Growth response of komatsuna (Brassica rapa var. peruviridis) to root and foliar applications of phosphite
Soil and hydroponic culture experiments were conducted to investigate the effects of phosphite (Phi) as phosphorus (P) fertilizer via root and foliar applications on the growth and P supply of komatsuna. In both experiments, root P treatments were combinations of Phi and phosphate (Pi) at different...
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description | Soil and hydroponic culture experiments were conducted to investigate the effects of phosphite (Phi) as phosphorus (P) fertilizer via root and foliar applications on the growth and P supply of komatsuna. In both experiments, root P treatments were combinations of Phi and phosphate (Pi) at different Pi:Phi ratios, for a total of high P level (92 mg P pot⁻¹; the soil experiment) or low P level (0.05 mM P; the hydroponic experiment). Foliar P treatments were deionized water (control), a Pi solution and a Phi solution at low concentration of 0.05% P₂O₅. In both experiments, shoot dry weight of plants significantly decreased as Pi:Phi ratio decreased. In the soil experiment, plants grew abnormally at a Pi:Phi ratio of 25:75 and died when P was applied to soil entirely as Phi form (0:100 treatment). In the hydroponic experiment, no visible damage was found in shoot but root growth was strongly inhibited with severe damage symptoms at low Pi:Phi ratios. Total P concentration in plant decreased significantly with decreasing Pi:Phi ratio, especially in the hydroponic experiment. Foliar application of Phi although greatly increased total P of plants compared to that of Pi in both experiments, it did not improve but further decreased plant growth at low Pi:Phi ratios in the soil experiment and at all Pi:Phi ratios in the hydroponic experiment. The results of this study clearly indicated that Phi could not be used as P fertilizer by komatsuna plants via both application methods and could not substitute P at any rate at either low or high level. No beneficial effect of Phi was detected even when it was applied at low rate or applied in combination with Pi at different ratios. The effects of Phi were strongly dependent on the P nutrition status of plants; and plants that were not sufficiently fertilized with Pi may become vulnerable to Phi even at low levels. |
doi_str_mv | 10.1007/s11104-008-9598-0 |
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In both experiments, root P treatments were combinations of Phi and phosphate (Pi) at different Pi:Phi ratios, for a total of high P level (92 mg P pot⁻¹; the soil experiment) or low P level (0.05 mM P; the hydroponic experiment). Foliar P treatments were deionized water (control), a Pi solution and a Phi solution at low concentration of 0.05% P₂O₅. In both experiments, shoot dry weight of plants significantly decreased as Pi:Phi ratio decreased. In the soil experiment, plants grew abnormally at a Pi:Phi ratio of 25:75 and died when P was applied to soil entirely as Phi form (0:100 treatment). In the hydroponic experiment, no visible damage was found in shoot but root growth was strongly inhibited with severe damage symptoms at low Pi:Phi ratios. Total P concentration in plant decreased significantly with decreasing Pi:Phi ratio, especially in the hydroponic experiment. Foliar application of Phi although greatly increased total P of plants compared to that of Pi in both experiments, it did not improve but further decreased plant growth at low Pi:Phi ratios in the soil experiment and at all Pi:Phi ratios in the hydroponic experiment. The results of this study clearly indicated that Phi could not be used as P fertilizer by komatsuna plants via both application methods and could not substitute P at any rate at either low or high level. No beneficial effect of Phi was detected even when it was applied at low rate or applied in combination with Pi at different ratios. The effects of Phi were strongly dependent on the P nutrition status of plants; and plants that were not sufficiently fertilized with Pi may become vulnerable to Phi even at low levels.