Performance evaluation of integrated trigeneration and CO2 refrigeration systems

Food retailing is one of the most energy intensive sectors of the food cold chain. Its environmental impacts are significant not only because of the indirect effect from CO2 emissions at the power stations but also due to the direct effect arising from refrigerant leakage to the atmosphere. The over...

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Veröffentlicht in:	Applied thermal engineering 2013-02, Vol.50 (2), p.1487-1495
Hauptverfasser:	Suamir, IN, Tassou, S.A.
Format:	Artikel
Sprache:	eng
Schlagworte:	Air pollution Applied sciences Carbon dioxide CHP CO2 refrigeration Energy Energy conservation Energy. Thermal use of fuels Exact sciences and technology Foods Heat transfer Refrigerants Refrigerating engineering Refrigerating engineering. Cryogenics. Food conservation Refrigeration Sorption refrigeration Supermarket energy Supermarkets Techniques. Materials Theoretical studies. Data and constants. Metering Thermal engineering Trigeneration
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