Optimal inclusion of lupin and pea protein concentrates in extruded diets for rainbow trout (Oncorhynchus mykiss)

The aim of this experiment was to determine the optimal inclusion level and ratio of lupin (LPC) and pea protein concentrates (PPC) in multiple essential amino acid-supplemented diets for rainbow trout (Oncorhynchus mykiss). Nine extruded diets, including eight plant protein based diets formulated u...

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Veröffentlicht in:	Aquaculture 2012-05, Vol.344-349, p.100-113
Hauptverfasser:	Zhang, Yuexing, Øverland, Margareth, Sørensen, Mette, Penn, Michael, Mydland, Liv Torunn, Shearer, Karl D., Storebakken, Trond
Format:	Artikel
Sprache:	eng
Schlagworte:	Amino acids ash content body composition cholesterol crude protein Diet digesta digestibility energy Experiments feed conversion feed intake fish meal Flowers & plants histidine inflammation methionine mortality nitrogen Nutrient utilization Oncorhynchus mykiss pea protein Pea protein concentrate plant protein concentrates plant proteins protein sources Proteins Rainbow trout starch tanks triacylglycerols Trout trypsin tryptophan weight gain White lupin protein concentrate
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