Superoxide radical production by microsomal membranes from senescing carnation flowers: an effect on membrane fluidity

The lipid fluidity of carnation microsomal membranes decreases during in vitro aging in a manner that correlates with enzymatic production of superoxide anion (O 2 − dot ) by the membranes. Levels of (O 2 − dot ) were determined from ESR spectra of the semiquinone formed when (O 2 − dot ) reacts wit...

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Veröffentlicht in:	Phytochemistry (Oxford) 1983, Vol.22 (6), p.1375-1380
Hauptverfasser:	Mayak, Shimon, Legge, Raymond L., Thompson, John E.
Format:	Artikel
Sprache:	eng
Schlagworte:	age carnation Caryophyllaceae Dianthus caryophyllus flower flowers membrane fluidity senescence superoxide superoxide radical
Online-Zugang:	Volltext
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