β-Oxidation of fatty acids in algae: Localization of thiolase and acyl-CoA oxidizing enzymes in three different organisms

In the algae Mougeotia, Bumilleriopsis and Eremosphaera, recently shown to possess the enzymes hydroxyacyl-CoA dehydrogenase (EC 1.1.1.35) and enoyl-CoA hydratase (EC 4.2.1.17), the presence of thiolase (EC 2.3.1.9) and acyl-CoA-oxidizing enzymes can also be demonstrated, indicating that β-oxidation...

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Veröffentlicht in:	Planta 1988-07, Vol.175 (1), p.91-98
Hauptverfasser:	Winkler, U., Säftel, W., Stabenau, H.
Format:	Artikel
Sprache:	eng
Schlagworte:	Algae Biological and medical sciences Cell biochemistry Cell physiology Dehydrogenases Enzymes Fatty acids Fundamental and applied biological sciences. Psychology Mitochondria Organelles Oxidases Oxidation Oxygen Peroxisomes Plant physiology and development
Online-Zugang:	Volltext
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