HPLC analysis of naturally occurring free d-amino acids in mammals

d-Amino acids are currently recognized as naturally occurring physiologically active substances and biomarkers in mammals. The progress of analytical technologies, mostly high resolution chromatographic or electrodriven separation methods, has significantly contributed to the advances in d-amino aci...

Ausführliche Beschreibung

Gespeichert in:

Bibliographische Detailangaben
Veröffentlicht in:	Journal of pharmaceutical and biomedical analysis 2012-10, Vol.69, p.42-49
Hauptverfasser:	Miyoshi, Yurika, Koga, Reiko, Oyama, Tsubasa, Han, Hai, Ueno, Kyoko, Masuyama, Kei, Itoh, Yusuke, Hamase, Kenji
Format:	Artikel
Sprache:	eng
Schlagworte:	Amino Acids - chemistry Analysis Analytical, structural and metabolic biochemistry Animals Biological and medical sciences Biomarkers - metabolism Brain - metabolism Chemistry Techniques, Analytical Chiral analysis Chromatography - methods Chromatography, Gas - methods Chromatography, High Pressure Liquid - methods d-Amino acids Electrochemistry - methods Fundamental and applied biological sciences. Psychology General pharmacology HPLC Humans Medical sciences Metabolomics - methods Pharmacology. Drug treatments Rats Stereoisomerism
Online-Zugang:	Volltext
Tags:	Tag hinzufügen Keine Tags, Fügen Sie den ersten Tag hinzu!

Schreiben Sie den ersten Kommentar!