Valorization of Cocoa Bean Shell Agro-Industrial Residues for Producing Functional Hot Water Infusions

Cocoa bean shell (CBS) is one of the main by-products of the cocoa processing industry and represents about 20% of the bean. This product has been suggested as a food ingredient due to its aroma, high dietary fiber, and polyphenol contents. This work shows the effect of grinding degree (GD) and grin...

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