Long-Term Effects of Hospital Water Network Disinfection on Legionella and Other Waterborne Bacteria in an Italian University Hospital

Objective and Design. Legionella control still remains a critical issue in healthcare settings where the preferred approach to health risk assessment and management is to develop a water safety plan. We report the experience of a university hospital, where a water safety plan has been applied since...

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Veröffentlicht in:Infection control and hospital epidemiology 2014-03, Vol.35 (3), p.293-299
Hauptverfasser: Casini, Beatrice, Buzzigoli, Andrea, Cristina, Maria Luisa, Spagnolo, Anna Maria, Giudice, Pietro Del, Brusaferro, Silvio, Poscia, Andrea, Moscato, Umberto, Valentini, Paola, Baggiani, Angelo, Privitera, Gaetano
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container_end_page 299
container_issue 3
container_start_page 293
container_title Infection control and hospital epidemiology
container_volume 35
creator Casini, Beatrice
Buzzigoli, Andrea
Cristina, Maria Luisa
Spagnolo, Anna Maria
Giudice, Pietro Del
Brusaferro, Silvio
Poscia, Andrea
Moscato, Umberto
Valentini, Paola
Baggiani, Angelo
Privitera, Gaetano
description Objective and Design. Legionella control still remains a critical issue in healthcare settings where the preferred approach to health risk assessment and management is to develop a water safety plan. We report the experience of a university hospital, where a water safety plan has been applied since 2002, and the results obtained with the application of different methods for disinfecting hot water distribution systems in order to provide guidance for the management of water risk. Interventions. The disinfection procedures included continuous chlorination with chlorine dioxide (0.4–0.6 mg/L in recirculation loops) reinforced by endpoint filtration in critical areas and a water treatment based on monochloramine (2–3 mg/L). Real-time polymerase chain reaction and a new immunoseparation and adenosine triphosphate bioluminescence analysis were applied in environmental monitoring. Results. After 9 years, the integrated disinfection-filtration strategy significantly reduced positive sites by 55% and the mean count by 78% (P < .05); however, the high costs and the occurrence of a chlorine-tolerant clone belonging to Legionella pneumophila ST269 prompted us to test a new disinfectant. The shift to monochloramine allowed us to eliminate planktonic Legionella and did not require additional endpoint filtration; however, nontuberculous mycobacteria were isolated more frequently as long as the monochloramine concentration was 2 mg/L; their cultivability was never regained by increasing the concentration up to 3 mg/L. Conclusions. Any disinfection method needs to be adjusted/fine-tuned in individual hospitals in order to maintain satisfactory results over time, and only a locally adapted evidence-based approach allows assessment of the efficacy and disadvantages of the control measures.
doi_str_mv 10.1086/675280
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We report the experience of a university hospital, where a water safety plan has been applied since 2002, and the results obtained with the application of different methods for disinfecting hot water distribution systems in order to provide guidance for the management of water risk. Interventions. The disinfection procedures included continuous chlorination with chlorine dioxide (0.4–0.6 mg/L in recirculation loops) reinforced by endpoint filtration in critical areas and a water treatment based on monochloramine (2–3 mg/L). Real-time polymerase chain reaction and a new immunoseparation and adenosine triphosphate bioluminescence analysis were applied in environmental monitoring. Results. After 9 years, the integrated disinfection-filtration strategy significantly reduced positive sites by 55% and the mean count by 78% (P &lt; .05); however, the high costs and the occurrence of a chlorine-tolerant clone belonging to Legionella pneumophila ST269 prompted us to test a new disinfectant. The shift to monochloramine allowed us to eliminate planktonic Legionella and did not require additional endpoint filtration; however, nontuberculous mycobacteria were isolated more frequently as long as the monochloramine concentration was 2 mg/L; their cultivability was never regained by increasing the concentration up to 3 mg/L. 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The shift to monochloramine allowed us to eliminate planktonic Legionella and did not require additional endpoint filtration; however, nontuberculous mycobacteria were isolated more frequently as long as the monochloramine concentration was 2 mg/L; their cultivability was never regained by increasing the concentration up to 3 mg/L. 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We report the experience of a university hospital, where a water safety plan has been applied since 2002, and the results obtained with the application of different methods for disinfecting hot water distribution systems in order to provide guidance for the management of water risk. Interventions. The disinfection procedures included continuous chlorination with chlorine dioxide (0.4–0.6 mg/L in recirculation loops) reinforced by endpoint filtration in critical areas and a water treatment based on monochloramine (2–3 mg/L). Real-time polymerase chain reaction and a new immunoseparation and adenosine triphosphate bioluminescence analysis were applied in environmental monitoring. Results. After 9 years, the integrated disinfection-filtration strategy significantly reduced positive sites by 55% and the mean count by 78% (P &lt; .05); however, the high costs and the occurrence of a chlorine-tolerant clone belonging to Legionella pneumophila ST269 prompted us to test a new disinfectant. The shift to monochloramine allowed us to eliminate planktonic Legionella and did not require additional endpoint filtration; however, nontuberculous mycobacteria were isolated more frequently as long as the monochloramine concentration was 2 mg/L; their cultivability was never regained by increasing the concentration up to 3 mg/L. Conclusions. Any disinfection method needs to be adjusted/fine-tuned in individual hospitals in order to maintain satisfactory results over time, and only a locally adapted evidence-based approach allows assessment of the efficacy and disadvantages of the control measures.</abstract><cop>Chicago, IL</cop><pub>University of Chicago Press</pub><pmid>24521596</pmid><doi>10.1086/675280</doi><tpages>7</tpages></addata></record>
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source MEDLINE; Cambridge Journals
subjects Biofilms
Biological and medical sciences
Chlorine
Cross Infection - prevention & control
Dioxides
Disease risk
Disinfection
Disinfection - methods
Disinfection - standards
Environmental Monitoring
Environmental surveillance
Epidemiology. Vaccinations
General aspects
Hospitals, University - standards
Humans
Infections
Infectious diseases
Italy - epidemiology
Legionella
Legionellosis - prevention & control
Legionnaires disease
Medical sciences
Miscellaneous
Nursing
Original Article
Program Evaluation
Public health. Hygiene
Public health. Hygiene-occupational medicine
Water Microbiology - standards
Water samples
Water Supply - standards
title Long-Term Effects of Hospital Water Network Disinfection on Legionella and Other Waterborne Bacteria in an Italian University Hospital
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