Correlation of chemical and sensory data by principal factor analysis
A method to correlate chemical and sensory data regarding drinking water using principal component factor analysis was developed. The method was applied to data from the Philadelphia water department and the Philadelphia suburban water company. It involved establishing a pattern whereby a change of...
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| Veröffentlicht in: | Water science and technology 1992-01, Vol.25 (2), p.49-56 |
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| Hauptverfasser: | , , |
| Format: | Artikel |
| Sprache: | eng |
| Online-Zugang: | Volltext |
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