Size and phospholipid coating of lipid droplets in the diet of young mice modify body fat accumulation in adulthood
Background: In addition to contemporary lifestyle factors that contribute to the increased obesity prevalence worldwide, early nutrition is associated with sustained effects on later life obesity. We hypothesized that physical properties of dietary lipids contribute to this nutritional programming....
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Veröffentlicht in: | Pediatric research 2012-10, Vol.72 (4), p.362-369 |
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Sprache: | eng |
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