Marinobacter xestospongiae sp. nov., isolated from the marine sponge Xestospongia testudinaria collected from the Red Sea

A Gram-negative, catalase- and oxidase-positive, non-sporulating, rod-shaped and slightly halophilic bacterial strain, designated UST090418-1611(T), was isolated from the marine sponge Xestospongia testudinaria collected from the Red Sea coast of Saudi Arabia. Phylogenetic trees based on the 16S rRN...

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Veröffentlicht in:International journal of systematic and evolutionary microbiology 2012-08, Vol.62 (Pt 8), p.1980-1985
Hauptverfasser: ON ON LEE, POK YUI LAI, WU, Hui-Xian, ZHOU, Xiao-Jian, LI MIAO, HAO WANG, QIAN, Pei-Yuan
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container_end_page 1985
container_issue Pt 8
container_start_page 1980
container_title International journal of systematic and evolutionary microbiology
container_volume 62
creator ON ON LEE
POK YUI LAI
WU, Hui-Xian
ZHOU, Xiao-Jian
LI MIAO
HAO WANG
QIAN, Pei-Yuan
description A Gram-negative, catalase- and oxidase-positive, non-sporulating, rod-shaped and slightly halophilic bacterial strain, designated UST090418-1611(T), was isolated from the marine sponge Xestospongia testudinaria collected from the Red Sea coast of Saudi Arabia. Phylogenetic trees based on the 16S rRNA gene sequence placed strain UST090418-1611(T) in the family Alteromonadaceae with the closest relationship to the genus Marinobacter. The 16S rRNA gene sequence similarity between the strain and the type strains of recognized Marinobacter species ranged from 92.9 to 98.3%. Although strain UST090418-1611(T) shared high 16S rRNA gene sequence similarity with Marinobacter mobilis CN46(T), M. zhejiangensis CN74(T) and M. sediminum R65(T) (98.3, 97.4 and 97.3%, respectively), the relatedness of the strain to these three strains in DNA-DNA hybridization was only 58, 56 and 33%, respectively, supporting the novelty of the strain. In contrast to most strains in the genus Marinobacter, strain UST090418-1611(T) tolerated only 6% (w/v) NaCl, and optimal growth occurred at 2.0% (w/v) NaCl, pH 7.0-8.0 and 28-36 °C. The predominant cellular fatty acids were C(12:0) 3-OH, C(16:0), C(12:0) and summed feature 3 (C(16:1)ω6c and/or C(16:1)ω7c). The genomic DNA G+C content was 57.1 mol%. Based on the physiological, phylogenetic and chemotaxonomic characteristics presented in this study, we suggest that the strain represents a novel species in the genus Marinobacter, for which the name Marinobacter xestospongiae sp. nov. is proposed, with UST090418-1611(T) ( = JCM 17469(T)  = NRRL B-59512(T)) as the type strain.
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Phylogenetic trees based on the 16S rRNA gene sequence placed strain UST090418-1611(T) in the family Alteromonadaceae with the closest relationship to the genus Marinobacter. The 16S rRNA gene sequence similarity between the strain and the type strains of recognized Marinobacter species ranged from 92.9 to 98.3%. Although strain UST090418-1611(T) shared high 16S rRNA gene sequence similarity with Marinobacter mobilis CN46(T), M. zhejiangensis CN74(T) and M. sediminum R65(T) (98.3, 97.4 and 97.3%, respectively), the relatedness of the strain to these three strains in DNA-DNA hybridization was only 58, 56 and 33%, respectively, supporting the novelty of the strain. In contrast to most strains in the genus Marinobacter, strain UST090418-1611(T) tolerated only 6% (w/v) NaCl, and optimal growth occurred at 2.0% (w/v) NaCl, pH 7.0-8.0 and 28-36 °C. The predominant cellular fatty acids were C(12:0) 3-OH, C(16:0), C(12:0) and summed feature 3 (C(16:1)ω6c and/or C(16:1)ω7c). 