"Thermal inactivation of campylobacter jejuni in broth," a comment on: J. Food Prot. 75(6):1029-1035 (2012)

Gespeichert in:

Bibliographische Detailangaben
Veröffentlicht in:	Journal of food protection 2013-06, Vol.76 (6), p.928-931
Hauptverfasser:	Keller, Susanne E, Shazer, Arlette G, Fleischman, Gregory J, Chirtel, Stuart, Anderson, Nathan, Larkin, John
Format:	Artikel
Sprache:	eng
Schlagworte:	Animals Campylobacter jejuni - growth & development Food Handling - methods Hot Temperature Humans Models, Biological
Online-Zugang:	Volltext
Tags:	Tag hinzufügen Keine Tags, Fügen Sie den ersten Tag hinzu!

container_end_page	931
container_issue	6
container_start_page	928
container_title	Journal of food protection
container_volume	76
creator	Keller, Susanne E Shazer, Arlette G Fleischman, Gregory J Chirtel, Stuart Anderson, Nathan Larkin, John
description
doi_str_mv	10.4315/0362-028X.76.6.928
format	Article
fullrecord	<record><control><sourceid>proquest_cross</sourceid><recordid>TN_cdi_proquest_miscellaneous_1364709942</recordid><sourceformat>XML</sourceformat><sourcesystem>PC</sourcesystem><sourcerecordid>1364709942</sourcerecordid><originalsourceid>FETCH-LOGICAL-c298t-8ad1265219c2ddad16ceeda57622dc781e7fe9503a5b65536e1cb4609c9ab4273</originalsourceid><addsrcrecordid>eNo9kE1LAzEQhoMotlb_gAcJPbXgrslkk2x6k2L9oKCHCt5CNpulW3c3dT-E_nu3tPY0zMzzzsCD0C0lYcQofyBMQEAg_gqlCEWoID5DQ6qiKFBEyXM0PAEDdNU0G0IIKBCXaABMgqAxH6Lv8Wrt6tIUOK-MbfNf0-a-wj7D1pTbXeGTfupqvHGbrsp7CCe1b9f3Y2yw9WXpqhb7aobfQrzwPsUf_TbEkk_EdEb7dwEljOMJEArTa3SRmaJxN8c6Qp-Lp9X8JVi-P7_OH5eBBRW3QWxSCoIDVRbStG-EdS41XAqA1MqYOpk5xQkzPBGcM-GoTSJBlFUmiUCyEZoc7m5r_9O5ptVl3lhXFKZyvms0ZSKSRKkIehQOqK1909Qu09s6L02905TovWS9d6j3DrUUWuhech-6O97vktKlp8i_VfYHyuNzNQ</addsrcrecordid><sourcetype>Aggregation Database</sourcetype><iscdi>true</iscdi><recordtype>article</recordtype><pqid>1364709942</pqid></control><display><type>article</type><title>"Thermal inactivation of campylobacter jejuni in broth," a comment on: J. Food Prot. 75(6):1029-1035 (2012)</title><source>MEDLINE</source><source>Elektronische Zeitschriftenbibliothek - Frei zugängliche E-Journals</source><source>Alma/SFX Local Collection</source><creator>Keller, Susanne E ; Shazer, Arlette G ; Fleischman, Gregory J ; Chirtel, Stuart ; Anderson, Nathan ; Larkin, John</creator><creatorcontrib>Keller, Susanne E ; Shazer, Arlette G ; Fleischman, Gregory J ; Chirtel, Stuart ; Anderson, Nathan ; Larkin, John</creatorcontrib><identifier>ISSN: 0362-028X</identifier><identifier>EISSN: 1944-9097</identifier><identifier>DOI: 10.4315/0362-028X.76.6.928</identifier><identifier>PMID: 23726185</identifier><language>eng</language><publisher>United States</publisher><subject>Animals ; Campylobacter jejuni - growth & development ; Food Handling - methods ; Hot Temperature ; Humans ; Models, Biological</subject><ispartof>Journal of food protection, 2013-06, Vol.76 (6), p.928-931</ispartof><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><cites>FETCH-LOGICAL-c298t-8ad1265219c2ddad16ceeda57622dc781e7fe9503a5b65536e1cb4609c9ab4273</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>314,776,780,27901,27902</link.rule.ids><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/23726185$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Keller, Susanne E</creatorcontrib><creatorcontrib>Shazer, Arlette G</creatorcontrib><creatorcontrib>Fleischman, Gregory J</creatorcontrib><creatorcontrib>Chirtel, Stuart</creatorcontrib><creatorcontrib>Anderson, Nathan</creatorcontrib><creatorcontrib>Larkin, John</creatorcontrib><title>"Thermal inactivation of campylobacter jejuni in broth," a comment on: J. Food Prot. 75(6):1029-1035 (2012)</title><title>Journal of food protection</title><addtitle>J Food Prot</addtitle><subject>Animals</subject><subject>Campylobacter jejuni - growth & development</subject><subject>Food Handling - methods</subject><subject>Hot