Xanthohumol lowers body weight and fasting plasma glucose in obese male Zucker fa/fa rats

Daily administration of xanthohumol (16.9mg/kg) for 6weeks resulted in lower body weight and lower fasting plasma glucose in obese male but not in female Zucker fa/fa rats. [Display omitted] ► Zucker fa/fa rats were treated with xanthohumol from hops for 6weeks. ► Xanthohumol lowered fasting plasma...

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Veröffentlicht in:Phytochemistry (Oxford) 2013-07, Vol.91, p.236-241
Hauptverfasser: Legette, LeeCole L., Moreno Luna, Arlyn Y., Reed, Ralph L., Miranda, Cristobal L., Bobe, Gerd, Proteau, Rosita R., Stevens, Jan F.
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container_start_page 236
container_title Phytochemistry (Oxford)
container_volume 91
creator Legette, LeeCole L.
Moreno Luna, Arlyn Y.
Reed, Ralph L.
Miranda, Cristobal L.
Bobe, Gerd
Proteau, Rosita R.
Stevens, Jan F.
description Daily administration of xanthohumol (16.9mg/kg) for 6weeks resulted in lower body weight and lower fasting plasma glucose in obese male but not in female Zucker fa/fa rats. [Display omitted] ► Zucker fa/fa rats were treated with xanthohumol from hops for 6weeks. ► Xanthohumol lowered fasting plasma glucose in male animals at a dose of 16.9mg/kg. ► Xanthohumol lowered body weight in male animals at a dose of 16.9mg/kg. ► Steady-state plasma and liver tissue levels of xanthohumol agree with dose–effect relationships. Obesity contributes to increased risk for several chronic diseases including cardiovascular disease and type 2 diabetes. Xanthohumol, a prenylated flavonoid from hops (Humulus lupulus), was tested for efficacy on biomarkers of metabolic syndrome in 4week old Zucker fa/fa rats, a rodent model of obesity. Rats received daily oral doses of xanthohumol at 0, 1.86, 5.64, and 16.9mg/kg BW for 6weeks. All rats were maintained on a high fat (60% kcal) AIN-93G diet for 3weeks to induce severe obesity followed by a normal AIN-93G (15% kcal fat) diet for the last 3weeks of the study. Weekly food intake and body weight were recorded. Plasma cholesterol, glucose, insulin, triglyceride, and monocyte chemoattractant protein-1 (MCP-1) levels were assessed using commercial assay kits. Plasma and liver tissue levels of XN and its metabolites were determined by liquid–chromatography tandem mass spectrometry. Plasma and liver tissue levels of xanthohumol were similar between low and medium dose groups and significantly (p
doi_str_mv 10.1016/j.phytochem.2012.04.018
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[Display omitted] ► Zucker fa/fa rats were treated with xanthohumol from hops for 6weeks. ► Xanthohumol lowered fasting plasma glucose in male animals at a dose of 16.9mg/kg. ► Xanthohumol lowered body weight in male animals at a dose of 16.9mg/kg. ► Steady-state plasma and liver tissue levels of xanthohumol agree with dose–effect relationships. Obesity contributes to increased risk for several chronic diseases including cardiovascular disease and type 2 diabetes. Xanthohumol, a prenylated flavonoid from hops (Humulus lupulus), was tested for efficacy on biomarkers of metabolic syndrome in 4week old Zucker fa/fa rats, a rodent model of obesity. Rats received daily oral doses of xanthohumol at 0, 1.86, 5.64, and 16.9mg/kg BW for 6weeks. All rats were maintained on a high fat (60% kcal) AIN-93G diet for 3weeks to induce severe obesity followed by a normal AIN-93G (15% kcal fat) diet for the last 3weeks of the study. Weekly food intake and body weight were recorded. Plasma cholesterol, glucose, insulin, triglyceride, and monocyte chemoattractant protein-1 (MCP-1) levels were assessed using commercial assay kits. Plasma and liver tissue levels of XN and its metabolites were determined by liquid–chromatography tandem mass spectrometry. Plasma and liver tissue levels of xanthohumol were similar between low and medium dose groups and significantly (p&lt;0.05) elevated in the highest dose group. There was a dose-dependent effect on body weight and plasma glucose levels. The highest dose group (n=6) had significantly lower plasma glucose levels compared to the control group (n=6) in male but not female rats. There was also a significant decrease in body weight for male rats in the highest dose group (16.9mg/kg BW) compared to rats that received no xanthohumol, which was also not seen for female rats. Plasma cholesterol, insulin, triglycerides, and MCP-1 as well as food intake were not affected by treatment. 