Effects of Ganoderma lucidum cultivation in forests on soil organic carbon pool and microbial community physiological profiles
Non-timber forest products increase forests resource utilization efficiency and promote rural areas economic development. Ganoderma lucidum (Curtis) P. Karst. (Reishi) is a mushroom having great potential being cultivated as NFTPs. However, there is still a lack of effects about cultivating Reishi i...
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| Veröffentlicht in: | Canadian journal of forest research 2024-08, Vol.54 (8), p.851-858 |
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| container_title | Canadian journal of forest research |
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| creator | Xu, Yi Hu, Yingbing jin, Jin He, Shiyang Wu, Weihua Tang, Zhangxuan Wu, Jiasen Ye, Limin |
| description | Non-timber forest products increase forests resource utilization efficiency and promote rural areas economic development. Ganoderma lucidum (Curtis) P. Karst. (Reishi) is a mushroom having great potential being cultivated as NFTPs. However, there is still a lack of effects about cultivating Reishi in forests on soil organic carbon (C) pool and microbial community, which are important for designing sustainable cultivating strategies. Therefore, this study sampled and analyzed soil from forests cultivated Reishi at 2, 4, and 6 years (LZ2, LZ4, and LZ6, respectively), and in reference natural evergreen broad-leaved forest (CK). Our results manifested that, compared with CK, LZ2 slightly increased total organic carbon (TOC), and significantly increased microbial biomass carbon (MBC) and water-soluble organic carbon (WSOC) content by 29.99% and 28.67%, respectively ( P |
| doi_str_mv | 10.1139/cjfr-2023-0191 |
| format | Article |
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Ganoderma lucidum (Curtis) P. Karst. (Reishi) is a mushroom having great potential being cultivated as NFTPs. However, there is still a lack of effects about cultivating Reishi in forests on soil organic carbon (C) pool and microbial community, which are important for designing sustainable cultivating strategies. Therefore, this study sampled and analyzed soil from forests cultivated Reishi at 2, 4, and 6 years (LZ2, LZ4, and LZ6, respectively), and in reference natural evergreen broad-leaved forest (CK). Our results manifested that, compared with CK, LZ2 slightly increased total organic carbon (TOC), and significantly increased microbial biomass carbon (MBC) and water-soluble organic carbon (WSOC) content by 29.99% and 28.67%, respectively ( P < 0.05). Besides, compared with CK, LZ2 significantly increased the ratio of MBC/TOC and WSOC/TOC by 37.50% and 35.00%, respectively ( P < 0.05). In contrast, these parameters decreased in LZ4 and LZ6 slightly, compared with CK. Consequently, LZ2 had the highest average well-color development values and microbial functional diversity indexes, while these parameters declined in LZ4 and LZ6, compared with CK. As a result, microbial community functional structure in LZ2 was different from that in LZ4, and LZ6, while that in LZ4 and LZ6 showed similarity, according to the principal component analysis and PERMANOVA test.</description><identifier>ISSN: 0045-5067</identifier><identifier>EISSN: 1208-6037</identifier><identifier>DOI: 10.1139/cjfr-2023-0191</identifier><language>eng</language><publisher>Ottawa: Canadian Science Publishing NRC Research Press</publisher><subject>Carbon ; Coniferous forests ; Cultivation ; Economic development ; Forest products ; Forests ; Ganoderma lucidum ; Karst ; Microbiomes ; Microorganisms ; Mushrooms ; Non-timber forest resources ; Organic carbon ; Organic soils ; Parameters ; Physiological effects ; Principal components analysis ; Resource efficiency ; Resource utilization ; Rural areas ; Soil analysis ; Total organic carbon</subject><ispartof>Canadian journal of forest research, 2024-08, Vol.54 (8), p.851-858</ispartof><rights>2024 Published by NRC Research Press</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><cites>FETCH-LOGICAL-c152t-688a0326909775dd961e0efdcc0701ba35e34473f3eb62c29cce127d450ab3bb3</cites><orcidid>0009-0003-3693-7188</orcidid></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>314,780,784,27924,27925</link.rule.ids></links><search><creatorcontrib>Xu, Yi</creatorcontrib><creatorcontrib>Hu, Yingbing</creatorcontrib><creatorcontrib>jin, Jin</creatorcontrib><creatorcontrib>He, Shiyang</creatorcontrib><creatorcontrib>Wu, Weihua</creatorcontrib><creatorcontrib>Tang, Zhangxuan</creatorcontrib><creatorcontrib>Wu, Jiasen</creatorcontrib><creatorcontrib>Ye, Limin</creatorcontrib><title>Effects