Characteristics of snail farming in Edo South Agricultural Zone of Edo State, Nigeria

The study was carried out to determine the characteristics of snail farming in Edo South Agricultural Zone of Edo State Nigeria. The interview schedule was used to collect data from 60 snail farmers randomly selected from six cells in the study area. Information on the socioeconomic status of the farmers, production system, management practices and production constraints in the snail farms were elicited. The constraints were determined using a four-point Likert-type scale; a mean score of ≥2.5 was considered as a production constraint. Majority (85.0 %) of the respondents were part-time snail farmers. The major species of snails reared were Achatina achatina and Archachatina marginata , reared by 43.3 and 26.7 % of the farmers, respectively. Semi-intensive system of production was practised by 40.0 % of the farmers. Majority (78.0 %) of the respondents used car tyres to house their snails. About 56 % of the respondents kept their snails for 1–2 years before sale. Up to 51.7 % of the respondents separated their snails into different pens according to their size/age. The most commonly used feeds were vegetables (71.2 %), plant leaves (67.8 %) and kitchen waste (59.3 %). Records of snail production activities were kept by 75.0 % of respondents. The major constraints identified were lack of capital (3.31), inability to get good laying stock (3.00), lack of formulated feed to buy (2.98) and slow growth rate of snails (2.52). The potentials of snail farming in the study area have not been fully exploited as farmers produced at subsistence level.