Short-term feeding with a diet supplemented with alcoholic extract of Artemisia annua enhances the resistance and growth performance of juvenile Nile tilapia (Oreochromis niloticus)
The bioactive compounds of Artemisia annua have been used as feed supplements due to their pharmacological activities. The present study examined the effect of short-term feeding with a supplemented diet on the growth, feed efficiency, intestinal morphology, stress, immune system, and antioxidant bi...
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| creator | Soares, Michelly Pereira De Angelis, Carolina Fernandes Silva, Ludmila Mendes Montanari, Beatriz Helena de Campos, Cristiane Meldau Queiroz, Sonia Claudia Nascimento Fernandes, Marisa Narciso Longhini, Wolney Ernesto Peres, Miguel Ângelo Bassi Leite, Cléo Alcantara Costa Rantin, Francisco Tadeu Sampaio, Fernanda Garcia |
| description | The bioactive compounds of
Artemisia annua
have been used as feed supplements due to their pharmacological activities. The present study examined the effect of short-term feeding with a supplemented diet on the growth, feed efficiency, intestinal morphology, stress, immune system, and antioxidant biomarkers of juvenile Nile tilapia (
Oreochromis niloticus
) to evaluate the efficacy of using an alcoholic extract of
A. annua
(ae-Aa) as an additive in fish feed. Juvenile fish (200 fish, 30.43 ± 0.54 g) were distributed in 10 tanks (400 L, 20 fish/tank) corresponding to two treatments, each with five replicates. The fish were fed either a control diet (37% protein, 11% lipid: ae-Aa free) or an equivalent diet containing 0.5% ae-Aa to satiation for 15 days. Subsequently, blood, liver, and intestine samples were obtained from 10 fish per treatment group (2 fish per tank). Dietary supplementation with ae-Aa affected the leukocyte count (27.9 vs. 19.7 × 103 µL
−1
, ae-Aa group vs. control group), leukocyte respiratory activity (0.3 vs. 0.2 DO), and serum lysozyme concentration (28.1 vs. 22.4 ng dL
−1
) but not blood cells or the oxygen-carrying capacity. Treatment with ae-Aa reduced the plasma cortisol level (11.0 vs. 15.1 µL
−1
) but did not affect the levels of either glucose or chloride. Dietary ae-Aa influenced hepatic catalase (453.2 vs. 255.7 µmol H
2
O
2
mg pt
−1
min
−1
), glutathione-S-transferase (406.9 vs. 279.8 nmol mg pt
−1
min
−1
), glutathione (4.5 vs. 2.9 nmol mg pt
−1
), and superoxide dismutase activity (22.4 vs. 20.1 U mg pt
−1
) and thus affected the antioxidant capacity, as reflected by reductions in lipid peroxidation (21.3 vs. 34.4 nmol mg pt
−1
) and DNA damage (26.7 vs. 32.2 µg DNA mg pt
−1
). Dietary ae-Aa increased the intestinal villus area and improved growth (body mass, 24.2 vs. 20.7 g; body length, 2.0 vs. 1.6 cm). Based on the above-described results, the administration of dietary ae-Aa, even for a short period, may have beneficial effects on immunity and oxidant defences and enhance the growth rate. |
| doi_str_mv | 10.1007/s10499-023-01296-0 |
| format | Article |
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Artemisia annua
have been used as feed supplements due to their pharmacological activities. The present study examined the effect of short-term feeding with a supplemented diet on the growth, feed efficiency, intestinal morphology, stress, immune system, and antioxidant biomarkers of juvenile Nile tilapia (
Oreochromis niloticus
) to evaluate the efficacy of using an alcoholic extract of
A. annua
