Polyunsaturated fatty acids and calcaneal ultrasound parameters among Inuit women from Nuuk (Greenland): a longitudinal study

The traditional diet of Inuit people comprises large amounts of fish and marine mammals that are rich in omega-3 polyunsaturated fatty acids (PUFAs). Results from in vitro studies, laboratory animal experiments and population studies suggest that omega-3 PUFA intake and a high omega-3/omega-6 ratio...

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Veröffentlicht in:	International journal of circumpolar health 2013-01, Vol.72 (1), p.20988-20988
Hauptverfasser:	Paunescu, Alexandra-Cristina, Ayotte, Pierre, Dewailly, Éric, Dodin, Sylvie, Pedersen, Henning S., Mulvad, Gert, Côté, Suzanne
Format:	Artikel
Sprache:	eng
Schlagworte:	Animals Arctic Regions - epidemiology Body Weights and Measures Bone and Bones - physiology calcaneal ultrasound parameters Calcaneus - diagnostic imaging Chromatography, Gas Cross-Sectional Studies Diet - ethnology Fatty Acids, Omega-3 - blood Fatty Acids, Omega-6 - blood Fatty Acids, Unsaturated - blood Female Fishes Greenland Greenland - epidemiology Humans Inuit Inuit women Longitudinal Studies Middle Aged Original polyunsaturated fatty acids Ultrasonography
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