Use of Gypsum for Crop Grain Production under a Subtropical No-Till Cropping System
Gypsum has been used in tropical and subtropical agriculture when subsoil acidity is an important yield-limiting factor. However, the conditions that promote increased crop yield as a result of gypsum addition in no-till (NT) systems still remain unclear. A field trial examined the effects of newly...
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| Veröffentlicht in: | Agronomy journal 2011-11, Vol.103 (6), p.1804-1814 |
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| creator | Caires, Eduardo F Garbuio, Fernando J Churka, Susana Joris, Helio A.W |
| description | Gypsum has been used in tropical and subtropical agriculture when subsoil acidity is an important yield-limiting factor. However, the conditions that promote increased crop yield as a result of gypsum addition in no-till (NT) systems still remain unclear. A field trial examined the effects of newly and previously surface-applied gypsum in a long-term NT system on the soil chemical properties and nutrition and yield of corn (Zea mays L.), wheat (Triticum aestivum L.), and soybean [Glycine max (L.) Merr.] on a clayey Rhodic Hapludox in Parana State, Brazil. Gypsum was surface-applied at 0 and 6 Mg ha−1 in 2004 on plots that had received gypsum previously at 0, 3, 6, and 9 Mg ha−1 in 1998. Surface-applied gypsum newly and previously improved exchangeable Ca and SO4–S availability throughout the soil profile, and increased the cumulative grain yield of the crops. Exchangeable K losses through leaching caused by gypsum application were low, and a larger mobility of exchangeable Mg as compared with exchangeable K in soil was found as a result of gypsum addition. An increase in Ca content in the corn, wheat, and soybean leaves, and in S content in the corn and wheat leaves occurred following the gypsum application. The use of gypsum showed economic viability to maximize crop grain production in a long-term NT soil with a sufficient level of exchangeable Ca (≥8 mmolc dm−3) and low levels of exchangeable Al (≤4 mmolc dm−3) and Al saturation (≤15%) in the subsoil layers (20–60 cm). |
| doi_str_mv | 10.2134/agronj2011.0192 |
| format | Article |
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However, the conditions that promote increased crop yield as a result of gypsum addition in no-till (NT) systems still remain unclear. A field trial examined the effects of newly and previously surface-applied gypsum in a long-term NT system on the soil chemical properties and nutrition and yield of corn (Zea mays L.), wheat (Triticum aestivum L.), and soybean [Glycine max (L.) Merr.] on a clayey Rhodic Hapludox in Parana State, Brazil. Gypsum was surface-applied at 0 and 6 Mg ha−1 in 2004 on plots that had received gypsum previously at 0, 3, 6, and 9 Mg ha−1 in 1998. Surface-applied gypsum newly and previously improved exchangeable Ca and SO4–S availability throughout the soil profile, and increased the cumulative grain yield of the crops. Exchangeable K losses through leaching caused by gypsum application were low, and a larger mobility of exchangeable Mg as compared with exchangeable K in soil was found as a result of gypsum addition. An increase in Ca content in the corn, wheat, and soybean leaves, and in S content in the corn and wheat leaves occurred following the gypsum application. The use of gypsum showed economic viability to maximize crop grain production in a long-term NT soil with a sufficient level of exchangeable Ca (≥8 mmolc dm−3) and low levels of exchangeable Al (≤4 mmolc dm−3) and Al saturation (≤15%) in the subsoil layers (20–60 cm).</description><identifier>ISSN: 0002-1962</identifier><identifier>EISSN: 1435-0645</identifier><identifier>DOI: 10.2134/agronj2011.0192</identifier><identifier>CODEN: AGJOAT</identifier><language>eng</language><publisher>Madison, WI: American Society of Agronomy</publisher><subject>acidity ; Agronomy. Soil science and plant productions ; aluminum ; Biological and medical sciences ; calcium ; corn ; Cropping systems ; Cropping systems. Cultivation. Soil tillage ; economic sustainability ; exchangeable aluminum ; exchangeable calcium ; exchangeable magnesium ; exchangeable potassium ; field experimentation ; Fundamental and applied biological sciences. Psychology ; General agronomy. Plant production ; Generalities. Cropping systems and patterns ; Glycine max ; grain yield ; Gypsum ; Hapludox ; leaching ; leaves ; magnesium ; no-tillage ; nutrition ; soil chemical properties ; soil profiles ; soybeans ; Triticum aestivum ; tropical agriculture ; wheat ; Zea mays</subject><ispartof>Agronomy journal, 2011-11, Vol.103 (6), p.1804-1814</ispartof><rights>Copyright © 2011 by the American Society of Agronomy, Inc.