Cyclodextrin stabilised emulsions and cyclodextrinosomes

We report the preparation of o/w emulsions stabilised by microcrystals of cyclodextrin-oil inclusion complexes. The inclusion complexes are formed by threading cyclodextrins from the aqueous phase on n-tetradecane or silicone oil molecules from the emulsion drop surface which grow further into micro...

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Veröffentlicht in:	Physical chemistry chemical physics : PCCP 2013-11, Vol.15 (41), p.17903-17914
Hauptverfasser:	MATHAPA, Baghali G, PAUNOV, Vesselin N
Format:	Artikel
Sprache:	eng
Schlagworte:	Cadmium Chemistry Colloidal state and disperse state Cyclodextrins Emulsions Emulsions. Microemulsions. Foams Exact sciences and technology General and physical chemistry Inclusion complexes Microcrystals Microscopy Silicones Surface chemistry
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