Bacillus thermoglucosidasius sp. nov., a New Species of Obligately Thermophilic Bacilli
A group of 6 strains of obligately thermophilic spore-formers is described as a novel species named Bacillus thermoglucosidasius. The strains are strictly aerobic, neutrophilic, amylolytic, Gram-positive, azide sensitive, produce terminally swollen sporangia and exo-oligo-1,6-glucosidase in large am...
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Veröffentlicht in: | Systematic and applied microbiology 1983-01, Vol.4 (4), p.487-495 |
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creator | Suzuki, Yuzuru Kishigami, Takashi Inoue, Kiyoshi Mizoguchi, Yasuhiro Eto, Nobuyuki Takagi, Makoto Abe, Shigeo |
description | A group of 6 strains of obligately thermophilic spore-formers is described as a novel species named
Bacillus thermoglucosidasius. The strains are strictly aerobic, neutrophilic, amylolytic, Gram-positive, azide sensitive, produce terminally swollen sporangia and exo-oligo-1,6-glucosidase in large amounts. Strain KP 1006 (DSM 2542) is designated as the type strain. Growth occurs at temperatures from 42°C to 69°C with an optimum at 61–63°C, and at an initial pH of 6.5–8.5. The guanine + cytosine content of DNA, estimated by thermal DNA denaturation, is 45–46 mol%. |
doi_str_mv | 10.1016/S0723-2020(83)80006-X |
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Bacillus thermoglucosidasius. The strains are strictly aerobic, neutrophilic, amylolytic, Gram-positive, azide sensitive, produce terminally swollen sporangia and exo-oligo-1,6-glucosidase in large amounts. Strain KP 1006 (DSM 2542) is designated as the type strain. Growth occurs at temperatures from 42°C to 69°C with an optimum at 61–63°C, and at an initial pH of 6.5–8.5. The guanine + cytosine content of DNA, estimated by thermal DNA denaturation, is 45–46 mol%.</description><subject>Bacillus stearothermopbilus</subject><subject>Bacillus thermoglucosidasius</subject><subject>Bacteriology</subject><subject>Biological and medical sciences</subject><subject>Biology of microorganisms of confirmed or potential industrial interest</subject><subject>Biotechnology</subject><subject>DNA Homology</subject><subject>Fundamental and applied biological sciences. Psychology</subject><subject>Isolation and description</subject><subject>Microbiology</subject><subject>Mission oriented research</subject><subject>Obligate thermophile</subject><subject>Species description</subject><subject>Systematics</subject><issn>0723-2020</issn><issn>1618-0984</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>1983</creationdate><recordtype>article</recordtype><recordid>eNqFkE1P3DAQhq2qqCy0P6GVDz0sEtnO2FnHOSFAUCqhcoCq3CzHmYAr7ybYCYh_T_aje-U00uh53xk9jH1FmCGg-nELhZCZAAFTLY80AKjs_gOboEKdQanzj2yyQ_bZQUr_ADAvFX5i-0JimWtQE_b3zDofwpB4_0hx0T6EwbXJ1zb5cZe6GV-2z7NjbvlveuG3HTlPibcNv6mCf7A9hVd-t052jz54xzd9_jPba2xI9GU7D9mfy4u786vs-ubnr_PT68zNUfSZduS0sHmhpBXSKUm5Alvkshl_BaG11KWw87KqtHJ5XTW1K5BAE0qLUDTykE03vV1snwZKvVn45CgEu6R2SAaFQJRz0Dii8w3qYptSpMZ00S9sfDUIZuXUrJ2alTCjpVk7Nfdj7tv2xFAtqN6l_kscge9bwCZnQxPt0vm040pZjODq_skGo9HHs6do0ihz6aj2kVxv6ta_88kbT-uSJg</recordid><startdate>19830101</startdate><enddate>19830101</enddate><creator>Suzuki, Yuzuru</creator><creator>Kishigami, Takashi</creator><creator>Inoue, Kiyoshi</creator><creator>Mizoguchi, Yasuhiro</creator><creator>Eto, Nobuyuki</creator><creator>Takagi, Makoto</creator><creator>Abe, Shigeo</creator><general>Elsevier GmbH</general><general>Elsevier</general><scope>IQODW</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7X8</scope></search><sort><creationdate>19830101</creationdate><title>Bacillus