Use of molasses as a carbon source during the nursery rearing of Farfantepenaeus brasiliensis (Latreille, 1817) in a Biofloc technology system

The present work evaluated the use of molasses as a carbon source during the nursery rearing of Farfantepenaeus brasiliensis in a Biofloc technology system. During a 30 days trial, three replicate tanks were randomly assigned to the following treatments: 1.) molasses (with molasses addition) and 2.)...

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Veröffentlicht in:Aquaculture research 2014-01, Vol.45 (2), p.270-277
Hauptverfasser: de Souza, Diego Moreira, Suita, Sabrina Medeiros, Romano, Luis Alberto, Wasielesky Jr, Wilson, Ballester, Eduardo Luis Cupertino
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container_end_page 277
container_issue 2
container_start_page 270
container_title Aquaculture research
container_volume 45
creator de Souza, Diego Moreira
Suita, Sabrina Medeiros
Romano, Luis Alberto
Wasielesky Jr, Wilson
Ballester, Eduardo Luis Cupertino
description The present work evaluated the use of molasses as a carbon source during the nursery rearing of Farfantepenaeus brasiliensis in a Biofloc technology system. During a 30 days trial, three replicate tanks were randomly assigned to the following treatments: 1.) molasses (with molasses addition) and 2.) control (without molasses addition). Bacteriological analysis was used to quantify the abundance of presumptive Vibrio spp. between control and molasses treatment. The concentration of this microorganism was lower in molasses compared with control. For the immunological analysis, shrimp haemolymph was collected to determine the total haemocyte count and the total protein concentration. The immunological results were not different between treatments. The performance results of shrimp reared with molasses addition showed that the survival rate (88.87 ± 6.36), the mean final weight (1.22 ± 0.38) and the specific growth rate (0.0309 ± 1.06) were significantly higher compared with control (80.5 ± 2.42; 1.03 ± 0.13; 0.0256 ± 0.97 respectively). Moreover, the addition of molasses contributed to the maintenance of water quality and lower concentration of presumptive Vibrio spp. The control presented an unstable variation of Vibrio spp. reaching values of 80 × 102 CFU/ml, while the highest result of molasses was 20 × 102 CFU/ml, confirming the beneficial effects of molasses addition.
doi_str_mv 10.1111/j.1365-2109.2012.03223.x
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subjects BFT
Farfantepenaeus brasiliensis
Molasses
shrimp culture
Vibrio
zero exchange
title Use of molasses as a carbon source during the nursery rearing of Farfantepenaeus brasiliensis (Latreille, 1817) in a Biofloc technology system
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