Examining the Role of Carbonation and Temperature on Water Swallowing Performance: A Swallowing Reaction-Time Study
Various therapeutic approaches for dysphagia management are based on modifications of bolus properties to change swallowing biomechanics and increase swallowing safety. Limited evidence exists for the effects of carbonation and bolus temperature on swallowing behavior. Here, we investigated the effe...
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Veröffentlicht in: | Chemical senses 2012-11, Vol.37 (9), p.799-807 |
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Format: | Artikel |
Sprache: | eng |
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