Immobilization of Carbonic Anhydrase on Chitosan Stabilized Iron Nanoparticles for the Carbonation Reaction

Carbonic anhydrase (CA) has been immobilized on chitosan stabilized iron nanoparticles (CSIN) for the biomimetic carbonation reaction. CSIN was characterized using scanning electron microscope, energy dispersive X-ray, X-ray diffraction spectroscopy, and Fourier transform infrared analysis. The effe...

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Veröffentlicht in:Water, air, and soil pollution air, and soil pollution, 2012-10, Vol.223 (8), p.5345-5356
Hauptverfasser: Yadav, Renu, Joshi, Meenal, Wanjari, Snehal, Prabhu, Chandan, Kotwal, Swati, Satyanarayanan, T., Rayalu, Sadhana
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container_end_page 5356
container_issue 8
container_start_page 5345
container_title Water, air, and soil pollution
container_volume 223
creator Yadav, Renu
Joshi, Meenal
Wanjari, Snehal
Prabhu, Chandan
Kotwal, Swati
Satyanarayanan, T.
Rayalu, Sadhana
description Carbonic anhydrase (CA) has been immobilized on chitosan stabilized iron nanoparticles (CSIN) for the biomimetic carbonation reaction. CSIN was characterized using scanning electron microscope, energy dispersive X-ray, X-ray diffraction spectroscopy, and Fourier transform infrared analysis. The effect of various parameters such as pH, temperature and storage stability, on immobilized CA was investigated using a p -NPA assay. Kinetic parameters of immobilized and free CA ( K m and V max values) were also evaluated. The K m and V max for immobilized CA was 1.727 mM and 1.189 μmol min −1  ml −1 , respectively, whereas for free enzyme the K m and V max was 1.594 mM and 1.307 μmol min −1  ml −1 , respectively. It was observed that the immobilized enzyme had longer storage stability and retained 50 % of its initial activity upto 30 days at room temperature. CA immobilized on CSIN has been used for hydration of CO 2 , and the results were validated by using a gas chromatographic method. Proof of concept has been established for the biomimetic carbonation reaction. Immobilized CA show reasonably good CO 2 sequestration capacity of 21.55 mg of CaCO 3 /mg of CA as compared to CO 2 sequestration capacity of 34.92 mg of CaCO 3 /mg of CA for free CA respectively, under a limiting concentration of CO 2 (14.5 mg of CO 2 /10 ml).
doi_str_mv 10.1007/s11270-012-1284-4
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CSIN was characterized using scanning electron microscope, energy dispersive X-ray, X-ray diffraction spectroscopy, and Fourier transform infrared analysis. The effect of various parameters such as pH, temperature and storage stability, on immobilized CA was investigated using a p -NPA assay. Kinetic parameters of immobilized and free CA ( K m and V max values) were also evaluated. The K m and V max for immobilized CA was 1.727 mM and 1.189 μmol min −1  ml −1 , respectively, whereas for free enzyme the K m and V max was 1.594 mM and 1.307 μmol min −1  ml −1 , respectively. It was observed that the immobilized enzyme had longer storage stability and retained 50 % of its initial activity upto 30 days at room temperature. CA immobilized on CSIN has been used for hydration of CO 2 , and the results were validated by using a gas chromatographic method. Proof of concept has been established for the biomimetic carbonation reaction. 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ispartof Water, air, and soil pollution, 2012-10, Vol.223 (8), p.5345-5356
issn 0049-6979
1573-2932
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source SpringerNature Journals
subjects Atmospheric Protection/Air Quality Control/Air Pollution
Biomimetics
Calcium carbonate
Carbon dioxide
Carbon dioxide fixation
Carbon dioxide removal
Carbon sequestration
Carbonic anhydrases
Chitosan
Chromatography
Climate Change/Climate Change Impacts
Diffraction
Earth and Environmental Science
Electron microscopes
Environment
Environmental monitoring
Enzymes
Fourier analysis
Fourier transforms
Hydrogeology
Immobilization
Infrared spectroscopy
Iron
Nanoparticles
Scanning electron microscopy
Shelf life
Soil Science & Conservation
Studies
Water Quality/Water Pollution
X-ray diffraction
X-rays
title Immobilization of Carbonic Anhydrase on Chitosan Stabilized Iron Nanoparticles for the Carbonation Reaction
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