The source of microbial C has little impact on soil organic matter stabilisation in forest ecosystems

The source of microbial C is thought to impact its stability in soil due to variations in cellular biochemistry. It has been hypothesised that a fungal‐dominated community stabilises more C than a bacterial‐dominated community, in part due to chemical recalcitrance of their non‐living biomass, parti...

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Veröffentlicht in:	Ecology letters 2012-11, Vol.15 (11), p.1257-1265
Hauptverfasser:	Throckmorton, Heather M., Bird, Jeffrey A., Dane, Laura, Firestone, Mary K., Horwath, William R.
Format:	Artikel
Sprache:	eng
Schlagworte:	Actinobacteria Animal and plant ecology Animal, plant and microbial ecology Bacteria Bacteria - growth & development Biological and medical sciences Biomass Carbon Carbon - metabolism Community ecology decomposition Ecosystem Ecosystems Forest soils Fundamental and applied biological sciences. Psychology fungi Fungi - growth & development General aspects microbial mineralisation nutrient cycling soil Soil - chemistry Soil Microbiology Soil microorganisms soil organic matter stabilisation Synecology Trees Tropical Climate
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