of Ganoderma lucidum cultivation in forests on soil organic carbon pool and microbial community physiological profiles</title><title>Canadian journal of forest research</title><description>Non-timber forest products increase forests resource utilization efficiency and promote rural areas economic development. Ganoderma lucidum (Curtis) P. Karst. (Reishi) is a mushroom having great potential being cultivated as NFTPs. However, there is still a lack of effects about cultivating Reishi in forests on soil organic carbon (C) pool and microbial community, which are important for designing sustainable cultivating strategies. Therefore, this study sampled and analyzed soil from forests cultivated Reishi at 2, 4, and 6 years (LZ2, LZ4, and LZ6, respectively), and in reference natural evergreen broad-leaved forest (CK). Our results manifested that, compared with CK, LZ2 slightly increased total organic carbon (TOC), and significantly increased microbial biomass carbon (MBC) and water-soluble organic carbon (WSOC) content by 29.99% and 28.67%, respectively ( P < 0.05). Besides, compared with CK, LZ2 significantly increased the ratio of MBC/TOC and WSOC/TOC by 37.50% and 35.00%, respectively ( P < 0.05). In contrast, these parameters decreased in LZ4 and LZ6 slightly, compared with CK. Consequently, LZ2 had the highest average well-color development values and microbial functional diversity indexes, while these parameters declined in LZ4 and LZ6, compared with CK. As a result, microbial community functional structure in LZ2 was different from that in LZ4, and LZ6, while that in LZ4 and LZ6 showed similarity, according to the principal component analysis and PERMANOVA test.</description><subject>Carbon</subject><subject>Coniferous forests</subject><subject>Cultivation</subject><subject>Economic development</subject><subject>Forest products</subject><subject>Forests</subject><subject>Ganoderma lucidum</subject><subject>Karst</subject><subject>Microbiomes</subject><subject>Microorganisms</subject><subject>Mushrooms</subject><subject>Non-timber forest resources</subject><subject>Organic carbon</subject><subject>Organic soils</subject><subject>Parameters</subject><subject>Physiological effects</subject><subject>Principal components analysis</subject><subject>Resource efficiency</subject><subject>Resource utilization</subject><subject>Rural areas</subject><subject>Soil analysis</subject><subject>Total organic carbon</subject><issn>0045-5067</issn><issn>1208-6037</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2024</creationdate><recordtype>article</recordtype><recordid>eNotkEFLxDAQRoMouK5ePQc8d50kbdIeZVlXYcGLnkOaJmuWNKlJK-zF326LngY-HvPNPITuCWwIYc2jPtlUUKCsANKQC7QiFOqCAxOXaAVQVkUFXFyjm5xPAMA4gxX62Vlr9JhxtHivQuxM6hX2k3bd1GM9-dF9q9HFgF3ANiaTFzbgHJ3HMR1VcBprldo5G2L0WIUO906n2DrlsY59PwU3nvHwec4u-nh0es6HFK3zJt-iK6t8Nnf_c40-nnfv25fi8LZ_3T4dCk0qOha8rhUwyhtohKi6ruHEgLGd1iCAtIpVhpWlYJaZllNNG60NoaIrK1Ata1u2Rg9_e-fir2l-Qp7ilMJcKRnUXNR1U1Yztfmj5vNzTsbKIblepbMkIBfHcnEsF8dyccx-AZgdcn8</recordid><startdate>20240801</startdate><enddate>20240801</enddate><creator>Xu, Yi</creator><creator>Hu, Yingbing</creator><creator>jin, Jin</creator><creator>He, Shiyang</creator><creator>Wu, Weihua</creator><creator>Tang, Zhangxuan</creator><creator>Wu, Jiasen</creator><creator>Ye, Limin</creator><general>Canadian Science Publishing NRC Research Press</general><scope>AAYXX</scope><scope>CITATION</scope><scope>7SN</scope><scope>7SS</scope><scope>7T7</scope><scope>8FD</scope><scope>C1K</scope><scope>FR3</scope><scope>P64</scope><scope>RC3</scope><scope>U9A</scope><orcidid>https://orcid.org/0009-0003-3693-7188</orcidid></search><sort><creationdate>20240801</creationdate><title>Effects of Ganoderma lucidum cultivation in forests on soil organic carbon pool and microbial community physiological profiles</title><author>Xu, Yi ; Hu, Yingbing ; jin, Jin ; He, Shiyang ; Wu, Weihua ; Tang, Zhangxuan ; Wu, Jiasen ; Ye, Limin</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c152t-688a0326909775dd961e0efdcc0701ba35e34473f3eb62c29cce127d450ab3bb3</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2024</creationdate><topic>Carbon</topic><topic>Coniferous forests</topic><topic>Cultivation</topic><topic>Economic