Leaf Nitrogen Status as a Main Contributor to Yield Improvement of Soybean Cultivars
The N demand would increase with genetic improvement of soybean [Glycine max (L.) Merr.] yield. Since yield improvement largely attributes to photosynthetic rate, which requires considerable N-derived enzymes to activate the photosynthetic metabolism, the variation of leaf N status over time and its...
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description | The N demand would increase with genetic improvement of soybean [Glycine max (L.) Merr.] yield. Since yield improvement largely attributes to photosynthetic rate, which requires considerable N-derived enzymes to activate the photosynthetic metabolism, the variation of leaf N status over time and its association with nodulation are essential for understanding the mechanism of genetic gain of yield. In agronomic practice, this is also necessary for developing N management in combination with newly released cultivars to increase N use efficiency and yield. However, these issues have not been addressed in Northeast China, where is a major area of soybean production. A field experiment was conducted with 45 representative soybean cultivars, from maturity groups (MG) 00 to 0, released from 1950 to 2006 in Northeast China. The leaf N concentration and content at R5 had positive correlations with the year of release (P < 0.001) with 23.0 and 39.3% of rises over the period, respectively. Nitrogen content per unit area had been improved significantly (P < 0.01), resulting in a 1.08% increase per year. Both photosynthetic rate and C assimilation had significantly positive association with leaf N concentration or N content per unit area, which suggests that both indicators of leaf N status could be essential contributors to genetic yield improvement. The stable content of leaf N across different environments was enhanced over years, which could contribute to yield stability. Among soybean cultivars released across 56 yr, nodule number and fresh weight were progressively increased and a close and significant correlation between leaf N concentration and nodule fresh weight was observed. This indicates that modern cultivars have a better leaf status that poses superior nodulation ability than their predecessors. |
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Merr.] yield. Since yield improvement largely attributes to photosynthetic rate, which requires considerable N-derived enzymes to activate the photosynthetic metabolism, the variation of leaf N status over time and its association with nodulation are essential for understanding the mechanism of genetic gain of yield. In agronomic practice, this is also necessary for developing N management in combination with newly released cultivars to increase N use efficiency and yield. However, these issues have not been addressed in Northeast China, where is a major area of soybean production. A field experiment was conducted with 45 representative soybean cultivars, from maturity groups (MG) 00 to 0, released from 1950 to 2006 in Northeast China. The leaf N concentration and content at R5 had positive correlations with the year of release (P < 0.001) with 23.0 and 39.3% of rises over the period, respectively. Nitrogen content per unit area had been improved significantly (P < 0.01), resulting in a 1.08% increase per year. Both photosynthetic rate and C assimilation had significantly positive association with leaf N concentration or N content per unit area, which suggests that both indicators of leaf N status could be essential contributors to genetic yield improvement. The stable content of leaf N across different environments was enhanced over years, which could contribute to yield stability. Among soybean cultivars released across 56 yr, nodule number and fresh weight were progressively increased and a close and significant correlation between leaf N concentration and nodule fresh weight was observed. This indicates that modern cultivars have a better leaf status that poses superior nodulation ability than their predecessors.</description><identifier>ISSN: 0002-1962</identifier><identifier>EISSN: 1435-0645</identifier><identifier>DOI: 10.2134/agronj2010.0344</identifier><identifier>CODEN: AGJOAT</identifier><language>eng</language><publisher>Madison: American Society of Agronomy</publisher><subject>Agronomy. Soil science and plant productions ; Biological and medical sciences ; crop production ; Cultivars ; enzymes ; field experimentation ; Fundamental and applied biological sciences. 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Merr.] yield. Since yield improvement largely attributes to photosynthetic rate, which requires considerable N-derived enzymes to activate the photosynthetic metabolism, the variation of leaf N status over time and its association with nodulation are essential for understanding the mechanism of genetic gain of yield. In agronomic practice, this is also necessary for developing N management in combination with newly released cultivars to increase N use efficiency and yield. However, these issues have not been addressed in Northeast China, where is a major area of soybean production. A field experiment was conducted with 45 representative soybean cultivars, from maturity groups (MG) 00 to 0, released from 1950 to 2006 in Northeast China. The leaf N concentration and content at R5 had positive correlations with the year of release (P < 0.001) with 23.0 and 39.3% of rises over the period, respectively. Nitrogen content per unit area had been improved significantly (P < 0.01), resulting in a 1.08% increase per year. Both photosynthetic rate and C assimilation had significantly positive association with leaf N concentration or N content per unit area, which suggests that both indicators of leaf N status could be essential contributors to genetic yield improvement. The stable content of leaf N across different environments was enhanced over years, which could contribute to yield stability. Among soybean cultivars released across 56 yr, nodule number and fresh weight were progressively increased and a close and significant correlation between leaf N concentration and nodule fresh weight was observed. This indicates that modern cultivars have a better leaf status that poses superior nodulation ability than their predecessors.