Evaluation of propane flaming for reducing bacterial counts in sand bedding
An experiment was conducted on a commercial dairy farm to determine the effects of propane flaming on bacterial populations of common environmental mastitis pathogens in recycled sand bedding. One row of freestalls was flamed within 12h after recycled bedding was added to stalls and then daily for t...
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Veröffentlicht in: | Journal of dairy science 2012-10, Vol.95 (10), p.6152-6159 |
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description | An experiment was conducted on a commercial dairy farm to determine the effects of propane flaming on bacterial populations of common environmental mastitis pathogens in recycled sand bedding. One row of freestalls was flamed within 12h after recycled bedding was added to stalls and then daily for the next 6 d. Bedding in a control row of freestalls was untreated. Stalls received the same treatment for 3 consecutive weeks. After 3 wk, bedding treatments were changed between rows in a switchback design. The daily movement of the 760°C propane-fueled flame at 3.2km/h over the surface of recycled sand bedding in stalls had a positive effect by reducing mastitis pathogen loads at different depths of bedding in a pathogen-specific manner. The greatest reduction of mastitis pathogen populations by flaming was on the surface 25mm of recycled sand. Reductions in bacterial counts in deeper layers were less consistent. Bacterial populations in both flamed and control sand bedding were lower on the surface 25mm compared with sand at a depth of 50 to 75mm. The effects of subsequent flaming of sand over a week also differed among pathogens. In general, mastitis pathogens were reduced the most on the day that recycled sand was added to stalls, and flaming was less effective as sand bedding was in stalls over a 6-d period. The use of propane flaming of recycled sand was shown to have potential as a practice to control mastitis pathogen populations in bedding. The greatest advantage afforded by flaming was on the surface of bedding, with inconsistent effects deeper in the stalls. Flaming was more effective in controlling bacterial populations in fresh recycled sand than in sand after several days use. |
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One row of freestalls was flamed within 12h after recycled bedding was added to stalls and then daily for the next 6 d. Bedding in a control row of freestalls was untreated. Stalls received the same treatment for 3 consecutive weeks. After 3 wk, bedding treatments were changed between rows in a switchback design. The daily movement of the 760°C propane-fueled flame at 3.2km/h over the surface of recycled sand bedding in stalls had a positive effect by reducing mastitis pathogen loads at different depths of bedding in a pathogen-specific manner. The greatest reduction of mastitis pathogen populations by flaming was on the surface 25mm of recycled sand. Reductions in bacterial counts in deeper layers were less consistent. Bacterial populations in both flamed and control sand bedding were lower on the surface 25mm compared with sand at a depth of 50 to 75mm. The effects of subsequent flaming of sand over a week also differed among pathogens. In general, mastitis pathogens were reduced the most on the day that recycled sand was added to stalls, and flaming was less effective as sand bedding was in stalls over a 6-d period. The use of propane flaming of recycled sand was shown to have potential as a practice to control mastitis pathogen populations in bedding. The greatest advantage afforded by flaming was on the surface of bedding, with inconsistent effects deeper in the stalls. Flaming was more effective in controlling bacterial populations in fresh recycled sand than in sand after several days use.</description><identifier>ISSN: 0022-0302</identifier><identifier>EISSN: 1525-3198</identifier><identifier>DOI: 10.3168/jds.2012-5464</identifier><identifier>PMID: 22863101</identifier><identifier>CODEN: JDSCAE</identifier><language>eng</language><publisher>New York, NY: Elsevier Inc</publisher><subject>Animal productions ; Animals ; Bacterial Load - methods ; Bacterial Load - veterinary ; Biological and medical sciences ; Cattle ; dairy farming ; Dairying - methods ; Female ; Fires ; Food industries ; free stalls ; Fundamental and applied biological sciences. Psychology ; Housing, Animal - standards ; mastitis ; Mastitis, Bovine - microbiology ; Mastitis, Bovine - prevention & control ; Milk and cheese industries. Ice creams ; pathogens ; plate count ; Propane ; propane flame ; recycling ; sand ; sand bedding ; Silicon Dioxide ; Terrestrial animal productions ; Vertebrates</subject><ispartof>Journal of dairy science, 2012-10, Vol.95 (10), p.6152-6159</ispartof><rights>2012 American Dairy Science