Anthocyanins from black soybean inhibit Helicobacter pylori-induced inflammation in human gastric epithelial AGS cells

ABSTRACT Infection with Helicobacter pylori leads to gastritis, peptic ulcers and gastric cancer. Moreover, when the gastric mucosa is exposed to H. pylori, gastric mucosal inflammatory cytokine interleukin‐8 (Il‐8) and reactive oxygen species increase. Anthocyanins have anti‐oxidative, antibacteria...

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Veröffentlicht in:	Microbiology and immunology 2013-05, Vol.57 (5), p.366-373
Hauptverfasser:	Kim, Jung-Min, Kim, Kyung-Mi, Park, En-Hee, Seo, Ji-Hyun, Song, Jae-Young, Shin, Sung-Chul, Kang, Hyung-Lyun, Lee, Woo-Kon, Cho, Myung-Je, Rhee, Kwang-Ho, Youn, Hee-Shang, Baik, Seung-Chul
Format:	Artikel
Sprache:	eng
Schlagworte:	anthocyanin Anthocyanins - isolation & purification Anthocyanins - pharmacology Anti-Inflammatory Agents - isolation & purification Anti-Inflammatory Agents - pharmacology Antioxidants - isolation & purification Antioxidants - pharmacology Blotting, Western Cell Line Cell Survival Enzyme-Linked Immunosorbent Assay Epithelial Cells - drug effects Epithelial Cells - microbiology Gene Expression Profiling Glycine max - chemistry Helicobacter pylori Helicobacter pylori - immunology Helicobacter pylori - pathogenicity Humans Infections interleukin-8 Interleukin-8 - metabolism Reactive Oxygen Species Reverse Transcriptase Polymerase Chain Reaction Ulcers
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