Interactions among flavonoids of propolis affect antibacterial activity against the honeybee pathogen Paenibacillus larvae

[Display omitted] ► Propolis extracts of different origins inhibited the growth of Paenibacillus larvae. ► The extracts showed major differences in the content of flavonoids and polyphenols. ► Interaction effects among flavonoids influence antimicrobial properties. Propolis is derived from plant res...

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Veröffentlicht in:	Journal of invertebrate pathology 2012-05, Vol.110 (1), p.68-72
Hauptverfasser:	Mihai, Cristina Manuela, Mărghitaş, Liviu Al, Dezmirean, Daniel S., Chirilă, Flore, Moritz, Robin F.A., Schlüns, Helge
Format:	Artikel
Sprache:	eng
Schlagworte:	American foul brood American Foulbrood Animal productions Animals Anti-Infective Agents - chemistry Anti-Infective Agents - pharmacology antibacterial properties Apiculture Apis mellifera Bees - drug effects Bees - microbiology Biological and medical sciences Flavonoids Flavonoids - chemistry Fundamental and applied biological sciences. Psychology honey bee colonies honey bees Insecta Invertebrates larvae Microbial Sensitivity Tests Paenibacillus Paenibacillus larvae pathogens Polyphenols Propolis Propolis - chemistry Propolis - pharmacology resins Terrestrial animal productions
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