</description><identifier>ISSN: 0032-079X</identifier><identifier>EISSN: 1573-5036</identifier><identifier>DOI: 10.1007/s11104-008-9598-0</identifier><identifier>CODEN: PLSOA2</identifier><language>eng</language><publisher>Dordrecht: Dordrecht : Springer Netherlands</publisher><subject>Acid soils ; Agronomy. Soil science and plant productions ; Animal, plant and microbial ecology ; Biological and medical sciences ; Biomedical and Life Sciences ; Ecology ; Fertilizers ; Fundamental and applied biological sciences. Psychology ; Hydroponics ; Komatsuna ; Life Sciences ; Phosphate ; Phosphates ; Phosphite ; Phosphites ; Phosphorus ; Pi:Phi ratio ; Plant biology ; Plant growth ; Plant Physiology ; Plant roots ; Plant Sciences ; Plants ; Regular Article ; Soil Science & Conservation ; Soil treatment ; Soil water content ; Soils ; Studies</subject><ispartof>Plant and soil, 2008-07, Vol.308 (1-2), p.1-10</ispartof><rights>Springer Science + Business Media B.V. 2008</rights><rights>Springer Science+Business Media B.V. 2008</rights><rights>2008 INIST-CNRS</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c422t-64f8497dcc10484154aa99c21f080b95d265700d31b7f3428781700403f713623</citedby><cites>FETCH-LOGICAL-c422t-64f8497dcc10484154aa99c21f080b95d265700d31b7f3428781700403f713623</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://www.jstor.org/stable/pdf/24124021$$EPDF$$P50$$Gjstor$$H</linktopdf><linktohtml>$$Uhttps://www.jstor.org/stable/24124021$$EHTML$$P50$$Gjstor$$H</linktohtml><link.rule.ids>314,780,784,803,27924,27925,41488,42557,51319,58017,58250</link.rule.ids><backlink>$$Uhttp://pascal-francis.inist.fr/vibad/index.php?action=getRecordDetail&idt=20431170$$DView record in Pascal Francis$$Hfree_for_read</backlink></links><search><creatorcontrib>Thao, Hoang Thi Bich</creatorcontrib><creatorcontrib>Yamakawa, Takeo</creatorcontrib><creatorcontrib>Shibata, Katsuhiro</creatorcontrib><creatorcontrib>Sarr, Papa Saliou</creatorcontrib><creatorcontrib>Myint, Aung Kyaw</creatorcontrib><title>Growth response of komatsuna (Brassica rapa var. peruviridis) to root and foliar applications of phosphite</title><title>Plant and soil</title><addtitle>Plant Soil</addtitle><description>Soil and hydroponic culture experiments were conducted to investigate the effects of phosphite (Phi) as phosphorus (P) fertilizer via root and foliar applications on the growth and P supply of komatsuna. In both experiments, root P treatments were combinations of Phi and phosphate (Pi) at different Pi:Phi ratios, for a total of high P level (92 mg P pot⁻¹; the soil experiment) or low P level (0.05 mM P; the hydroponic experiment). Foliar P treatments were deionized water (control), a Pi solution and a Phi solution at low concentration of 0.05% P₂O₅. In both experiments, shoot dry weight of plants significantly decreased as Pi:Phi ratio decreased. In the soil experiment, plants grew abnormally at a Pi:Phi ratio of 25:75 and died when P was applied to soil entirely as Phi form (0:100 treatment). In the hydroponic experiment, no visible damage was found in shoot but root growth was strongly inhibited with severe damage symptoms at low Pi:Phi ratios. Total P concentration in plant decreased significantly with decreasing Pi:Phi ratio, especially in the hydroponic experiment. Foliar application of Phi although greatly increased total P of plants compared to that of Pi in both experiments, it did not improve but further decreased plant growth at low Pi:Phi ratios in the soil experiment and at all Pi:Phi ratios in the hydroponic experiment. The results of this study clearly indicated that Phi could not be used as P fertilizer by komatsuna plants via both application methods and could not substitute P at any rate at either low or high level. No beneficial effect of Phi was detected even when it was applied at low rate or applied in combination with Pi at different ratios. The effects of Phi were strongly dependent on the P nutrition status of plants; and plants that were not sufficiently fertilized with Pi may become vulnerable to Phi even at low levels.</description><subject>Acid soils</subject><subject>Agronomy. Soil science and plant productions</subject><subject>Animal, plant and microbial ecology</subject><subject>Biological and medical sciences</subject><subject>Biomedical and Life Sciences</subject><subject>Ecology</subject><subject>Fertilizers</subject><subject>Fundamental and applied biological sciences. Psychology</subject><subject>Hydroponics</subject><subject>Komatsuna</subject><subject>Life Sciences</subject><subject>Phosphate</subject><subject>Phosphates</subject><subject>Phosphite</subject><subject>Phosphites</subject><subject>Phosphorus</subject><subject>Pi:Phi ratio</subject><subject>Plant biology</subject><subject>Plant growth</subject><subject>Plant Physiology</subject><subject>Plant