Factors affecting vitamin D3 conversion: The impact of UV light, temperature, and plant matrix compounds in an in vitro study
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Veröffentlicht in: | Lebensmittelchemie 2024-09, Vol.78 (S3), p.S3-086-S3-086 |
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container_title | Lebensmittelchemie |
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creator | Fitzner, M. Jansen, M. |
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doi_str_mv | 10.1002/lemi.202459069 |
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subjects | Ultraviolet radiation |
title | Factors affecting vitamin D3 conversion: The impact of UV light, temperature, and plant matrix compounds in an in vitro study |
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