Association</rights><rights>2015 INIST-CNRS</rights><lds50>peer_reviewed</lds50><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c574t-e31152c78e0cb531850cdf54da37bdeccf27dfb3d0516321192263f89c8fe6103</citedby><cites>FETCH-LOGICAL-c574t-e31152c78e0cb531850cdf54da37bdeccf27dfb3d0516321192263f89c8fe6103</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://dx.doi.org/10.3168/jds.2012-5464$$EHTML$$P50$$Gelsevier$$H</linktohtml><link.rule.ids>314,780,784,3550,27924,27925,45995</link.rule.ids><backlink>$$Uhttp://pascal-francis.inist.fr/vibad/index.php?action=getRecordDetail&idt=26375192$$DView record in Pascal Francis$$Hfree_for_read</backlink><backlink>$$Uhttps://www.ncbi.nlm.nih.gov/pubmed/22863101$$D View this record in MEDLINE/PubMed$$Hfree_for_read</backlink></links><search><creatorcontrib>Hogan, J.S.</creatorcontrib><creatorcontrib>Raubenolt, L.</creatorcontrib><creatorcontrib>McCormick, J.L.</creatorcontrib><creatorcontrib>Weiss, W.P.</creatorcontrib><title>Evaluation of propane flaming for reducing bacterial counts in sand bedding</title><title>Journal of dairy science</title><addtitle>J Dairy Sci</addtitle><description>An experiment was conducted on a commercial dairy farm to determine the effects of propane flaming on bacterial populations of common environmental mastitis pathogens in recycled sand bedding. One row of freestalls was flamed within 12h after recycled bedding was added to stalls and then daily for the next 6 d. Bedding in a control row of freestalls was untreated. Stalls received the same treatment for 3 consecutive weeks. After 3 wk, bedding treatments were changed between rows in a switchback design. The daily movement of the 760°C propane-fueled flame at 3.2km/h over the surface of recycled sand bedding in stalls had a positive effect by reducing mastitis pathogen loads at different depths of bedding in a pathogen-specific manner. The greatest reduction of mastitis pathogen populations by flaming was on the surface 25mm of recycled sand. Reductions in bacterial counts in deeper layers were less consistent. Bacterial populations in both flamed and control sand bedding were lower on the surface 25mm compared with sand at a depth of 50 to 75mm. The effects of subsequent flaming of sand over a week also differed among pathogens. In general, mastitis pathogens were reduced the most on the day that recycled sand was added to stalls, and flaming was less effective as sand bedding was in stalls over a 6-d period. The use of propane flaming of recycled sand was shown to have potential as a practice to control mastitis pathogen populations in bedding. The greatest advantage afforded by flaming was on the surface of bedding, with inconsistent effects deeper in the stalls. Flaming was more effective in controlling bacterial populations in fresh recycled sand than in sand after several days use.</description><subject>Animal productions</subject><subject>Animals</subject><subject>Bacterial Load - methods</subject><subject>Bacterial Load - veterinary</subject><subject>Biological and medical sciences</subject><subject>Cattle</subject><subject>dairy farming</subject><subject>Dairying - methods</subject><subject>Female</subject><subject>Fires</subject><subject>Food industries</subject><subject>free stalls</subject><subject>Fundamental and applied biological sciences. Psychology</subject><subject>Housing, Animal - standards</subject><subject>mastitis</subject><subject>Mastitis, Bovine - microbiology</subject><subject>Mastitis, Bovine - prevention & control</subject><subject>Milk and cheese industries. Ice creams</subject><subject>pathogens</subject><subject>plate count</subject><subject>Propane</subject><subject>propane flame</subject><subject>recycling</subject><subject>sand</subject><subject>sand bedding</subject><subject>Silicon Dioxide</subject><subject>Terrestrial animal productions</subject><subject>Vertebrates</subject><issn>0022-0302</issn><issn>1525-3198</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2012</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><recordid>eNp1kU1LxDAQhoMouq4evWougpdqPjZt9yiLXyh40D2HdDKRSLdZk1bw35uyq56cyzDwMPPmCSEnnF1KXtZX7zZdCsZFoWblbIdMuBKqkHxe75IJY0IUTDJxQA5Tes8jF0ztkwMh6lJyxifk8ebTtIPpfehocHQdw9p0SF1rVr57oy5EGtEOMA6NgR6jNy2FMHR9or6jyXSWNmhtBo7InjNtwuNtn5Ll7c3r4r54er57WFw_FaCqWV-g5DkkVDUyaJTktWJgnZpZI6vGIoATlXWNtEzxUgrO50KU0tVzqB2WnMkpudjszWk_Bky9XvkE2LY5eRiS5iKXlGV-45QUGxRiSCmi0-voVyZ-ac706E9nf3r0p0d_mT_drh6aFdpf-kdYBs63gElgWhdNBz79caWsVA6cubMN50zQ5i1mZvmS7yiWf6EW8_FUtSEwq_r0GHUCjx2g9RGh1zb4f0J-AxlMk4s</recordid><startdate>20121001</startdate><enddate>20121001</enddate><creator>Hogan, J.S.</creator><creator>Raubenolt, L.</creator><creator>McCormick, J.L.</creator><creator>Weiss, W.P.