Design of automatic temperature-humidity control system in mushroom chamber for energy optimization in mushrooms production

This paper discusses about the design of a mushroom fruiting chamber (so-called kumbung) with an automated temperature and humidity control system for optimizing energy requirements in mushrooms production. The condition of the temperature and humidity in the kumbung has a very important role in the...

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Hauptverfasser:	Abdurahman, Iman, Ahmudiarto, Yoyon, Putrasari, Yanuandri, Dimyani, Ahmad, Admono, Tri, Salim, Agus, Praptijanto, Achmad, Lusijarto, Teguh Tri
Format:	Tagungsbericht
Sprache:	eng
Schlagworte:	Absorption Automatic control systems Automation Chambers Conditioning Control systems design Design optimization Energy requirements Humidity Moisture control Mushrooms Pasteurization Population growth
Online-Zugang:	Volltext
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