thermoglucosidasius sp. nov., a New Species of Obligately Thermophilic Bacilli</title><author>Suzuki, Yuzuru ; Kishigami, Takashi ; Inoue, Kiyoshi ; Mizoguchi, Yasuhiro ; Eto, Nobuyuki ; Takagi, Makoto ; Abe, Shigeo</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c512t-8cec82a4763a23c63e460a743f01402883892a59bb86c4dbfdc71e08e13a107f3</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>1983</creationdate><topic>Bacillus stearothermopbilus</topic><topic>Bacillus thermoglucosidasius</topic><topic>Bacteriology</topic><topic>Biological and medical sciences</topic><topic>Biology of microorganisms of confirmed or potential industrial interest</topic><topic>Biotechnology</topic><topic>DNA Homology</topic><topic>Fundamental and applied biological sciences. Psychology</topic><topic>Isolation and description</topic><topic>Microbiology</topic><topic>Mission oriented research</topic><topic>Obligate thermophile</topic><topic>Species description</topic><topic>Systematics</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Suzuki, Yuzuru</creatorcontrib><creatorcontrib>Kishigami, Takashi</creatorcontrib><creatorcontrib>Inoue, Kiyoshi</creatorcontrib><creatorcontrib>Mizoguchi, Yasuhiro</creatorcontrib><creatorcontrib>Eto, Nobuyuki</creatorcontrib><creatorcontrib>Takagi, Makoto</creatorcontrib><creatorcontrib>Abe, Shigeo</creatorcontrib><collection>Pascal-Francis</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>MEDLINE - Academic</collection><jtitle>Systematic and applied microbiology</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Suzuki, Yuzuru</au><au>Kishigami, Takashi</au><au>Inoue, Kiyoshi</au><au>Mizoguchi, Yasuhiro</au><au>Eto, Nobuyuki</au><au>Takagi, Makoto</au><au>Abe, Shigeo</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Bacillus thermoglucosidasius sp. nov., a New Species of Obligately Thermophilic Bacilli</atitle><jtitle>Systematic and applied microbiology</jtitle><addtitle>Syst Appl Microbiol</addtitle><date>1983-01-01</date><risdate>1983</risdate><volume>4</volume><issue>4</issue><spage>487</spage><epage>495</epage><pages>487-495</pages><issn>0723-2020</issn><eissn>1618-0984</eissn><coden>SAMIDF</coden><abstract>A group of 6 strains of obligately thermophilic spore-formers is described as a novel species named
Bacillus thermoglucosidasius. The strains are strictly aerobic, neutrophilic, amylolytic, Gram-positive, azide sensitive, produce terminally swollen sporangia and exo-oligo-1,6-glucosidase in large amounts. Strain KP 1006 (DSM 2542) is designated as the type strain. Growth occurs at temperatures from 42°C to 69°C with an optimum at 61–63°C, and at an initial pH of 6.5–8.5. The guanine + cytosine content of DNA, estimated by thermal DNA denaturation, is 45–46 mol%.</abstract><cop>Jena</cop><pub>Elsevier GmbH</pub><pmid>23194806</pmid><doi>10.1016/S0723-2020(83)80006-X</doi><tpages>9</tpages></addata></record> |
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subjects | Bacillus stearothermopbilus Bacillus thermoglucosidasius Bacteriology Biological and medical sciences Biology of microorganisms of confirmed or potential industrial interest Biotechnology DNA Homology Fundamental and applied biological sciences. Psychology Isolation and description Microbiology Mission oriented research Obligate thermophile Species description Systematics |
title | Bacillus thermoglucosidasius sp. nov., a New Species of Obligately Thermophilic Bacilli |
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