</rights><rights>2015 INIST-CNRS</rights><rights>Copyright American Society of Agronomy Nov 2011</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><citedby>FETCH-LOGICAL-c3782-bd0724302d3ad32f86621e5fb3eed359a394d449cdb333e5f5b40b406f77f5663</citedby><cites>FETCH-LOGICAL-c3782-bd0724302d3ad32f86621e5fb3eed359a394d449cdb333e5f5b40b406f77f5663</cites></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://onlinelibrary.wiley.com/doi/pdf/10.2134%2Fagronj2011.0192$$EPDF$$P50$$Gwiley$$H</linktopdf><linktohtml>$$Uhttps://onlinelibrary.wiley.com/doi/full/10.2134%2Fagronj2011.0192$$EHTML$$P50$$Gwiley$$H</linktohtml><link.rule.ids>314,780,784,1416,27922,27923,45572,45573</link.rule.ids><backlink>$$Uhttp://pascal-francis.inist.fr/vibad/index.php?action=getRecordDetail&idt=24770887$$DView record in Pascal Francis$$Hfree_for_read</backlink></links><search><creatorcontrib>Caires, Eduardo F</creatorcontrib><creatorcontrib>Garbuio, Fernando J</creatorcontrib><creatorcontrib>Churka, Susana</creatorcontrib><creatorcontrib>Joris, Helio A.W</creatorcontrib><title>Use of Gypsum for Crop Grain Production under a Subtropical No-Till Cropping System</title><title>Agronomy journal</title><description>Gypsum has been used in tropical and subtropical agriculture when subsoil acidity is an important yield-limiting factor. However, the conditions that promote increased crop yield as a result of gypsum addition in no-till (NT) systems still remain unclear. A field trial examined the effects of newly and previously surface-applied gypsum in a long-term NT system on the soil chemical properties and nutrition and yield of corn (Zea mays L.), wheat (Triticum aestivum L.), and soybean [Glycine max (L.) Merr.] on a clayey Rhodic Hapludox in Parana State, Brazil. Gypsum was surface-applied at 0 and 6 Mg ha−1 in 2004 on plots that had received gypsum previously at 0, 3, 6, and 9 Mg ha−1 in 1998. Surface-applied gypsum newly and previously improved exchangeable Ca and SO4–S availability throughout the soil profile, and increased the cumulative grain yield of the crops. Exchangeable K losses through leaching caused by gypsum application were low, and a larger mobility of exchangeable Mg as compared with exchangeable K in soil was found as a result of gypsum addition. An increase in Ca content in the corn, wheat, and soybean leaves, and in S content in the corn and wheat leaves occurred following the gypsum application. The use of gypsum showed economic viability to maximize crop grain production in a long-term NT soil with a sufficient level of exchangeable Ca (≥8 mmolc dm−3) and low levels of exchangeable Al (≤4 mmolc dm−3) and Al saturation (≤15%) in the subsoil layers (20–60 cm).</description><subject>acidity</subject><subject>Agronomy. Soil science and plant productions</subject><subject>aluminum</subject><subject>Biological and medical sciences</subject><subject>calcium</subject><subject>corn</subject><subject>Cropping systems</subject><subject>Cropping systems. Cultivation. 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Cropping systems and patterns</topic><topic>Glycine max</topic><topic>grain yield</topic><topic>Gypsum</topic><topic>Hapludox</topic><topic>leaching</topic><topic>leaves</topic><topic>magnesium</topic><topic>no-tillage</topic><topic>nutrition</topic><topic>soil chemical properties</topic><topic>soil profiles</topic><topic>soybeans</topic><topic>Triticum aestivum</topic><topic>tropical agriculture</topic><topic>wheat</topic><topic>Zea mays</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Caires, Eduardo F</creatorcontrib><creatorcontrib>Garbuio, Fernando J</creatorcontrib><creatorcontrib>Churka, Susana</creatorcontrib><creatorcontrib>Joris, Helio A.W</creatorcontrib><collection>AGRIS</collection><collection>Pascal-Francis</collection><collection>CrossRef</collection><collection>ProQuest Central (Corporate)</collection><collection>Agricultural Science Collection</collection><collection>ProQuest Central (purchase pre-March 2016)</collection><collection>Science Database (Alumni Edition)</collection><collection>ProQuest SciTech Collection</collection><collection>ProQuest Technology Collection</collection><collection>ProQuest Natural Science Collection</collection><collection>ProQuest Central (Alumni) (purchase pre-March 2016)</collection><collection>Research Library (Alumni