Impact of food based intergeneration community intervention

The current food system is not only unsustainable but also increasingly inequitable, resulting in food insecurity for many people in the United Kingdom and globally(1). The health impacts of the current food system on disadvantaged communities warrants examination to improve ecological public health...

Ausführliche Beschreibung

Gespeichert in:

Bibliographische Detailangaben
Veröffentlicht in:	Proceedings of the Nutrition Society 2024-11, Vol.83 (OCE4), Article E469
Hauptverfasser:	Tsofliou, F., Vijayakumaran, R., Wilson, A.T, Mills, A.
Format:	Artikel
Sprache:	eng
Schlagworte:	Adults Community Community development Cooking Data analysis Eating behavior Food programs Food quality Food security Food systems Gardens Gardens & gardening Health care Health promotion Households Intervention Kitchens Natural & organic foods Older people Public health Qualitative analysis
Online-Zugang:	Volltext
Tags:	Tag hinzufügen Keine Tags, Fügen Sie den ersten Tag hinzu!

Schreiben Sie den ersten Kommentar!