Recent developments in application of stable isotope analysis on agro-product authenticity and traceability

•Stable isotope analysis is a promising approach to investigate the agro-product traceability.•The present paper gives an overview about the agro-product authenticity and traceability by IRMS.•Several factors such as latitudes, altitudes and climate condition were also discussed. With the globalisat...

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Veröffentlicht in:	Food chemistry 2014-02, Vol.145, p.300-305
Hauptverfasser:	Zhao, Yan, Zhang, Bin, Chen, Gang, Chen, Ailiang, Yang, Shuming, Ye, Zhihua
Format:	Artikel
Sprache:	eng
Schlagworte:	Agriculture Agro-product Animals Authenticity Biological and medical sciences Food Analysis - methods Food Contamination - analysis Food toxicology Isotopes - analysis Meat - analysis Medical sciences Stable isotope Toxicology Traceability
Online-Zugang:	Volltext
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