(ae-Aa) as an additive in fish feed. Juvenile fish (200 fish, 30.43 ± 0.54 g) were distributed in 10 tanks (400 L, 20 fish/tank) corresponding to two treatments, each with five replicates. The fish were fed either a control diet (37% protein, 11% lipid: ae-Aa free) or an equivalent diet containing 0.5% ae-Aa to satiation for 15 days. Subsequently, blood, liver, and intestine samples were obtained from 10 fish per treatment group (2 fish per tank). Dietary supplementation with ae-Aa affected the leukocyte count (27.9 vs. 19.7 × 103 µL
−1
, ae-Aa group vs. control group), leukocyte respiratory activity (0.3 vs. 0.2 DO), and serum lysozyme concentration (28.1 vs. 22.4 ng dL
−1
) but not blood cells or the oxygen-carrying capacity. Treatment with ae-Aa reduced the plasma cortisol level (11.0 vs. 15.1 µL
−1
) but did not affect the levels of either glucose or chloride. Dietary ae-Aa influenced hepatic catalase (453.2 vs. 255.7 µmol H
2
O
2
mg pt
−1
min
−1
), glutathione-S-transferase (406.9 vs. 279.8 nmol mg pt
−1
min
−1
), glutathione (4.5 vs. 2.9 nmol mg pt
−1
), and superoxide dismutase activity (22.4 vs. 20.1 U mg pt
−1
) and thus affected the antioxidant capacity, as reflected by reductions in lipid peroxidation (21.3 vs. 34.4 nmol mg pt
−1
) and DNA damage (26.7 vs. 32.2 µg DNA mg pt
−1
). Dietary ae-Aa increased the intestinal villus area and improved growth (body mass, 24.2 vs. 20.7 g; body length, 2.0 vs. 1.6 cm). Based on the above-described results, the administration of dietary ae-Aa, even for a short period, may have beneficial effects on immunity and oxidant defences and enhance the growth rate.</description><identifier>ISSN: 0967-6120</identifier><identifier>EISSN: 1573-143X</identifier><identifier>DOI: 10.1007/s10499-023-01296-0</identifier><language>eng</language><publisher>Cham: Springer International Publishing</publisher><subject>Antioxidants ; Artemisia annua ; Bioactive compounds ; Biomarkers ; Biomedical and Life Sciences ; Blood cells ; Carrying capacity ; Deoxyribonucleic acid ; Diet ; DNA ; Feed conversion ; Feed conversion efficiency ; Feed supplements ; Feeds ; Fish ; Fish feeds ; Freshwater & Marine Ecology ; Growth rate ; Hormones ; Hydrogen peroxide ; Immune system ; Leukocytes ; Life Sciences ; Lipids ; Marine fishes ; Oreochromis niloticus ; Oxidizing agents ; Peroxidation ; Tanks ; Tilapia ; Whitefish ; Zoology</subject><ispartof>Aquaculture international, 2024-06, Vol.32 (3), p.2773-2789</ispartof><rights>The Author(s), under exclusive licence to Springer Nature Switzerland AG 2023. Springer Nature or its licensor (e.g. a society or other partner) holds exclusive rights to this article under a publishing agreement with the author(s) or other rightsholder(s); author self-archiving of the accepted manuscript version of this article is solely governed by the terms of such publishing agreement and applicable law.</rights><lds50>peer_reviewed</lds50><woscitedreferencessubscribed>false</woscitedreferencessubscribed><cites>FETCH-LOGICAL-c270t-76a5f8ca0a721736969769a215bd5fc96541a264db9a237911b6b6405d632173</cites><orcidid>0000-0002-1725-183X ; 0000-0003-1604-8351 ; 0000-0002-3145-8730 ; 0000-0002-3697-278X ; 0000-0003-4808-9553 ; 0000-0002-5648-5903 ; 0000-0002-0336-5043 ; 0009-0002-1827-3544 ; 0000-0002-0661-6725 ; 0000-0002-6511-9454 ; 0000-0002-7349-7367 ; 0000-0001-7082-2614</orcidid></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktopdf>$$Uhttps://link.springer.com/content/pdf/10.1007/s10499-023-01296-0$$EPDF$$P50$$Gspringer$$H</linktopdf><linktohtml>$$Uhttps://link.springer.com/10.1007/s10499-023-01296-0$$EHTML$$P50$$Gspringer$$H</linktohtml><link.rule.ids>314,780,784,27924,27925,41488,42557,51319</link.rule.ids></links><search><creatorcontrib>Soares, Michelly Pereira</creatorcontrib><creatorcontrib>De