</description><subject>Agronomy. Soil science and plant productions</subject><subject>Biological and medical sciences</subject><subject>crop production</subject><subject>Cultivars</subject><subject>enzymes</subject><subject>field experimentation</subject><subject>Fundamental and applied biological sciences. 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Soil science and plant productions</topic><topic>Biological and medical sciences</topic><topic>crop production</topic><topic>Cultivars</topic><topic>enzymes</topic><topic>field experimentation</topic><topic>Fundamental and applied biological sciences. Psychology</topic><topic>genetic improvement</topic><topic>Genetics and breeding of economic plants</topic><topic>Glycine max</topic><topic>leaves</topic><topic>maturity groups</topic><topic>nitrogen</topic><topic>nitrogen content</topic><topic>nodulation</topic><topic>nutrient use efficiency</topic><topic>photosynthesis</topic><topic>Soybeans</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Jin, Jian</creatorcontrib><creatorcontrib>Liu, Xiaobing</creatorcontrib><creatorcontrib>Wang, Guanghua</creatorcontrib><creatorcontrib>Liu, Judong</creatorcontrib><creatorcontrib>Mi, Liang</creatorcontrib><creatorcontrib>Chen, Xueli</creatorcontrib><creatorcontrib>Herbert, Stephen J</creatorcontrib><collection>AGRIS</collection><collection>Pascal-Francis</collection><collection>CrossRef</collection><collection>ProQuest Central (Corporate)</collection><collection>Agricultural Science Collection</collection><collection>ProQuest Central (purchase pre-March 2016)</collection><collection>Science Database (Alumni Edition)</collection><collection>ProQuest SciTech Collection</collection><collection>ProQuest Technology Collection</collection><collection>ProQuest Natural Science Collection</collection><collection>ProQuest Central (Alumni) (purchase pre-March 2016)</collection><collection>Research Library (Alumni Edition)</collection><collection>Materials Science & Engineering Collection</collection><collection>ProQuest Central (Alumni Edition)</collection><collection>ProQuest One Sustainability</collection><collection>ProQuest Central UK/Ireland</collection><collection>Agricultural & Environmental Science Collection</collection><collection>ProQuest Central Essentials</collection><collection>eLibrary</collection><collection>ProQuest Central</collection><collection>Technology Collection</collection><collection>Natural Science Collection</collection><collection>ProQuest One Community College</collection><collection>ProQuest Central Korea</collection><collection>ProQuest Central Student</collection><collection>Research Library Prep</collection><collection>SciTech Premium Collection</collection><collection>ProQuest Engineering Collection</collection><collection>Agricultural Science Database</collection><collection>Research Library</collection><collection>Science Database</collection><collection>Engineering Database</collection><collection>Research Library (Corporate)</collection><collection>Environmental Science Database</collection><collection>ProQuest One Academic Eastern Edition (DO NOT USE)</collection><collection>ProQuest One Academic</collection><collection>ProQuest One Academic UKI Edition</collection><collection>Engineering Collection</collection><collection>Environmental Science Collection</collection><collection>ProQuest Central Basic</collection><collection>SIRS Editorial</collection><jtitle>Agronomy journal</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Jin, Jian</au><au>Liu, Xiaobing</au><au>Wang, Guanghua</au><au>Liu, Judong</au><au>Mi, Liang</au><au>Chen, Xueli</au><au>Herbert, Stephen J</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Leaf Nitrogen Status as a Main Contributor to Yield Improvement of Soybean Cultivars</atitle><jtitle>Agronomy journal</jtitle><date>2011-03</date><risdate>2011</risdate><volume>103</volume><issue>2</issue><spage>441</spage><epage>448</epage><pages>441-448</pages><issn>0002-1962</issn><eissn>1435-0645</eissn><coden>AGJOAT</coden><abstract>The N demand would increase with genetic improvement of soybean [Glycine max (L.) Merr.] yield. Since yield improvement largely attributes to photosynthetic rate, which requires considerable N-derived enzymes to activate the photosynthetic metabolism, the variation of leaf N status over time and its association with nodulation are essential for understanding the mechanism of genetic gain of yield. In agronomic practice, this is also necessary for developing N management in combination with newly released cultivars to increase N use efficiency and yield. However, these issues have not been addressed in Northeast China, where is a major area of soybean production. A field experiment was conducted with 45 representative soybean cultivars, from maturity groups (MG) 00 to 0, released from 1950 to 2006 in Northeast China. The leaf N concentration and content at R5 had positive correlations with the year of release (P < 0.001) with 23.0 and 39.3% of rises over the period, respectively. Nitrogen content per unit area had been improved significantly (P < 0.01), resulting in a 1.08% increase per year. Both photosynthetic rate and C assimilation had significantly positive association with leaf N concentration or N content per unit area, which suggests that both indicators of leaf N status could be essential contributors to genetic yield improvement. The stable content of leaf N across different environments was enhanced over years, which could contribute to yield stability. Among soybean cultivars released across 56 yr, nodule number and fresh weight were progressively increased and a close and significant correlation between leaf N concentration and nodule fresh weight was observed. This indicates that modern cultivars have a better leaf status that poses superior nodulation ability than their predecessors.</abstract><cop>Madison</cop><pub>American Society of Agronomy</pub><doi>10.2134/agronj2010.0344</doi><tpages>8</tpages></addata></record> |
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subjects | Agronomy. Soil science and plant productions Biological and medical sciences crop production Cultivars enzymes field experimentation Fundamental and applied biological sciences. Psychology genetic improvement Genetics and breeding of economic plants Glycine max leaves maturity groups nitrogen nitrogen content nodulation nutrient use efficiency photosynthesis Soybeans |
title | Leaf Nitrogen Status as a Main Contributor to Yield Improvement of Soybean Cultivars |
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