New chitosan formulation prevents grapevine powdery mildew infection and improves polyphenol content and free radical scavenging activity of grape and wine
Background and Aims: Chitosan, a chitin deacetylated derivative, is a biopolymer able to elicit the plant defence machinery against a variety of pathogens. In crop protection, it is successfully employed for its low toxicity, mainly against virus diseases. In this study, the efficacy of a new chito...
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Veröffentlicht in: | Australian journal of grape and wine research 2011-06, Vol.17 (2), p.263-269 |
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Format: | Artikel |
Sprache: | eng |
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