Effect of NaCl stress on H2O2 metabolism in rice leaves
The effect of NaCl stress on H^sub 2^O^sub 2^ metabolismin detached rice leaves was studied. NaCl (200 mM)treatment did not cause the accumulation ofH^sub 2^O^sub 2^ and resulted in no increase in lipidperoxidation and membrane leakage of leaf tissues. The activities of peroxidase, ascorbate peroxid...
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Veröffentlicht in: | Plant growth regulation 2000-02, Vol.30 (2), p.151-155 |
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description | The effect of NaCl stress on H^sub 2^O^sub 2^ metabolismin detached rice leaves was studied. NaCl (200 mM)treatment did not cause the accumulation ofH^sub 2^O^sub 2^ and resulted in no increase in lipidperoxidation and membrane leakage of leaf tissues. The activities of peroxidase, ascorbate peroxidase,superoxide dismutase, and glutathione reductase wereobserved to be greater in NaCl-stressed rice leavesthan in control leaves. However, glycolate oxidasewas lower in NaCl-treated rice leaves than in thecontrol leaves. There was no difference in catalaseactivity between NaCl and control treatments. Theseresults suggest that some antioxidant enzymes can beactivated in response to oxidative stress induced byNaCl.[PUBLICATION ABSTRACT] |
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NaCl (200 mM)treatment did not cause the accumulation ofH^sub 2^O^sub 2^ and resulted in no increase in lipidperoxidation and membrane leakage of leaf tissues. The activities of peroxidase, ascorbate peroxidase,superoxide dismutase, and glutathione reductase wereobserved to be greater in NaCl-stressed rice leavesthan in control leaves. However, glycolate oxidasewas lower in NaCl-treated rice leaves than in thecontrol leaves. There was no difference in catalaseactivity between NaCl and control treatments. Theseresults suggest that some antioxidant enzymes can beactivated in response to oxidative stress induced byNaCl.[PUBLICATION ABSTRACT]</description><identifier>ISSN: 0167-6903</identifier><identifier>EISSN: 1573-5087</identifier><identifier>DOI: 10.1023/A:1006345126589</identifier><identifier>CODEN: PGRED3</identifier><language>eng</language><publisher>Dordrecht: Springer</publisher><subject>Agronomy. Soil science and plant productions ; Antioxidants ; Biological and medical sciences ; Economic plant physiology ; Fundamental and applied biological sciences. Psychology ; Hydrogen peroxide ; Oxidative stress ; Plant physiology and development ; Plant tissues ; Sodium chloride ; Water and solutes. 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NaCl (200 mM)treatment did not cause the accumulation ofH^sub 2^O^sub 2^ and resulted in no increase in lipidperoxidation and membrane leakage of leaf tissues. The activities of peroxidase, ascorbate peroxidase,superoxide dismutase, and glutathione reductase wereobserved to be greater in NaCl-stressed rice leavesthan in control leaves. However, glycolate oxidasewas lower in NaCl-treated rice leaves than in thecontrol leaves. There was no difference in catalaseactivity between NaCl and control treatments. Theseresults suggest that some antioxidant enzymes can beactivated in response to oxidative stress induced byNaCl.[PUBLICATION ABSTRACT]</description><subject>Agronomy. Soil science and plant productions</subject><subject>Antioxidants</subject><subject>Biological and medical sciences</subject><subject>Economic plant physiology</subject><subject>Fundamental and applied biological sciences. Psychology</subject><subject>Hydrogen peroxide</subject><subject>Oxidative stress</subject><subject>Plant physiology and development</subject><subject>Plant tissues</subject><subject>Sodium chloride</subject><subject>Water and solutes. 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subjects | Agronomy. Soil science and plant productions Antioxidants Biological and medical sciences Economic plant physiology Fundamental and applied biological sciences. Psychology Hydrogen peroxide Oxidative stress Plant physiology and development Plant tissues Sodium chloride Water and solutes. Absorption, translocation and permeability Water relations, transpiration, stomata |
title | Effect of NaCl stress on H2O2 metabolism in rice leaves |
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