Effects of fermentation substrate conditions on corn–soy co-fermentation for fuel ethanol production

► A successful integration of soy and corn biorefineries is shown. ► Soy skim from soybean aqueous extraction processing was shown to have rate promotion effect on corn-ethanol fermentation without affecting the ethanol yield. ► The soy skim provided all nutrients needed for the yeast. ► Such corn–s...

Ausführliche Beschreibung

Gespeichert in:

Bibliographische Detailangaben
Veröffentlicht in:	Bioresource technology 2012-09, Vol.120, p.140-148
Hauptverfasser:	Yao, Linxing, Lee, Show-Ling, Wang, Tong, Moura, Juliana M.L.N.de, Johnson, Lawrence A.
Format:	Artikel
Sprache:	eng
Schlagworte:	Amino Acids - metabolism Biofuels - analysis Biotechnology - methods Carbon Dioxide - metabolism Chromatography, High Pressure Liquid Corn–soy co-fermentation Distiller’s dry grains Dry-grind corn ethanol fermentation Enzyme-assisted aqueous extraction process Ethanol - metabolism Fermentation - drug effects Filtration Glycine max - drug effects Glycine max - metabolism Microscopy, Atomic Force Nanotechnology Nitrogen - pharmacology Particle Size Soy skim Urea - pharmacology Water - chemistry Zea mays - chemistry Zea mays - drug effects Zea mays - metabolism
Online-Zugang:	Volltext
Tags:	Tag hinzufügen Keine Tags, Fügen Sie den ersten Tag hinzu!

Schreiben Sie den ersten Kommentar!