</creator><general>Elsevier Inc</general><general>Elsevier</general><scope>FBQ</scope><scope>IQODW</scope><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7X8</scope></search><sort><creationdate>20121001</creationdate><title>Evaluation of propane flaming for reducing bacterial counts in sand bedding</title><author>Hogan, J.S. ; Raubenolt, L. ; McCormick, J.L. ; Weiss, W.P.</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c574t-e31152c78e0cb531850cdf54da37bdeccf27dfb3d0516321192263f89c8fe6103</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2012</creationdate><topic>Animal productions</topic><topic>Animals</topic><topic>Bacterial Load - methods</topic><topic>Bacterial Load - veterinary</topic><topic>Biological and medical sciences</topic><topic>Cattle</topic><topic>dairy farming</topic><topic>Dairying - methods</topic><topic>Female</topic><topic>Fires</topic><topic>Food industries</topic><topic>free stalls</topic><topic>Fundamental and applied biological sciences. Psychology</topic><topic>Housing, Animal - standards</topic><topic>mastitis</topic><topic>Mastitis, Bovine - microbiology</topic><topic>Mastitis, Bovine - prevention & control</topic><topic>Milk and cheese industries. Ice creams</topic><topic>pathogens</topic><topic>plate count</topic><topic>Propane</topic><topic>propane flame</topic><topic>recycling</topic><topic>sand</topic><topic>sand bedding</topic><topic>Silicon Dioxide</topic><topic>Terrestrial animal productions</topic><topic>Vertebrates</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Hogan, J.S.</creatorcontrib><creatorcontrib>Raubenolt, L.</creatorcontrib><creatorcontrib>McCormick, J.L.</creatorcontrib><creatorcontrib>Weiss, W.P.</creatorcontrib><collection>AGRIS</collection><collection>Pascal-Francis</collection><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>MEDLINE - Academic</collection><jtitle>Journal of dairy science</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Hogan, J.S.</au><au>Raubenolt, L.</au><au>McCormick, J.L.</au><au>Weiss, W.P.</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Evaluation of propane flaming for reducing bacterial counts in sand bedding</atitle><jtitle>Journal of dairy science</jtitle><addtitle>J Dairy Sci</addtitle><date>2012-10-01</date><risdate>2012</risdate><volume>95</volume><issue>10</issue><spage>6152</spage><epage>6159</epage><pages>6152-6159</pages><issn>0022-0302</issn><eissn>1525-3198</eissn><coden>JDSCAE</coden><abstract>An experiment was conducted on a commercial dairy farm to determine the effects of propane flaming on bacterial populations of common environmental mastitis pathogens in recycled sand bedding. One row of freestalls was flamed within 12h after recycled bedding was added to stalls and then daily for the next 6 d. Bedding in a control row of freestalls was untreated. Stalls received the same treatment for 3 consecutive weeks. After 3 wk, bedding treatments were changed between rows in a switchback design. The daily movement of the 760°C propane-fueled flame at 3.2km/h over the surface of recycled sand bedding in stalls had a positive effect by reducing mastitis pathogen loads at different depths of bedding in a pathogen-specific manner. The greatest reduction of mastitis pathogen populations by flaming was on the surface 25mm of recycled sand. Reductions in bacterial counts in deeper layers were less consistent. Bacterial populations in both flamed and control sand bedding were lower on the surface 25mm compared with sand at a depth of 50 to 75mm. The effects of subsequent flaming of sand over a week also differed among pathogens. In general, mastitis pathogens were reduced the most on the day that recycled sand was added to stalls, and flaming was less effective as sand bedding was in stalls over a 6-d period. The use of propane flaming of recycled sand was shown to have potential as a practice to control mastitis pathogen populations in bedding. The greatest advantage afforded by flaming was on the surface of bedding, with inconsistent effects deeper in the stalls. Flaming was more effective in controlling bacterial populations in fresh recycled sand than in sand after several days use.</abstract><cop>New York, NY</cop><pub>Elsevier Inc</pub><pmid>22863101</pmid><doi>10.3168/jds.2012-5464</doi><tpages>8</tpages><oa>free_for_read</oa></addata></record> |
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subjects | Animal productions Animals Bacterial Load - methods Bacterial Load - veterinary Biological and medical sciences Cattle dairy farming Dairying - methods Female Fires Food industries free stalls Fundamental and applied biological sciences. Psychology Housing, Animal - standards mastitis Mastitis, Bovine - microbiology Mastitis, Bovine - prevention & control Milk and cheese industries. Ice creams pathogens plate count Propane propane flame recycling sand sand bedding Silicon Dioxide Terrestrial animal productions Vertebrates |
title | Evaluation of propane flaming for reducing bacterial counts in sand bedding |
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