Examining Adaptive Responses of Foeniculum vulgare to Elevated Sodium and Chloride Stress in the Root Zone
Purpose Severe restrictions on world crop output imposed by soil salinity highlight tremendous challenges that are inadequately addressed by classical salinity remediation approaches. Exploring novel plants with high salinity tolerance and optimal yield is direly needed. We made an effort to evaluat...
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creator | Akhter, Noreen Nafees, Rimsha Noman, Ali Aqeel, Muhammad Hadayat, Naila Khalid, Noreen Kausar, Abida Alshaharni, Mohammed O. Shahnaz, Muhammad Muslim Saleem, Arsal Alomran, Maryam M. |
description | Purpose
Severe restrictions on world crop output imposed by soil salinity highlight tremendous challenges that are inadequately addressed by classical salinity remediation approaches. Exploring novel plants with high salinity tolerance and optimal yield is direly needed. We made an effort to evaluate
Foeniculum vulgare
Mill. for its potential in remediating various salt levels.
Method
The experimental layout was arranged in a completely randomized design with varying salinity levels [control (0mM), 50 mM, 100 mM, 150 mM, and 200 mM NaCl].
Results
Compared to the control, plant height decreased by 41.97% at 200 mM NaCl, accompanied by substantial decrease in fresh weight of shoot (60.71%) and dry weight (54.45%). These biomass reductions were positively correlated with decreased chlorophyll and photosynthetic attributes. The most significant decline, 71.05% was observed in the sub-stomatal CO
2
concentration (
Ci
). At the highest salinity level, a progressive increase in phenolics (64.71%), ascorbic acids (222%), superoxide dismutase (87.11%), and peroxidase (71.25%) were observed. However, catalase (CAT) activity did not differ with 100, 150, and 200 mM salt levels. Saline conditions also led to an increase epidermal, cortical, and metaxylem cell area, stem and root epidermal thickness. The vascular bundle cell area of root also exhibited maximum increase (186%) in response to salinity.
Conclusion
Our findings offer significant advancements on physio-biochemical, and anatomical mechanisms controlling
Foeniculum vulgare
adaptation and tolerance to salinity.
F. vulgare
shows potential as an alternative crop on saline soils, offering mechanisms for understanding plant responses to salinity and breeding salt-tolerance agricultural plants. |
doi_str_mv | 10.1007/s42729-024-02022-2 |
format | Article |
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Severe restrictions on world crop output imposed by soil salinity highlight tremendous challenges that are inadequately addressed by classical salinity remediation approaches. Exploring novel plants with high salinity tolerance and optimal yield is direly needed. We made an effort to evaluate
Foeniculum vulgare
Mill. for its potential in remediating various salt levels.
Method
The experimental layout was arranged in a completely randomized design with varying salinity levels [control (0mM), 50 mM, 100 mM, 150 mM, and 200 mM NaCl].
Results
Compared to the control, plant height decreased by 41.97% at 200 mM NaCl, accompanied by substantial decrease in fresh weight of shoot (60.71%) and dry weight (54.45%). These biomass reductions were positively correlated with decreased chlorophyll and photosynthetic attributes. The most significant decline, 71.05% was observed in the sub-stomatal CO
2
concentration (
Ci
). At the highest salinity level, a progressive increase in phenolics (64.71%), ascorbic acids (222%), superoxide dismutase (87.11%), and peroxidase (71.25%) were observed. However, catalase (CAT) activity did not differ with 100, 150, and 200 mM salt levels. Saline conditions also led to an increase epidermal, cortical, and metaxylem cell area, stem and root epidermal thickness. The vascular bundle cell area of root also exhibited maximum increase (186%) in response to salinity.
Conclusion
Our findings offer significant advancements on physio-biochemical, and anatomical mechanisms controlling
Foeniculum vulgare
adaptation and tolerance to salinity.
