Comparative proteomic analysis reveals that T3SS, Tfp, and xanthan gum are key factors in initial stages of Citrus sinensis infection by Xanthomonas citri subsp. citri

The bacteria Xanthomonas citri subsp. citri (Xac) is the causal agent of citrus canker. The disease symptoms are characterized by localized host cell hyperplasia followed by tissue necrosis at the infected area. An arsenal of bacterial pathogenicity- and virulence-related proteins is expressed to en...

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Veröffentlicht in:	Functional & integrative genomics 2014-03, Vol.14 (1), p.205-217
Hauptverfasser:	Facincani, Agda P, Moreira, Leandro M, Soares, Márcia R, Ferreira, Cristiano B, Ferreira, Rafael M, Ferro, Maria I. T, Ferro, Jesus A, Gozzo, Fabio C, de Oliveira, Julio C. F
Format:	Artikel
Sprache:	eng
Schlagworte:	Animal Genetics and Genomics bacteria Bacterial Proteins - metabolism Biochemistry Bioinformatics Biomedical and Life Sciences biosynthesis Carbohydrate Metabolism Cell Biology Citrus fruits Citrus sinensis Citrus sinensis - microbiology Comparative studies fimbriae Fimbriae Proteins - metabolism genome host plants Host-Pathogen Interactions hyperplasia Life Sciences liquid chromatography mass spectrometry Microbial Genetics and Genomics mutants necrosis Original Paper Pathogens peptides Plant diseases Plant Diseases - microbiology Plant Genetics and Genomics Polysaccharides, Bacterial - metabolism protein synthesis proteome Proteomics Proteomics - methods Type III secretion system Virulence xanthan gum Xanthomonas Xanthomonas - metabolism Xanthomonas - pathogenicity Xanthomonas citri
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