Optimization of microwave-assisted extraction of carbohydrates from industrial waste of corn starch production using response surface methodology
Microwave-assisted extraction (MAE) was applied for production of carbohydrates mainly consisting of arabinoxylan from corn pericarp which is an industrial waste of corn starch production by using hot compressed water as a solvent. The solubilization rate increased with increase in heating temperatu...
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Veröffentlicht in: | Bioresource technology 2010-10, Vol.101 (20), p.7820-7826 |
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