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The genomic DNA G+C content was 57.1 mol%. Based on the physiological, phylogenetic and chemotaxonomic characteristics presented in this study, we suggest that the strain represents a novel species in the genus Marinobacter, for which the name Marinobacter xestospongiae sp. nov. is proposed, with UST090418-1611(T) ( = JCM 17469(T)  = NRRL B-59512(T)) as the type strain.</description><subject>Animals</subject><subject>Bacterial Typing Techniques</subject><subject>Bacteriology</subject><subject>Base Composition</subject><subject>Biological and medical sciences</subject><subject>DNA, Bacterial - genetics</subject><subject>Fatty Acids</subject><subject>Fundamental and applied biological sciences. Psychology</subject><subject>Indian Ocean</subject><subject>Marinobacter - classification</subject><subject>Marinobacter - genetics</subject><subject>Marinobacter - isolation &amp; purification</subject><subject>Microbiology</subject><subject>Molecular Sequence Data</subject><subject>Phylogeny</subject><subject>RNA, Ribosomal, 16S - genetics</subject><subject>Sequence Analysis, DNA</subject><subject>Systematics</subject><subject>Xestospongia - microbiology</subject><issn>1466-5026</issn><issn>1466-5034</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2012</creationdate><recordtype>article</recordtype><sourceid>EIF</sourceid><recordid>eNpVkMtLxDAQxoMo7rp69Si5CB5snSRN0x5l8QUrgg_wVtIk1S5tsyatuP-9WXZd9TSv3zfMfAgdE4gJ5PlFPfcxxECzjJAIdtCYJGkacWDJ7jan6QgdeD8HCA2AfTSiFIABE2O0vJeu7mwpVW8c_jK-t35hu7daGuwXMe7sZ3yOa28b2RuNK2db3L8b3K5kKySwBr_-0eE-FIOuu0BIrGzTGPVP-hiKJyMP0V4lG2-ONnGCXq6vnqe30ezh5m56OYsUo7yPylzKPNclJ3m4P80pSTJJEyBUC80VoZQqRYQWmUiUEmGqmZFcGcM4z5KKTdDZeu_C2Y8h3Fa0tVemaWRn7OALAowQLgBEQOM1qpz13pmqWLg6fLoMULGyuwh2F1Cs7S4gCE42u4eyNXqL__gbgNMNIL2STeVkp2r_y6WUJjQX7BvKD4kj</recordid><startdate>20120801</startdate><enddate>20120801</enddate><creator>ON ON LEE</creator><creator>POK YUI LAI</creator><creator>WU, Hui-Xian</creator><creator>ZHOU, Xiao-Jian</creator><creator>LI MIAO</creator><creator>HAO WANG</creator><creator>QIAN, Pei-Yuan</creator><general>Society for General Microbiology</general><scope>IQODW</scope><scope>CGR</scope><scope>CUY</scope><scope>CVF</scope><scope>ECM</scope><scope>EIF</scope><scope>NPM</scope><scope>AAYXX</scope><scope>CITATION</scope><scope>7X8</scope></search><sort><creationdate>20120801</creationdate><title>Marinobacter xestospongiae sp. nov., isolated from the marine sponge Xestospongia testudinaria collected from the Red Sea</title><author>ON ON LEE ; POK YUI LAI ; WU, Hui-Xian ; ZHOU, Xiao-Jian ; LI MIAO ; HAO WANG ; QIAN, Pei-Yuan</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c325t-b9aa99db519001692148a24012d7d5c1222cc17d7874cc7148d3ea5cee35584f3</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2012</creationdate><topic>Animals</topic><topic>Bacterial Typing Techniques</topic><topic>Bacteriology</topic><topic>Base Composition</topic><topic>Biological and medical sciences</topic><topic>DNA, Bacterial - genetics</topic><topic>Fatty Acids</topic><topic>Fundamental and applied biological sciences. Psychology</topic><topic>Indian Ocean</topic><topic>Marinobacter - classification</topic><topic>Marinobacter - genetics</topic><topic>Marinobacter - isolation &amp; purification</topic><topic>Microbiology</topic><topic>Molecular Sequence Data</topic><topic>Phylogeny</topic><topic>RNA, Ribosomal, 16S - genetics</topic><topic>Sequence Analysis, DNA</topic><topic>Systematics</topic><topic>Xestospongia - microbiology</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>ON ON LEE</creatorcontrib><creatorcontrib>POK YUI LAI</creatorcontrib><creatorcontrib>WU, Hui-Xian</creatorcontrib><creatorcontrib>ZHOU, Xiao-Jian</creatorcontrib><creatorcontrib>LI