F. vulgare
shows potential as an alternative crop on saline soils, offering mechanisms for understanding plant responses to salinity and breeding salt-tolerance agricultural plants.</description><identifier>ISSN: 0718-9508</identifier><identifier>EISSN: 0718-9516</identifier><identifier>DOI: 10.1007/s42729-024-02022-2</identifier><language>eng</language><publisher>Cham: Springer International Publishing</publisher><subject>Agriculture ; Alternative crops ; Amino acids ; Biomedical and Life Sciences ; Carbon dioxide ; Carbon dioxide concentration ; Carotenoids ; Catalase ; Chlorophyll ; Ecology ; Environment ; Enzymes ; Foeniculum vulgare ; Herbal medicine ; Homeostasis ; Leaves ; Life Sciences ; Morphology ; Optimal yield ; Original Paper ; Peroxidase ; Phenols ; Physiology ; Plant breeding ; Plant layout ; Plant resistance ; Plant Sciences ; Productivity ; Root zone ; Saline soils ; Salinity ; Salinity effects ; Salinity tolerance ; Salt ; Salts ; Sodium chloride ; Soil remediation ; Soil salinity ; Soil Science & Conservation ; Soil stresses ; Stomata ; Superoxide dismutase</subject><ispartof>Journal of soil science and plant nutrition, 2024-12, Vol.24 (4), p.7042-7056</ispartof><rights>The Author(s) under exclusive licence to Sociedad Chilena de la Ciencia del Suelo 2024 corrected publication 2024 Springer Nature or its licensor (e.g. a society or other partner) holds exclusive rights to this article under a publishing agreement with the author(s) or other rightsholder(s); author self-archiving of the accepted manuscript version of this article is solely governed by the terms of such publishing agreement and applicable law.</rights><rights>Copyright Springer Nature B.V. Dec 2024</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><cites>FETCH-LOGICAL-c200t-caddc6efab851b06553422aa7a14bc124f0975ba8a4a02fa996f2aad9ce2a8023</cites><orcidid>0000-0002-4159-199X</orcidid></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://link.springer.com/content/pdf/10.1007/s42729-024-02022-2$$EPDF$$P50$$Gspringer$$H</linktopdf><linktohtml>$$Uhttps://link.springer.com/10.1007/s42729-024-02022-2$$EHTML$$P50$$Gspringer$$H</linktohtml><link.rule.ids>314,776,780,27903,27904,41467,42536,51297</link.rule.ids></links><search><creatorcontrib>Akhter, Noreen</creatorcontrib><creatorcontrib>Nafees, Rimsha</creatorcontrib><creatorcontrib>Noman, Ali</creatorcontrib><creatorcontrib>Aqeel, Muhammad</creatorcontrib><creatorcontrib>Hadayat, Naila</creatorcontrib><creatorcontrib>Khalid, Noreen</creatorcontrib><creatorcontrib>Kausar, Abida</creatorcontrib><creatorcontrib>Alshaharni, Mohammed O.</creatorcontrib><creatorcontrib>Shahnaz, Muhammad Muslim</creatorcontrib><creatorcontrib>Saleem, Arsal</creatorcontrib><creatorcontrib>Alomran, Maryam M.</creatorcontrib><title>Examining Adaptive Responses of Foeniculum vulgare to Elevated Sodium and Chloride Stress in the Root Zone</title><title>Journal of soil science and plant nutrition</title><addtitle>J Soil Sci Plant Nutr</addtitle><description>Purpose
Severe restrictions on world crop output imposed by soil salinity highlight tremendous challenges that are inadequately addressed by classical salinity remediation approaches. Exploring novel plants with high salinity tolerance and optimal yield is direly needed. We made an effort to evaluate
Foeniculum vulgare
Mill. for its potential in remediating various salt levels.
Method
The experimental layout was arranged in a completely randomized design with varying salinity levels [control (0mM), 50 mM, 100 mM, 150 mM, and 200 mM NaCl].
Results
Compared to the control, plant height decreased by 41.97% at 200 mM NaCl, accompanied by substantial decrease in fresh weight of shoot (60.71%) and dry weight (54.45%). These biomass reductions were positively correlated with decreased chlorophyll and photosynthetic attributes. The most significant decline, 71.05% was observed in the sub-stomatal CO
2
concentration (
Ci
). At the highest salinity level, a progressive increase in phenolics (64.71%), ascorbic acids (222%), superoxide dismutase (87.11%), and peroxidase (71.25%) were observed. However, catalase (CAT) activity did not differ with 100, 150, and 200 mM salt levels. Saline conditions also led to an increase epidermal, cortical, and metaxylem cell area, stem and root epidermal thickness. The vascular bundle cell area of root also exhibited maximum increase (186%) in response to salinity.
Conclusion
Our findings offer significant advancements on physio-biochemical, and anatomical mechanisms controlling
Foeniculum vulgare
adaptation and tolerance to salinity.
