Increased production of fatty acids and triglycerides in Aspergillus oryzae by enhancing expressions of fatty acid synthesis-related genes

Microbial production of fats and oils is being developed as a means of converting biomass to biofuels. Here we investigate enhancing expression of enzymes involved in the production of fatty acids and triglycerides as a means to increase production of these compounds in Aspergillus oryzae . Examinat...

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Veröffentlicht in:Applied Microbiology and Biotechnology, 97(1):269-281 97(1):269-281, 2013-01, Vol.97 (1), p.269-281
Hauptverfasser: Tamano, Koichi, Bruno, Kenneth S., Karagiosis, Sue A., Culley, David E., Deng, Shuang, Collett, James R., Umemura, Myco, Koike, Hideaki, Baker, Scott E., Machida, Masayuki
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container_title Applied Microbiology and Biotechnology, 97(1):269-281
container_volume 97
creator Tamano, Koichi
Bruno, Kenneth S.
Karagiosis, Sue A.
Culley, David E.
Deng, Shuang
Collett, James R.
Umemura, Myco
Koike, Hideaki
Baker, Scott E.
Machida, Masayuki
description Microbial production of fats and oils is being developed as a means of converting biomass to biofuels. Here we investigate enhancing expression of enzymes involved in the production of fatty acids and triglycerides as a means to increase production of these compounds in Aspergillus oryzae . Examination of the A. oryzae genome demonstrates that it contains two fatty acid synthases and several other genes that are predicted to be part of this biosynthetic pathway. We enhanced the expression of fatty acid synthesis-related genes by replacing their promoters with the promoter from the constitutively highly expressed gene tef1. We demonstrate that by simply increasing the expression of the fatty acid synthase genes we successfully increased the production of fatty acids and triglycerides by more than two-fold. Enhancement of expression of the fatty acid pathway genes ATP-citrate lyase and palmitoyl-ACP thioesterase increased productivity to a lesser extent. Increasing expression of acetyl-CoA carboxylase caused no detectable change in fatty acid levels. Increases in message level for each gene were monitored using quantitative real-time reverse transcription polymerase chain reaction. Our data demonstrate that a simple increase in the abundance of fatty acid synthase genes can increase the detectable amount of fatty acids.
doi_str_mv 10.1007/s00253-012-4193-y
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subjects Acetyl-CoA carboxylase
Applied Genetics and Molecular Biotechnology
Aspergillus
Aspergillus oryzae
Aspergillus oryzae - genetics
Aspergillus oryzae - metabolism
ATP citrate lyase
Biofuels
Biomedical and Life Sciences
Biosynthetic Pathways - genetics
Biotechnology
Fatty Acid Synthases - genetics
Fatty Acid Synthases - metabolism
Fatty acid,Triglyceride, Biofuel, Fungi, Aspergillus oryzae
Fatty acids
Fatty Acids - metabolism
Fatty-acid synthase
Gene Expression
Gene Expression Profiling
Genes
Genetic aspects
Genomes
Life Sciences
Metabolic Engineering - methods
Microbial Genetics and Genomics
Microbiology
Microorganisms
Oils & fats
Physiological aspects
Polymerase chain reaction
Promoter Regions, Genetic
Properties
Real-Time Polymerase Chain Reaction
Reverse transcription
Synthesis
Thioesterase
Triglycerides
Triglycerides - metabolism
title Increased production of fatty acids and triglycerides in Aspergillus oryzae by enhancing expressions of fatty acid synthesis-related genes
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