Edition)</collection><collection>Materials Science & Engineering Collection</collection><collection>ProQuest Central (Alumni Edition)</collection><collection>ProQuest One Sustainability</collection><collection>ProQuest Central UK/Ireland</collection><collection>Agricultural & Environmental Science Collection</collection><collection>ProQuest Central Essentials</collection><collection>eLibrary</collection><collection>ProQuest Central</collection><collection>Technology Collection</collection><collection>Natural Science Collection</collection><collection>ProQuest One Community College</collection><collection>ProQuest Central Korea</collection><collection>ProQuest Central Student</collection><collection>Research Library Prep</collection><collection>SciTech Premium Collection</collection><collection>ProQuest Engineering Collection</collection><collection>Agricultural Science Database</collection><collection>Research Library</collection><collection>Science Database</collection><collection>Engineering Database</collection><collection>Research Library (Corporate)</collection><collection>Environmental Science Database</collection><collection>ProQuest One Academic Eastern Edition (DO NOT USE)</collection><collection>ProQuest One Academic</collection><collection>ProQuest One Academic UKI Edition</collection><collection>Engineering Collection</collection><collection>Environmental Science Collection</collection><collection>ProQuest Central Basic</collection><collection>SIRS Editorial</collection><jtitle>Agronomy journal</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Caires, Eduardo F</au><au>Garbuio, Fernando J</au><au>Churka, Susana</au><au>Joris, Helio A.W</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Use of Gypsum for Crop Grain Production under a Subtropical No-Till Cropping System</atitle><jtitle>Agronomy journal</jtitle><date>2011-11</date><risdate>2011</risdate><volume>103</volume><issue>6</issue><spage>1804</spage><epage>1814</epage><pages>1804-1814</pages><issn>0002-1962</issn><eissn>1435-0645</eissn><coden>AGJOAT</coden><abstract>Gypsum has been used in tropical and subtropical agriculture when subsoil acidity is an important yield-limiting factor. However, the conditions that promote increased crop yield as a result of gypsum addition in no-till (NT) systems still remain unclear. A field trial examined the effects of newly and previously surface-applied gypsum in a long-term NT system on the soil chemical properties and nutrition and yield of corn (Zea mays L.), wheat (Triticum aestivum L.), and soybean [Glycine max (L.) Merr.] on a clayey Rhodic Hapludox in Parana State, Brazil. Gypsum was surface-applied at 0 and 6 Mg ha−1 in 2004 on plots that had received gypsum previously at 0, 3, 6, and 9 Mg ha−1 in 1998. Surface-applied gypsum newly and previously improved exchangeable Ca and SO4–S availability throughout the soil profile, and increased the cumulative grain yield of the crops. Exchangeable K losses through leaching caused by gypsum application were low, and a larger mobility of exchangeable Mg as compared with exchangeable K in soil was found as a result of gypsum addition. An increase in Ca content in the corn, wheat, and soybean leaves, and in S content in the corn and wheat leaves occurred following the gypsum application. The use of gypsum showed economic viability to maximize crop grain production in a long-term NT soil with a sufficient level of exchangeable Ca (≥8 mmolc dm−3) and low levels of exchangeable Al (≤4 mmolc dm−3) and Al saturation (≤15%) in the subsoil layers (20–60 cm).</abstract><cop>Madison, WI</cop><pub>American Society of Agronomy</pub><doi>10.2134/agronj2011.0192</doi><tpages>11</tpages></addata></record> |
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| subjects | acidity Agronomy. Soil science and plant productions aluminum Biological and medical sciences calcium corn Cropping systems Cropping systems. Cultivation. Soil tillage economic sustainability exchangeable aluminum exchangeable calcium exchangeable magnesium exchangeable potassium field experimentation Fundamental and applied biological sciences. Psychology General agronomy. Plant production Generalities. Cropping systems and patterns Glycine max grain yield Gypsum Hapludox leaching leaves magnesium no-tillage nutrition soil chemical properties soil profiles soybeans Triticum aestivum tropical agriculture wheat Zea mays |
| title | Use of Gypsum for Crop Grain Production under a Subtropical No-Till Cropping System |
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