development</topic><topic>Forest products</topic><topic>Forests</topic><topic>Ganoderma lucidum</topic><topic>Karst</topic><topic>Microbiomes</topic><topic>Microorganisms</topic><topic>Mushrooms</topic><topic>Non-timber forest resources</topic><topic>Organic carbon</topic><topic>Organic soils</topic><topic>Parameters</topic><topic>Physiological effects</topic><topic>Principal components analysis</topic><topic>Resource efficiency</topic><topic>Resource utilization</topic><topic>Rural areas</topic><topic>Soil analysis</topic><topic>Total organic carbon</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Xu, Yi</creatorcontrib><creatorcontrib>Hu, Yingbing</creatorcontrib><creatorcontrib>jin, Jin</creatorcontrib><creatorcontrib>He, Shiyang</creatorcontrib><creatorcontrib>Wu, Weihua</creatorcontrib><creatorcontrib>Tang, Zhangxuan</creatorcontrib><creatorcontrib>Wu, Jiasen</creatorcontrib><creatorcontrib>Ye, Limin</creatorcontrib><collection>CrossRef</collection><collection>Ecology Abstracts</collection><collection>Entomology Abstracts (Full archive)</collection><collection>Industrial and Applied Microbiology Abstracts (Microbiology A)</collection><collection>Technology Research Database</collection><collection>Environmental Sciences and Pollution Management</collection><collection>Engineering Research Database</collection><collection>Biotechnology and BioEngineering Abstracts</collection><collection>Genetics Abstracts</collection><jtitle>Canadian journal of forest research</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Xu, Yi</au><au>Hu, Yingbing</au><au>jin, Jin</au><au>He, Shiyang</au><au>Wu, Weihua</au><au>Tang, Zhangxuan</au><au>Wu, Jiasen</au><au>Ye, Limin</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Effects of Ganoderma lucidum cultivation in forests on soil organic carbon pool and microbial community physiological profiles</atitle><jtitle>Canadian journal of forest research</jtitle><date>2024-08-01</date><risdate>2024</risdate><volume>54</volume><issue>8</issue><spage>851</spage><epage>858</epage><pages>851-858</pages><issn>0045-5067</issn><eissn>1208-6037</eissn><abstract>Non-timber forest products increase forests resource utilization efficiency and promote rural areas economic development. Ganoderma lucidum (Curtis) P. Karst. (Reishi) is a mushroom having great potential being cultivated as NFTPs. However, there is still a lack of effects about cultivating Reishi in forests on soil organic carbon (C) pool and microbial community, which are important for designing sustainable cultivating strategies. Therefore, this study sampled and analyzed soil from forests cultivated Reishi at 2, 4, and 6 years (LZ2, LZ4, and LZ6, respectively), and in reference natural evergreen broad-leaved forest (CK). Our results manifested that, compared with CK, LZ2 slightly increased total organic carbon (TOC), and significantly increased microbial biomass carbon (MBC) and water-soluble organic carbon (WSOC) content by 29.99% and 28.67%, respectively ( P < 0.05). Besides, compared with CK, LZ2 significantly increased the ratio of MBC/TOC and WSOC/TOC by 37.50% and 35.00%, respectively ( P < 0.05). In contrast, these parameters decreased in LZ4 and LZ6 slightly, compared with CK. Consequently, LZ2 had the highest average well-color development values and microbial functional diversity indexes, while these parameters declined in LZ4 and LZ6, compared with CK. As a result, microbial community functional structure in LZ2 was different from that in LZ4, and LZ6, while that in LZ4 and LZ6 showed similarity, according to the principal component analysis and PERMANOVA test.</abstract><cop>Ottawa</cop><pub>Canadian Science Publishing NRC Research Press</pub><doi>10.1139/cjfr-2023-0191</doi><tpages>8</tpages><orcidid>https://orcid.org/0009-0003-3693-7188</orcidid></addata></record> |
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| subjects | Carbon Coniferous forests Cultivation Economic development Forest products Forests Ganoderma lucidum Karst Microbiomes Microorganisms Mushrooms Non-timber forest resources Organic carbon Organic soils Parameters Physiological effects Principal components analysis Resource efficiency Resource utilization Rural areas Soil analysis Total organic carbon |
| title | Effects of Ganoderma lucidum cultivation in forests on soil organic carbon pool and microbial community physiological profiles |
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