Umass Online MPH in Nutrition Degree Program: An Interactive Approach to Professional Development in Public Health Nutrition
An abstract of a study by Beffa-Negrini and Cohen describing the University of Massachusetts-Amherst's learner-centered, part-time, fully-online Master of Public Health in Nutrition Program (MPHNP) is presented. The MPHNP was designed based on a decade of experience developing asynchronous inte...
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| Veröffentlicht in: | Journal of the American Dietetic Association 2010-09, Vol.110 (9), p.A84-A84 |
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| container_issue | 9 |
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| container_title | Journal of the American Dietetic Association |
| container_volume | 110 |
| creator | Beffa-Negrini, P Cohen, N |
| description | An abstract of a study by Beffa-Negrini and Cohen describing the University of Massachusetts-Amherst's learner-centered, part-time, fully-online Master of Public Health in Nutrition Program (MPHNP) is presented. The MPHNP was designed based on a decade of experience developing asynchronous interactive online courses, feedback from nutrition professionals, and public health nutrition competencies. The program has rapidly grown in two academic years to include 33 nutrition and health professionals participating from across the US. Most students appreciate the flexibility of online learning and many cite student-student and student-instructor interaction and small classes with relevant coursework as program strengths. |
| doi_str_mv | 10.1016/j.jada.2010.06.309 |
| format | Article |
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| ispartof | Journal of the American Dietetic Association, 2010-09, Vol.110 (9), p.A84-A84 |
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| language | eng |
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| source | Elsevier ScienceDirect Journals |
| subjects | Colleges & universities Gastroenterology and Hepatology Internal Medicine Nutrition Online instruction Professional development Public health education Quality of education |
| title | Umass Online MPH in Nutrition Degree Program: An Interactive Approach to Professional Development in Public Health Nutrition |
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