Antifungal Properties of Extracts of Ipomoea carnea Jacq. Subsp. fistulosa Against some Vegetable Pathogenic Fungi
Ipomoea carnea Jacq. subsp. fistulosa (Mart. ex Choisy) extracts were tested using the well in agar method against Fusarium oxysporum and Rhizopus stolonifer to find out their antifungal activity. Chloroform, ethanol, and aqueous extracts of leaf, stem, and root bark were used in the in vitro studie...
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description | Ipomoea carnea Jacq. subsp. fistulosa (Mart. ex Choisy) extracts were tested using the well in agar method against Fusarium oxysporum and Rhizopus stolonifer to find out their antifungal activity. Chloroform, ethanol, and aqueous extracts of leaf, stem, and root bark were used in the in vitro studies. All organs of selected plant with different extracts showed variable antifungal activity. Maximum activity was seen with the Leaves alcoholic extract, however minimal activity was found in the root extract (aqueous) with the test fungus. All test organisms showed radial growth inhibition in response to the extracts being added to the culture medium. The test organisms responded differently to the various extracts, but in overall, growth inhibition shows stronger with each extract's concentration. In plant and organisms, the antifungal activity was discovered to be in ascending from root bark then stem bark and highest in leaves. |
doi_str_mv | 10.12944/CARJ.11.2.16 |
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Subsp. fistulosa Against some Vegetable Pathogenic Fungi</title><source>EZB-FREE-00999 freely available EZB journals</source><creator>Dhale, D A</creator><creatorcontrib>Dhale, D A</creatorcontrib><description>Ipomoea carnea Jacq. subsp. fistulosa (Mart. ex Choisy) extracts were tested using the well in agar method against Fusarium oxysporum and Rhizopus stolonifer to find out their antifungal activity. Chloroform, ethanol, and aqueous extracts of leaf, stem, and root bark were used in the in vitro studies. All organs of selected plant with different extracts showed variable antifungal activity. Maximum activity was seen with the Leaves alcoholic extract, however minimal activity was found in the root extract (aqueous) with the test fungus. All test organisms showed radial growth inhibition in response to the extracts being added to the culture medium. The test organisms responded differently to the various extracts, but in overall, growth inhibition shows stronger with each extract's concentration. In plant and organisms, the antifungal activity was discovered to be in ascending from root bark then stem bark and highest in leaves.</description><identifier>ISSN: 2347-4688</identifier><identifier>EISSN: 2321-9971</identifier><identifier>DOI: 10.12944/CARJ.11.2.16</identifier><language>eng</language><publisher>Bhopal: Enviro Research Publishers</publisher><subject>Alcohol ; Antifungal activity ; Antifungal agents ; Bark ; Biological activity ; Chloroform ; Environmental impact ; Ethanol ; Fungi ; Fungicides ; Fusarium oxysporum ; Insecticides ; Investigations ; Ipomoea carnea ; Leaves ; Metabolites ; Organisms ; Pesticides ; Phytochemicals ; Plant extracts ; Plants (botany) ; Solvents ; Stems ; Test organisms</subject><ispartof>Current Agriculture Research Journal, 2023-09, Vol.11 (2), p.548-552</ispartof><rights>2023. This work is licensed under http://creativecommons.org/licenses/by/4.0/ (“License). Notwithstanding the ProQuest Terms and Conditions, you may use this content in accordance with the terms of the License.</rights><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed><cites>FETCH-LOGICAL-c1056-73223c509bcfaec0c39db4f9e772e37c0b14977cc004156439bb448ea66ee1f83</cites><orcidid>0000-0002-9771-3036</orcidid></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><link.rule.ids>314,776,780,27903,27904</link.rule.ids></links><search><creatorcontrib>Dhale, D A</creatorcontrib><title>Antifungal Properties of Extracts of Ipomoea carnea Jacq. Subsp. fistulosa Against some Vegetable Pathogenic Fungi</title><title>Current Agriculture Research Journal</title><description>Ipomoea carnea Jacq. subsp. fistulosa (Mart. ex Choisy) extracts were tested using the well in agar method against Fusarium oxysporum and Rhizopus stolonifer to find out their antifungal activity. Chloroform, ethanol, and aqueous extracts of leaf, stem, and root bark were used in the in vitro studies. All organs of selected plant with different extracts showed variable antifungal activity. Maximum activity was seen with the Leaves alcoholic extract, however minimal activity was found in the root extract (aqueous) with the test fungus. All test organisms showed radial growth inhibition in response to the extracts being added to the culture medium. The test organisms responded differently to the various extracts, but in overall, growth inhibition shows stronger with each extract's concentration. In plant and organisms, the antifungal activity was discovered to be in ascending from root bark then stem bark and highest in leaves.