F. vulgare
shows potential as an alternative crop on saline soils, offering mechanisms for understanding plant responses to salinity and breeding salt-tolerance agricultural plants.</description><subject>Agriculture</subject><subject>Alternative crops</subject><subject>Amino acids</subject><subject>Biomedical and Life Sciences</subject><subject>Carbon dioxide</subject><subject>Carbon dioxide concentration</subject><subject>Carotenoids</subject><subject>Catalase</subject><subject>Chlorophyll</subject><subject>Ecology</subject><subject>Environment</subject><subject>Enzymes</subject><subject>Foeniculum vulgare</subject><subject>Herbal medicine</subject><subject>Homeostasis</subject><subject>Leaves</subject><subject>Life Sciences</subject><subject>Morphology</subject><subject>Optimal yield</subject><subject>Original Paper</subject><subject>Peroxidase</subject><subject>Phenols</subject><subject>Physiology</subject><subject>Plant breeding</subject><subject>Plant layout</subject><subject>Plant resistance</subject><subject>Plant Sciences</subject><subject>Productivity</subject><subject>Root zone</subject><subject>Saline soils</subject><subject>Salinity</subject><subject>Salinity effects</subject><subject>Salinity tolerance</subject><subject>Salt</subject><subject>Salts</subject><subject>Sodium chloride</subject><subject>Soil remediation</subject><subject>Soil salinity</subject><subject>Soil Science & Conservation</subject><subject>Soil stresses</subject><subject>Stomata</subject><subject>Superoxide dismutase</subject><issn>0718-9508</issn><issn>0718-9516</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2024</creationdate><recordtype>article</recordtype><recordid>eNp9kE9LAzEQxYMoWGq_gKeA59VJNvvvWEqrQkGwevESZnezbco2WZPdot_e1BW9OTDMwHvzBn6EXDO4ZQDZnRc840UEXIQGziN-RiaQsTwqEpae_-6QX5KZ93sIlQMkkE3IfvmBB2202dJ5jV2vj4o-K99Z45WntqErq4yuhnY40OPQbtEp2lu6bNURe1XTja11kNDUdLFrrdO1opveKe-pNrTfhTRre_pmjboiFw22Xs1-5pS8rpYvi4do_XT_uJivo4oD9FGFdV2lqsEyT1gJaZLEgnPEDJkoK8ZFA0WWlJijQOANFkXaBLkuKsUxBx5Pyc2Y2zn7Pijfy70dnAkvZcxEnjEBMQsuProqZ713qpGd0wd0n5KBPGGVI1YZsMpvrPIUHY9HPpjNVrm_6H-uvgBJg3tV</recordid><startdate>20241201</startdate><enddate>20241201</enddate><creator>Akhter, Noreen</creator><creator>Nafees, Rimsha</creator><creator>Noman, Ali</creator><creator>Aqeel, Muhammad</creator><creator>Hadayat, Naila</creator><creator>Khalid, Noreen</creator><creator>Kausar, Abida</creator><creator>Alshaharni, Mohammed O.</creator><creator>Shahnaz, Muhammad Muslim</creator><creator>Saleem, Arsal</creator><creator>Alomran, Maryam M.</creator><general>Springer International Publishing</general><general>Springer Nature B.V</general><scope>AAYXX</scope><scope>CITATION</scope><orcidid>https://orcid.org/0000-0002-4159-199X</orcidid></search><sort><creationdate>20241201</creationdate><title>Examining Adaptive Responses of Foeniculum vulgare to Elevated Sodium and Chloride Stress in the Root Zone</title><author>Akhter, Noreen ; Nafees, Rimsha ; Noman, Ali ; Aqeel, Muhammad ; Hadayat, Naila ; Khalid, Noreen ; Kausar, Abida ; Alshaharni, Mohammed O. ; Shahnaz, Muhammad Muslim ; Saleem, Arsal ; Alomran, Maryam M.</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c200t-caddc6efab851b06553422aa7a14bc124f0975ba8a4a02fa996f2aad9ce2a8023</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2024</creationdate><topic>Agriculture</topic><topic>Alternative crops</topic><topic>Amino acids</topic><topic>Biomedical and Life Sciences</topic><topic>Carbon dioxide</topic><topic>Carbon dioxide concentration</topic><topic>Carotenoids</topic><topic>Catalase</topic><topic>Chlorophyll</topic><topic>Ecology</topic><topic>Environment</topic><topic>Enzymes</topic><topic>Foeniculum vulgare</topic><topic>Herbal medicine</topic><topic>Homeostasis</topic><topic>Leaves</topic><topic>Life Sciences</topic><topic>Morphology</topic><topic>Optimal yield</topic><topic>Original Paper</topic><topic>Peroxidase</topic><topic>Phenols</topic><topic>Physiology</topic><topic>Plant breeding</topic><topic>Plant layout</topic><topic>Plant resistance</topic><topic>Plant Sciences</topic><topic>Productivity</topic><topic>Root zone</topic><topic>Saline soils</topic><topic>Salinity</topic><topic>Salinity effects</topic><topic>Salinity tolerance</topic><topic>Salt</topic><topic>Salts</topic><topic>Sodium chloride</topic><topic>Soil remediation</topic><topic>Soil salinity</topic><topic>Soil Science & Conservation</topic><topic>Soil stresses</topic><topic>Stomata</topic><topic>Superoxide dismutase</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Akhter, Noreen</creatorcontrib><creatorcontrib>Nafees, Rimsha</creatorcontrib><creatorcontrib>Noman, Ali</creatorcontrib><creatorcontrib>Aqeel, Muhammad</creatorcontrib><creatorcontrib>Hadayat, Naila</creatorcontrib><creatorcontrib>Khalid, Noreen</creatorcontrib><creatorcontrib>Kausar, Abida</creatorcontrib><creatorcontrib>Alshaharni, Mohammed O.