Solanum lycopersicum L.: A High-Resolution Mass Spectrometric Approach for the Comprehensive Characterization of Phenolic and Glycoalkaloid Compounds

Tomato Solanum lycopersicum L. contains a large number of polyphenolic complexes, which are biologically active compounds. High performance liquid chromatography (HPLC) in combination with a ion trap (tandem mass spectrometry) was used to identify target analytes in extracts of tomatoes obtained fro...

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Veröffentlicht in:	Russian journal of plant physiology 2024, Vol.71 (6), Article 203
Hauptverfasser:	Razgonova, M. P., Zinchenko, Y. N., Kirilenko, N. S., Chunikhina, O. A., Fateev, D. A., Golokhvast, K. S.
Format:	Artikel
Sprache:	eng
Schlagworte:	Anthocyanins Bioactive compounds Biological activity Biomedical and Life Sciences Cyclohexanecarboxylic acid Flavanols Flavones Genetic resources Glycoalkaloids High performance liquid chromatography Hydroxycinnamic acid Kaempferol Life Sciences Lignans Liquid chromatography Mass spectrometry Mass spectroscopy Phenolic compounds Plant extracts Plant Physiology Plant resources Plant Sciences Research Papers Solanum lycopersicum Squalene Tomatoes
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