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[Display omitted] ► Zucker fa/fa rats were treated with xanthohumol from hops for 6weeks. ► Xanthohumol lowered fasting plasma glucose in male animals at a dose of 16.9mg/kg. ► Xanthohumol lowered body weight in male animals at a dose of 16.9mg/kg. ► Steady-state plasma and liver tissue levels of xanthohumol agree with dose–effect relationships. Obesity contributes to increased risk for several chronic diseases including cardiovascular disease and type 2 diabetes. Xanthohumol, a prenylated flavonoid from hops (Humulus lupulus), was tested for efficacy on biomarkers of metabolic syndrome in 4week old Zucker fa/fa rats, a rodent model of obesity. Rats received daily oral doses of xanthohumol at 0, 1.86, 5.64, and 16.9mg/kg BW for 6weeks. All rats were maintained on a high fat (60% kcal) AIN-93G diet for 3weeks to induce severe obesity followed by a normal AIN-93G (15% kcal fat) diet for the last 3weeks of the study. Weekly food intake and body weight were recorded. Plasma cholesterol, glucose, insulin, triglyceride, and monocyte chemoattractant protein-1 (MCP-1) levels were assessed using commercial assay kits. Plasma and liver tissue levels of XN and its metabolites were determined by liquid–chromatography tandem mass spectrometry. Plasma and liver tissue levels of xanthohumol were similar between low and medium dose groups and significantly (p&lt;0.05) elevated in the highest dose group. There was a dose-dependent effect on body weight and plasma glucose levels. The highest dose group (n=6) had significantly lower plasma glucose levels compared to the control group (n=6) in male but not female rats. There was also a significant decrease in body weight for male rats in the highest dose group (16.9mg/kg BW) compared to rats that received no xanthohumol, which was also not seen for female rats. Plasma cholesterol, insulin, triglycerides, and MCP-1 as well as food intake were not affected by treatment. 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[Display omitted] ► Zucker fa/fa rats were treated with xanthohumol from hops for 6weeks. ► Xanthohumol lowered fasting plasma glucose in male animals at a dose of 16.9mg/kg. ► Xanthohumol lowered body weight in male animals at a dose of 16.9mg/kg. ► Steady-state plasma and liver tissue levels of xanthohumol agree with dose–effect relationships. Obesity contributes to increased risk for several chronic diseases including cardiovascular disease and type 2 diabetes. Xanthohumol, a prenylated flavonoid from hops (Humulus lupulus), was tested for efficacy on biomarkers of metabolic syndrome in 4week old Zucker fa/fa rats, a rodent model of obesity. Rats received daily oral doses of xanthohumol at 0, 1.86, 5.64, and 16.9mg/kg BW for 6weeks. All rats were maintained on a high fat (60% kcal) AIN-93G diet for 3weeks to induce severe obesity followed by a normal AIN-93G (15% kcal fat) diet for the last 3weeks of the study. Weekly food intake and body weight were recorded. Plasma cholesterol, glucose, insulin, triglyceride, and monocyte chemoattractant protein-1 (MCP-1) levels were assessed using commercial assay kits. Plasma and liver tissue levels of XN and its metabolites were determined by liquid–chromatography tandem mass spectrometry. Plasma and liver tissue levels of xanthohumol were similar between low and medium dose groups and significantly (p&lt;0.05) elevated in the highest dose group. There was a dose-dependent effect on body weight and plasma glucose levels. The highest dose group (n=6) had significantly lower plasma glucose levels compared to the control group (n=6) in male but not female rats. There was also a significant decrease in body weight for male rats in the highest dose group (16.9mg/kg BW) compared to rats that received no xanthohumol, which was also not seen for female rats. Plasma cholesterol, insulin, triglycerides, and MCP-1 as well as food intake were not affected by treatment. The findings suggest that xanthohumol has beneficial effects on markers of metabolic syndrome.</abstract><cop>England</cop><pub>Elsevier Ltd</pub><pmid>22640929</pmid><doi>10.1016/j.phytochem.2012.04.018</doi><tpages>6</tpages></addata></record>
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ispartof Phytochemistry (Oxford), 2013-07, Vol.91, p.236-241
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language eng
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source MEDLINE; Elsevier ScienceDirect Journals Complete
subjects animal models
Animals
biomarkers
blood glucose
Blood Glucose - drug effects
Cannabaceae
cardiovascular diseases
chemokines
cholesterol
chronic diseases
Dose-Response Relationship, Drug
Eating - drug effects
Fasting
Female
flavonoids
Flavonoids - blood
Flavonoids - chemistry
Flavonoids - pharmacology
food intake
glucose
Hops
Humulus lupulus
insulin
liver
Male
Metabolic syndrome
metabolites
Molecular Structure
noninsulin-dependent diabetes mellitus
Obesity
Obesity - drug therapy
Propiophenones - blood
Propiophenones - chemistry
Propiophenones - pharmacology
Rats
Rats, Zucker
risk
tandem mass spectrometry
triacylglycerols
Type 2 diabetes
Weight Loss - drug effects
Xanthohumol
title Xanthohumol lowers body weight and fasting plasma glucose in obese male Zucker fa/fa rats
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