Biofloc technology in aquaculture: Beneficial effects and future challenges

As the human population continues to grow, food production industries such as aquaculture will need to expand as well. In order to preserve the environment and the natural resources, this expansion will need to take place in a sustainable way. Biofloc technology is a technique of enhancing water qua...

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Veröffentlicht in:	Aquaculture 2012-08, Vol.356-357, p.351-356
Hauptverfasser:	Crab, Roselien, Defoirdt, Tom, Bossier, Peter, Verstraete, Willy
Format:	Artikel
Sprache:	eng
Schlagworte:	Aquaculture Biocontrol Biofloc technology Fish production Nutrition Sustainable development Technological change Water quality
Online-Zugang:	Volltext
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