Estimation of genetic parameters and detection of quantitative trait loci for metabolites in Danish Holstein milk

Small components and metabolites in milk are significant for the utilization of milk, not only in dairy food production but also as disease predictors in dairy cattle. This study focused on estimation of genetic parameters and detection of quantitative trait loci for metabolites in bovine milk. For...

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Veröffentlicht in:	Journal of dairy science 2013-05, Vol.96 (5), p.3285-3295
Hauptverfasser:	Buitenhuis, A.J., Sundekilde, U.K., Poulsen, N.A., Bertram, H.C., Larsen, L.B., Sørensen, P.
Format:	Artikel
Sprache:	eng
Schlagworte:	3-hydroxybutyric acid Animals bovine milk breeding value carnitine Cattle - genetics cows dairy cattle Female food production Genotyping Techniques - veterinary herds heritability Holstein Lactation - genetics lactation stage lactic acid Magnetic Resonance Spectroscopy metabolite metabolites milk Milk - chemistry nuclear magnetic resonance spectroscopy Oligonucleotide Array Sequence Analysis - veterinary orotic acid Polymorphism, Single Nucleotide - genetics quantitative trait loci Quantitative Trait Loci - genetics single nucleotide polymorphism urea
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