Natural occurrence of mycotoxins in peanut cake from Nigeria

The spectrum of mycotoxins and other fungal metabolites was evaluated by a liquid chromatography/electrospray ionization-tandem mass spectrometric (LC/ESI-MS/MS) technique in 29 peanut cake samples collected from markets in five states of Nigeria. A total of 20 fungal metabolites were detected at co...

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Veröffentlicht in:	Food control 2012-10, Vol.27 (2), p.338-342
Hauptverfasser:	Ezekiel, C.N., Sulyok, M., Warth, B., Odebode, A.C., Krska, R.
Format:	Artikel
Sprache:	eng
Schlagworte:	Aflatoxins Arachis hypogaea Liquid chromatography Mass spectrometry Metabolite Mycotoxin Peanut cake
Online-Zugang:	Volltext
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