</description><subject>Alcohol</subject><subject>Antifungal activity</subject><subject>Antifungal agents</subject><subject>Bark</subject><subject>Biological activity</subject><subject>Chloroform</subject><subject>Environmental impact</subject><subject>Ethanol</subject><subject>Fungi</subject><subject>Fungicides</subject><subject>Fusarium oxysporum</subject><subject>Insecticides</subject><subject>Investigations</subject><subject>Ipomoea carnea</subject><subject>Leaves</subject><subject>Metabolites</subject><subject>Organisms</subject><subject>Pesticides</subject><subject>Phytochemicals</subject><subject>Plant extracts</subject><subject>Plants (botany)</subject><subject>Solvents</subject><subject>Stems</subject><subject>Test organisms</subject><issn>2347-4688</issn><issn>2321-9971</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2023</creationdate><recordtype>article</recordtype><sourceid>ABUWG</sourceid><sourceid>AFKRA</sourceid><sourceid>AZQEC</sourceid><sourceid>BENPR</sourceid><sourceid>CCPQU</sourceid><sourceid>DWQXO</sourceid><recordid>eNotkM1LwzAchosoOOaO3gOeW_O1pDmWsenGwOHXNaTx19rRNV2Sgv73dpun9zm8vC88SXJPcEao4vxxUbxuMkIymhFxlUwooyRVSpLrE3OZcpHnt8kshD3GmCrBKZWTxBddbKqhq02Ldt714GMDAbkKLX-iNzaeed27gwODrPHdGBtjjxl6G8rQZ6hqQhxaFwwqatN0IaLgDoA-oYZoyhbQzsRvV0PXWLQaj5q75KYybYDZf06Tj9XyffGcbl-e1otim1qC5yKVjFJm51iVtjJgsWXqq-SVAikpMGlxSbiS0lqMOZkLzlRZcp6DEQKAVDmbJg-X3d674wAh6r0bfDdeaobF6IfnjI6t9NKy3oXgodK9bw7G_2qC9dmsPpnVhGiqiWB_tidroQ</recordid><startdate>20230925</startdate><enddate>20230925</enddate><creator>Dhale, D A</creator><general>Enviro Research Publishers</general><scope>AAYXX</scope><scope>CITATION</scope><scope>3V.</scope><scope>7X2</scope><scope>8FE</scope><scope>8FH</scope><scope>8FK</scope><scope>ABUWG</scope><scope>AEUYN</scope><scope>AFKRA</scope><scope>ATCPS</scope><scope>AZQEC</scope><scope>BENPR</scope><scope>BHPHI</scope><scope>CCPQU</scope><scope>DWQXO</scope><scope>HCIFZ</scope><scope>M0K</scope><scope>PIMPY</scope><scope>PQEST</scope><scope>PQQKQ</scope><scope>PQUKI</scope><scope>PRINS</scope><orcidid>https://orcid.org/0000-0002-9771-3036</orcidid></search><sort><creationdate>20230925</creationdate><title>Antifungal Properties of Extracts of Ipomoea carnea Jacq. 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Subsp. fistulosa Against some Vegetable Pathogenic Fungi</atitle><jtitle>Current Agriculture Research Journal</jtitle><date>2023-09-25</date><risdate>2023</risdate><volume>11</volume><issue>2</issue><spage>548</spage><epage>552</epage><pages>548-552</pages><issn>2347-4688</issn><eissn>2321-9971</eissn><abstract>Ipomoea carnea Jacq. subsp. fistulosa (Mart. ex Choisy) extracts were tested using the well in agar method against Fusarium oxysporum and Rhizopus stolonifer to find out their antifungal activity. Chloroform, ethanol, and aqueous extracts of leaf, stem, and root bark were used in the in vitro studies. All organs of selected plant with different extracts showed variable antifungal activity. Maximum activity was seen with the Leaves alcoholic extract, however minimal activity was found in the root extract (aqueous) with the test fungus. All test organisms showed radial growth inhibition in response to the extracts being added to the culture medium. The test organisms responded differently to the various extracts, but in overall, growth inhibition shows stronger with each extract's concentration. In plant and organisms, the antifungal activity was discovered to be in ascending from root bark then stem bark and highest in leaves.</abstract><cop>Bhopal</cop><pub>Enviro Research Publishers</pub><doi>10.12944/CARJ.11.2.16</doi><tpages>5</tpages><orcidid>https://orcid.org/0000-0002-9771-3036</orcidid><oa>free_for_read</oa></addata></record> |
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subjects | Alcohol Antifungal activity Antifungal agents Bark Biological activity Chloroform Environmental impact Ethanol Fungi Fungicides Fusarium oxysporum Insecticides Investigations Ipomoea carnea Leaves Metabolites Organisms Pesticides Phytochemicals Plant extracts Plants (botany) Solvents Stems Test organisms |
title | Antifungal Properties of Extracts of Ipomoea carnea Jacq. Subsp. fistulosa Against some Vegetable Pathogenic Fungi |
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