roots</subject><subject>Plant Sciences</subject><subject>Plants</subject><subject>Regular Article</subject><subject>Soil Science & Conservation</subject><subject>Soil treatment</subject><subject>Soil water content</subject><subject>Soils</subject><subject>Studies</subject><issn>0032-079X</issn><issn>1573-5036</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2008</creationdate><recordtype>article</recordtype><sourceid>ABUWG</sourceid><sourceid>AFKRA</sourceid><sourceid>AZQEC</sourceid><sourceid>BENPR</sourceid><sourceid>CCPQU</sourceid><sourceid>DWQXO</sourceid><sourceid>GNUQQ</sourceid><recordid>eNp9kM1u1TAQhSNEJS6FB2CBsJCoYJEyYzt_S6igVKrEAiqxs6aJ3etLbpx6kqK-fR1SUYlFV9bonPN55mTZK4RjBKg-MiKCzgHqvCmaOocn2QaLSuUFqPJptgFQMoeq-fUse868g2XGcpPtTmP4M21FtDyGga0ITvwOe5p4Hki8_xyJ2bckIo0kbigei9HG-cZH33n-IKYgYgiToKETLvSeoqBx7FNi8gm30MZt4HHrJ_siO3DUs315_x5mF1-__Dz5lp9_Pz07-XSet1rKKS-1q3VTdW2bDqo1FpqoaVqJDmq4bIpOlkUF0Cm8rJzSsq5qTLMG5SpUpVSH2dHKHWO4ni1PZu-5tX1Pgw0zG9R1iaqok_Htf8ZdmOOQdjMSoCwLVUEy4WpqY2CO1pkx-j3FW4NglurNWr1J1ZulerNk3t2DiVvqXaSh9fwvKEErxL9sufo4ScOVjQ8LPAZ_vYZ2PIX4ANUoNUhM-ptVdxQMXcX08cUPCagAGighXXUHlZikgQ</recordid><startdate>20080701</startdate><enddate>20080701</enddate><creator>Thao, Hoang Thi Bich</creator><creator>Yamakawa, Takeo</creator><creator>Shibata, Katsuhiro</creator><creator>Sarr, Papa Saliou</creator><creator>Myint, Aung Kyaw</creator><general>Dordrecht : Springer Netherlands</general><general>Springer</general><general>Springer Netherlands</general><general>Springer Nature B.V</general><scope>FBQ</scope><scope>IQODW</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>3V.</scope><scope>7SN</scope><scope>7ST</scope><scope>7T7</scope><scope>7X2</scope><scope>88A</scope><scope>8FD</scope><scope>8FE</scope><scope>8FH</scope><scope>8FK</scope><scope>ABUWG</scope><scope>AFKRA</scope><scope>ATCPS</scope><scope>AZQEC</scope><scope>BBNVY</scope><scope>BENPR</scope><scope>BHPHI</scope><scope>C1K</scope><scope>CCPQU</scope><scope>DWQXO</scope><scope>FR3</scope><scope>GNUQQ</scope><scope>HCIFZ</scope><scope>LK8</scope><scope>M0K</scope><scope>M7P</scope><scope>P64</scope><scope>PQEST</scope><scope>PQQKQ</scope><scope>PQUKI</scope><scope>RC3</scope><scope>SOI</scope></search><sort><creationdate>20080701</creationdate><title>Growth response of komatsuna (Brassica rapa var. peruviridis) to root and foliar applications of phosphite</title><author>Thao, Hoang Thi Bich ; Yamakawa, Takeo ; Shibata, Katsuhiro ; Sarr, Papa Saliou ; Myint, Aung Kyaw</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c422t-64f8497dcc10484154aa99c21f080b95d265700d31b7f3428781700403f713623</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2008</creationdate><topic>Acid soils</topic><topic>Agronomy. 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Psychology</topic><topic>Hydroponics</topic><topic>Komatsuna</topic><topic>Life Sciences</topic><topic>Phosphate</topic><topic>Phosphates</topic><topic>Phosphite</topic><topic>Phosphites</topic><topic>Phosphorus</topic><topic>Pi:Phi ratio</topic><topic>Plant biology</topic><topic>Plant growth</topic><topic>Plant Physiology</topic><topic>Plant roots</topic><topic>Plant Sciences</topic><topic>Plants</topic><topic>Regular Article</topic><topic>Soil Science & Conservation</topic><topic>Soil treatment</topic><topic>Soil water content</topic><topic>Soils</topic><topic>Studies</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Thao, Hoang Thi Bich</creatorcontrib><creatorcontrib>Yamakawa, Takeo</creatorcontrib><creatorcontrib>Shibata, Katsuhiro</creatorcontrib><creatorcontrib>Sarr, Papa Saliou</creatorcontrib><creatorcontrib>Myint, Aung Kyaw</creatorcontrib><collection>AGRIS</collection><collection>Pascal-Francis</collection><collection>CrossRef</collection><collection>ProQuest Central (Corporate)</collection><collection>Ecology Abstracts</collection><collection>Environment Abstracts</collection><collection>Industrial and Applied Microbiology Abstracts (Microbiology A)</collection><collection>Agricultural Science Collection</collection><collection>Biology Database (Alumni Edition)</collection><collection>Technology Research Database</collection><collection>ProQuest SciTech Collection</collection><collection>ProQuest Natural Science Collection</collection><collection>ProQuest Central (Alumni) (purchase pre-March 2016)</collection><collection>ProQuest Central (Alumni Edition)</collection><collection>ProQuest Central UK/Ireland</collection><collection>Agricultural & Environmental Science Collection</collection><collection>ProQuest Central Essentials</collection><collection>Biological Science Collection</collection><collection>ProQuest Central</collection><collection>Natural Science Collection</collection><collection>Environmental Sciences and Pollution Management</collection><collection>ProQuest One Community College</collection><collection>ProQuest Central Korea</collection><collection>Engineering Research Database</collection><collection>ProQuest Central Student</collection><collection>SciTech Premium Collection</collection><collection>ProQuest Biological Science Collection</collection><collection>Agricultural Science Database</collection><collection>Biological Science Database</collection><collection>Biotechnology and BioEngineering Abstracts</collection><collection>ProQuest One Academic Eastern Edition (DO NOT USE)</collection><collection>ProQuest One Academic</collection><collection>ProQuest One Academic UKI Edition</collection><collection>Genetics Abstracts</collection><collection>Environment Abstracts</collection><jtitle>Plant and soil</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Thao, Hoang Thi Bich</au><au>Yamakawa, Takeo</au><au>Shibata, Katsuhiro</au><au>Sarr, Papa Saliou</au><au>Myint, Aung Kyaw</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Growth response of komatsuna (Brassica rapa var. peruviridis) to root and foliar applications of phosphite</atitle><jtitle>Plant and soil</jtitle><stitle>Plant Soil</stitle><date>2008-07-01</date><risdate>2008</risdate><volume>308</volume><issue>1-2</issue><spage>1</spage><epage>10</epage><pages>1-10</pages><issn>0032-079X</issn><eissn>1573-5036</eissn><coden>PLSOA2</coden><abstract>Soil and hydroponic culture experiments were conducted to investigate the effects of phosphite (Phi) as phosphorus (P) fertilizer via root and foliar applications on the growth and P supply of komatsuna. In both experiments, root P treatments were combinations of Phi and phosphate (Pi) at different Pi:Phi ratios, for a total of high P level (92 mg P pot⁻¹; the soil experiment) or low P level (0.05 mM P; the hydroponic experiment). Foliar P treatments were deionized water (control), a Pi solution and a Phi solution at low concentration of 0.05% P₂O₅. In both experiments, shoot dry weight of plants significantly decreased as Pi:Phi ratio decreased. In the soil experiment, plants grew abnormally at a Pi:Phi ratio of 25:75 and died when P was applied to soil entirely as Phi form (0:100 treatment). In the hydroponic experiment, no visible damage was found in shoot but root growth was strongly inhibited with severe damage symptoms at low Pi:Phi ratios. Total P concentration in plant decreased significantly with decreasing Pi:Phi ratio, especially in the hydroponic experiment. Foliar application of Phi although greatly increased total P of plants compared to that of Pi in both experiments, it did not improve but further decreased plant growth at low Pi:Phi ratios in the soil experiment and at all Pi:Phi ratios in the hydroponic experiment. The results of this study clearly indicated that Phi could not be used as P fertilizer by komatsuna plants via both application methods and could not substitute P at any rate at either low or high level. No beneficial effect of Phi was detected even when it was applied at low rate or applied in combination with Pi at different ratios. The effects of Phi were strongly dependent on the P nutrition status of plants; and plants that were not sufficiently fertilized with Pi may become vulnerable to Phi even at low levels.</abstract><cop>Dordrecht</cop><pub>Dordrecht : Springer Netherlands</pub><doi>10.1007/s11104-008-9598-0</doi><tpages>10</tpages></addata></record> |
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subjects | Acid soils Agronomy. Soil science and plant productions Animal, plant and microbial ecology Biological and medical sciences Biomedical and Life Sciences Ecology Fertilizers Fundamental and applied biological sciences. Psychology Hydroponics Komatsuna Life Sciences Phosphate Phosphates Phosphite Phosphites Phosphorus Pi:Phi ratio Plant biology Plant growth Plant Physiology Plant roots Plant Sciences Plants Regular Article Soil Science & Conservation Soil treatment Soil water content Soils Studies |
title | Growth response of komatsuna (Brassica rapa var. peruviridis) to root and foliar applications of phosphite |
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