Green Synthesized Carbon Quantum Dots from Curcuma Longa for Ascorbic Acid Detection
In this study, we developed a carbon-dot-based sensor, which is particularly sensitive to ascorbic acid. It was possible to generate carbon dots (CDs) by utilising a renewable resource: Curcuma longa, which is abundantly available. The carbon dots produced from curcuma longa have particle diameters...
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Veröffentlicht in: | Advances in Science and Technology 2022-08, Vol.117, p.97-101 |
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