What makes countries initiate WTO disputes on foodrelated issues?

This paper analyses relevant determinants for the probability to initiate a dispute on policy measures under the World Trade Organization (WTO) dispute settlement system. The empirical analysis differs from existing assessments by focusing on agro-food-related disputes and provides a more in-depth a...

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Veröffentlicht in:	Food policy 2010-04, Vol.35 (2), p.154
Hauptverfasser:	Götz, Christian, Heckelei, Thomas, Rudloff, Bettina
Format:	Artikel
Sprache:	eng
Schlagworte:	Agriculture Disputes Food supply International trade
Online-Zugang:	Volltext
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