</creatorcontrib><creatorcontrib>Shahnaz, Muhammad Muslim</creatorcontrib><creatorcontrib>Saleem, Arsal</creatorcontrib><creatorcontrib>Alomran, Maryam M.</creatorcontrib><collection>CrossRef</collection><jtitle>Journal of soil science and plant nutrition</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Akhter, Noreen</au><au>Nafees, Rimsha</au><au>Noman, Ali</au><au>Aqeel, Muhammad</au><au>Hadayat, Naila</au><au>Khalid, Noreen</au><au>Kausar, Abida</au><au>Alshaharni, Mohammed O.</au><au>Shahnaz, Muhammad Muslim</au><au>Saleem, Arsal</au><au>Alomran, Maryam M.</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Examining Adaptive Responses of Foeniculum vulgare to Elevated Sodium and Chloride Stress in the Root Zone</atitle><jtitle>Journal of soil science and plant nutrition</jtitle><stitle>J Soil Sci Plant Nutr</stitle><date>2024-12-01</date><risdate>2024</risdate><volume>24</volume><issue>4</issue><spage>7042</spage><epage>7056</epage><pages>7042-7056</pages><issn>0718-9508</issn><eissn>0718-9516</eissn><abstract>Purpose
Severe restrictions on world crop output imposed by soil salinity highlight tremendous challenges that are inadequately addressed by classical salinity remediation approaches. Exploring novel plants with high salinity tolerance and optimal yield is direly needed. We made an effort to evaluate
Foeniculum vulgare
Mill. for its potential in remediating various salt levels.
Method
The experimental layout was arranged in a completely randomized design with varying salinity levels [control (0mM), 50 mM, 100 mM, 150 mM, and 200 mM NaCl].
Results
Compared to the control, plant height decreased by 41.97% at 200 mM NaCl, accompanied by substantial decrease in fresh weight of shoot (60.71%) and dry weight (54.45%). These biomass reductions were positively correlated with decreased chlorophyll and photosynthetic attributes. The most significant decline, 71.05% was observed in the sub-stomatal CO
2
concentration (
Ci
). At the highest salinity level, a progressive increase in phenolics (64.71%), ascorbic acids (222%), superoxide dismutase (87.11%), and peroxidase (71.25%) were observed. However, catalase (CAT) activity did not differ with 100, 150, and 200 mM salt levels. Saline conditions also led to an increase epidermal, cortical, and metaxylem cell area, stem and root epidermal thickness. The vascular bundle cell area of root also exhibited maximum increase (186%) in response to salinity.
Conclusion
Our findings offer significant advancements on physio-biochemical, and anatomical mechanisms controlling
Foeniculum vulgare
adaptation and tolerance to salinity.
F. vulgare
shows potential as an alternative crop on saline soils, offering mechanisms for understanding plant responses to salinity and breeding salt-tolerance agricultural plants.</abstract><cop>Cham</cop><pub>Springer International Publishing</pub><doi>10.1007/s42729-024-02022-2</doi><tpages>15</tpages><orcidid>https://orcid.org/0000-0002-4159-199X</orcidid></addata></record> |
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subjects | Agriculture Alternative crops Amino acids Biomedical and Life Sciences Carbon dioxide Carbon dioxide concentration Carotenoids Catalase Chlorophyll Ecology Environment Enzymes Foeniculum vulgare Herbal medicine Homeostasis Leaves Life Sciences Morphology Optimal yield Original Paper Peroxidase Phenols Physiology Plant breeding Plant layout Plant resistance Plant Sciences Productivity Root zone Saline soils Salinity Salinity effects Salinity tolerance Salt Salts Sodium chloride Soil remediation Soil salinity Soil Science & Conservation Soil stresses Stomata Superoxide dismutase |
title | Examining Adaptive Responses of Foeniculum vulgare to Elevated Sodium and Chloride Stress in the Root Zone |
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