Temperature</subject><subject>Humans</subject><subject>Models, Biological</subject><issn>0362-028X</issn><issn>1944-9097</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2013</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><recordid>eNo9kE1LAzEQhoMotlb_gAcJPbXgrslkk2x6k2L9oKCHCt5CNpulW3c3dT-E_nu3tPY0zMzzzsCD0C0lYcQofyBMQEAg_gqlCEWoID5DQ6qiKFBEyXM0PAEDdNU0G0IIKBCXaABMgqAxH6Lv8Wrt6tIUOK-MbfNf0-a-wj7D1pTbXeGTfupqvHGbrsp7CCe1b9f3Y2yw9WXpqhb7aobfQrzwPsUf_TbEkk_EdEb7dwEljOMJEArTa3SRmaJxN8c6Qp-Lp9X8JVi-P7_OH5eBBRW3QWxSCoIDVRbStG-EdS41XAqA1MqYOpk5xQkzPBGcM-GoTSJBlFUmiUCyEZoc7m5r_9O5ptVl3lhXFKZyvms0ZSKSRKkIehQOqK1909Qu09s6L02905TovWS9d6j3DrUUWuhech-6O97vktKlp8i_VfYHyuNzNQ</recordid><startdate>201306</startdate><enddate>201306</enddate><creator>Keller, Susanne E</creator><creator>Shazer, Arlette G</creator><creator>Fleischman, Gregory J</creator><creator>Chirtel, Stuart</creator><creator>Anderson, Nathan</creator><creator>Larkin, John</creator><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7X8</scope></search><sort><creationdate>201306</creationdate><title>"Thermal inactivation of campylobacter jejuni in broth," a comment on: J. Food Prot. 75(6):1029-1035 (2012)</title><author>Keller, Susanne E ; Shazer, Arlette G ; Fleischman, Gregory J ; Chirtel, Stuart ; Anderson, Nathan ; Larkin, John</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c298t-8ad1265219c2ddad16ceeda57622dc781e7fe9503a5b65536e1cb4609c9ab4273</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2013</creationdate><topic>Animals</topic><topic>Campylobacter jejuni - growth & development</topic><topic>Food Handling - methods</topic><topic>Hot Temperature</topic><topic>Humans</topic><topic>Models, Biological</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Keller, Susanne E</creatorcontrib><creatorcontrib>Shazer, Arlette G</creatorcontrib><creatorcontrib>Fleischman, Gregory J</creatorcontrib><creatorcontrib>Chirtel, Stuart</creatorcontrib><creatorcontrib>Anderson, Nathan</creatorcontrib><creatorcontrib>Larkin, John</creatorcontrib><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>MEDLINE - Academic</collection><jtitle>Journal of food protection</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Keller, Susanne E</au><au>Shazer, Arlette G</au><au>Fleischman, Gregory J</au><au>Chirtel, Stuart</au><au>Anderson, Nathan</au><au>Larkin, John</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>"Thermal inactivation of campylobacter jejuni in broth," a comment on: J. Food Prot. 75(6):1029-1035 (2012)</atitle><jtitle>Journal of food protection</jtitle><addtitle>J Food Prot</addtitle><date>2013-06</date><risdate>2013</risdate><volume>76</volume><issue>6</issue><spage>928</spage><epage>931</epage><pages>928-931</pages><issn>0362-028X</issn><eissn>1944-9097</eissn><cop>United States</cop><pmid>23726185</pmid><doi>10.4315/0362-028X.76.6.928</doi><tpages>4</tpages><oa>free_for_read</oa></addata></record>
fulltext	fulltext
identifier	ISSN: 0362-028X
ispartof	Journal of food protection, 2013-06, Vol.76 (6), p.928-931
issn	0362-028X 1944-9097
language	eng
recordid	cdi_proquest_miscellaneous_1364709942
source	MEDLINE; Elektronische Zeitschriftenbibliothek - Frei zugängliche E-Journals; Alma/SFX Local Collection
subjects	Animals Campylobacter jejuni - growth & development Food Handling - methods Hot Temperature Humans Models, Biological
title	"Thermal inactivation of campylobacter jejuni in broth," a comment on: J. Food Prot. 75(6):1029-1035 (2012)
url	https://sfx.bib-bvb.de/sfx_tum?ctx_ver=Z39.88-2004&ctx_enc=info:ofi/enc:UTF-8&ctx_tim=2025-02-10T21%3A36%3A17IST&url_ver=Z39.88-2004&url_ctx_fmt=infofi/fmt:kev:mtx:ctx&rfr_id=info:sid/primo.exlibrisgroup.com:primo3-Article-proquest_cross&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&rft.genre=article&rft.atitle=%22Thermal%20inactivation%20of%20campylobacter%20jejuni%20in%20broth,%22%20a%20comment%20on:%20J.%20Food%20Prot.%2075(6):1029-1035%20(2012)&rft.jtitle=Journal%20of%20food%20protection&rft.au=Keller,%20Susanne%20E&rft.date=2013-06&rft.volume=76&rft.issue=6&rft.spage=928&rft.epage=931&rft.pages=928-931&rft.issn=0362-028X&rft.eissn=1944-9097&rft_id=info:doi/10.4315/0362-028X.76.6.928&rft_dat=%3Cproquest_cross%3E1364709942%3C/proquest_cross%3E%3Curl%3E%3C/url%3E&disable_directlink=true&sfx.directlink=off&sfx.report_link=0&rft_id=info:oai/&rft_pqid=1364709942&rft_id=info:pmid/23726185&rfr_iscdi=true