MIAO</creatorcontrib><creatorcontrib>HAO WANG</creatorcontrib><creatorcontrib>QIAN, Pei-Yuan</creatorcontrib><collection>Pascal-Francis</collection><collection>Medline</collection><collection>MEDLINE</collection><collection>MEDLINE (Ovid)</collection><collection>MEDLINE</collection><collection>MEDLINE</collection><collection>PubMed</collection><collection>CrossRef</collection><collection>MEDLINE - Academic</collection><jtitle>International journal of systematic and evolutionary microbiology</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>ON ON LEE</au><au>POK YUI LAI</au><au>WU, Hui-Xian</au><au>ZHOU, Xiao-Jian</au><au>LI MIAO</au><au>HAO WANG</au><au>QIAN, Pei-Yuan</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Marinobacter xestospongiae sp. nov., isolated from the marine sponge Xestospongia testudinaria collected from the Red Sea</atitle><jtitle>International journal of systematic and evolutionary microbiology</jtitle><addtitle>Int J Syst Evol Microbiol</addtitle><date>2012-08-01</date><risdate>2012</risdate><volume>62</volume><issue>Pt 8</issue><spage>1980</spage><epage>1985</epage><pages>1980-1985</pages><issn>1466-5026</issn><eissn>1466-5034</eissn><abstract>A Gram-negative, catalase- and oxidase-positive, non-sporulating, rod-shaped and slightly halophilic bacterial strain, designated UST090418-1611(T), was isolated from the marine sponge Xestospongia testudinaria collected from the Red Sea coast of Saudi Arabia. Phylogenetic trees based on the 16S rRNA gene sequence placed strain UST090418-1611(T) in the family Alteromonadaceae with the closest relationship to the genus Marinobacter. The 16S rRNA gene sequence similarity between the strain and the type strains of recognized Marinobacter species ranged from 92.9 to 98.3%. Although strain UST090418-1611(T) shared high 16S rRNA gene sequence similarity with Marinobacter mobilis CN46(T), M. zhejiangensis CN74(T) and M. sediminum R65(T) (98.3, 97.4 and 97.3%, respectively), the relatedness of the strain to these three strains in DNA-DNA hybridization was only 58, 56 and 33%, respectively, supporting the novelty of the strain. In contrast to most strains in the genus Marinobacter, strain UST090418-1611(T) tolerated only 6% (w/v) NaCl, and optimal growth occurred at 2.0% (w/v) NaCl, pH 7.0-8.0 and 28-36 °C. The predominant cellular fatty acids were C(12:0) 3-OH, C(16:0), C(12:0) and summed feature 3 (C(16:1)ω6c and/or C(16:1)ω7c). The genomic DNA G+C content was 57.1 mol%. Based on the physiological, phylogenetic and chemotaxonomic characteristics presented in this study, we suggest that the strain represents a novel species in the genus Marinobacter, for which the name Marinobacter xestospongiae sp. nov. is proposed, with UST090418-1611(T) ( = JCM 17469(T)  = NRRL B-59512(T)) as the type strain.</abstract><cop>Reading</cop><pub>Society for General Microbiology</pub><pmid>22003037</pmid><doi>10.1099/ijs.0.028811-0</doi><tpages>6</tpages></addata></record>
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source MEDLINE; Microbiology Society; EZB-FREE-00999 freely available EZB journals; Alma/SFX Local Collection
subjects Animals
Bacterial Typing Techniques
Bacteriology
Base Composition
Biological and medical sciences
DNA, Bacterial - genetics
Fatty Acids
Fundamental and applied biological sciences. Psychology
Indian Ocean
Marinobacter - classification
Marinobacter - genetics
Marinobacter - isolation & purification
Microbiology
Molecular Sequence Data
Phylogeny
RNA, Ribosomal, 16S - genetics
Sequence Analysis, DNA
Systematics
Xestospongia - microbiology
title Marinobacter xestospongiae sp. nov., isolated from the marine sponge Xestospongia testudinaria collected from the Red Sea
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