NMR relaxation investigation of the native corn starch structure with plasticizers
The influences of starch, glycerol and water ratios on the structure, morphology and dynamics of starch polymer chains were investigated by NMR relaxation method. The 1HNMR CPMG echo decays and saturation recovery build-up curves were recorded and analyzed using the UPIN algorithm in order to get th...
Gespeichert in:
Veröffentlicht in: | Journal of molecular structure 2013-07, Vol.1044, p.128-133 |
---|---|
Hauptverfasser: | , , , , , |
Format: | Artikel |
Sprache: | eng |
Schlagworte: | |
Online-Zugang: | Volltext |
Tags: |
Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
|
Schreiben Sie den ersten Kommentar!