Searching ingredients polluted by polycyclic aromatic hydrocarbons in feeds due to atmospheric or pyrolytic sources

► The proposed methods are useful for PAHs fate in feeds and feed ingredients. ► PAHs pollution in feeds is mainly due to their fibre content. ► PCA analysis was helpful to show which other ingredients are causing contamination by PAHs in feeds. ► Feeds can be separated by contamination occurring by...

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Veröffentlicht in:	Food chemistry 2012-12, Vol.135 (3), p.2043-2051
Hauptverfasser:	YEBRA-PIMENTEL, Iria, FERNANDEZ-GONZALEZ, Ricardo, MARTINEZ CARBALLO, Elena, SIMAL-GANDARA, Jesus
Format:	Artikel
Sprache:	eng
Schlagworte:	Animal feed Animal Feed - analysis Animals ash content Biological and medical sciences cluster analysis Feed and pet food industries Feed ingredients feeds Fishes fluorescence Food Contamination - analysis Food industries Food safety Fundamental and applied biological sciences. Psychology General aspects ingredients least squares liquid chromatography Liquid-Liquid Extraction nutrition Plants - chemistry pollution Pollution and sludges pollution control polycyclic aromatic hydrocarbons Polycyclic Aromatic Hydrocarbons (PAHs) Polycyclic Aromatic Hydrocarbons - analysis Polycyclic Aromatic Hydrocarbons - isolation & purification proteins Proteins - analysis quantitative analysis toxicity Toxicity of PAHs
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