Angelis, Carolina Fernandes</creatorcontrib><creatorcontrib>Silva, Ludmila Mendes</creatorcontrib><creatorcontrib>Montanari, Beatriz Helena</creatorcontrib><creatorcontrib>de Campos, Cristiane Meldau</creatorcontrib><creatorcontrib>Queiroz, Sonia Claudia Nascimento</creatorcontrib><creatorcontrib>Fernandes, Marisa Narciso</creatorcontrib><creatorcontrib>Longhini, Wolney Ernesto</creatorcontrib><creatorcontrib>Peres, Miguel Ângelo Bassi</creatorcontrib><creatorcontrib>Leite, Cléo Alcantara Costa</creatorcontrib><creatorcontrib>Rantin, Francisco Tadeu</creatorcontrib><creatorcontrib>Sampaio, Fernanda Garcia</creatorcontrib><title>Short-term feeding with a diet supplemented with alcoholic extract of Artemisia annua enhances the resistance and growth performance of juvenile Nile tilapia (Oreochromis niloticus)</title><title>Aquaculture international</title><addtitle>Aquacult Int</addtitle><description>The bioactive compounds of
Artemisia annua
have been used as feed supplements due to their pharmacological activities. The present study examined the effect of short-term feeding with a supplemented diet on the growth, feed efficiency, intestinal morphology, stress, immune system, and antioxidant biomarkers of juvenile Nile tilapia (
Oreochromis niloticus
) to evaluate the efficacy of using an alcoholic extract of
A. annua
(ae-Aa) as an additive in fish feed. Juvenile fish (200 fish, 30.43 ± 0.54 g) were distributed in 10 tanks (400 L, 20 fish/tank) corresponding to two treatments, each with five replicates. The fish were fed either a control diet (37% protein, 11% lipid: ae-Aa free) or an equivalent diet containing 0.5% ae-Aa to satiation for 15 days. Subsequently, blood, liver, and intestine samples were obtained from 10 fish per treatment group (2 fish per tank). Dietary supplementation with ae-Aa affected the leukocyte count (27.9 vs. 19.7 × 103 µL
−1
, ae-Aa group vs. control group), leukocyte respiratory activity (0.3 vs. 0.2 DO), and serum lysozyme concentration (28.1 vs. 22.4 ng dL
−1
) but not blood cells or the oxygen-carrying capacity. Treatment with ae-Aa reduced the plasma cortisol level (11.0 vs. 15.1 µL
−1
) but did not affect the levels of either glucose or chloride. Dietary ae-Aa influenced hepatic catalase (453.2 vs. 255.7 µmol H
2
O
2
mg pt
−1
min
−1
), glutathione-S-transferase (406.9 vs. 279.8 nmol mg pt
−1
min
−1
), glutathione (4.5 vs. 2.9 nmol mg pt
−1
), and superoxide dismutase activity (22.4 vs. 20.1 U mg pt
−1
) and thus affected the antioxidant capacity, as reflected by reductions in lipid peroxidation (21.3 vs. 34.4 nmol mg pt
−1
) and DNA damage (26.7 vs. 32.2 µg DNA mg pt
−1
). Dietary ae-Aa increased the intestinal villus area and improved growth (body mass, 24.2 vs. 20.7 g; body length, 2.0 vs. 1.6 cm). Based on the above-described results, the administration of dietary ae-Aa, even for a short period, may have beneficial effects on immunity and oxidant defences and enhance the growth rate.</description><subject>Antioxidants</subject><subject>Artemisia annua</subject><subject>Bioactive compounds</subject><subject>Biomarkers</subject><subject>Biomedical and Life Sciences</subject><subject>Blood cells</subject><subject>Carrying capacity</subject><subject>Deoxyribonucleic acid</subject><subject>Diet</subject><subject>DNA</subject><subject>Feed conversion</subject><subject>Feed conversion efficiency</subject><subject>Feed supplements</subject><subject>Feeds</subject><subject>Fish</subject><subject>Fish feeds</subject><subject>Freshwater & Marine Ecology</subject><subject>Growth rate</subject><subject>Hormones</subject><subject>Hydrogen peroxide</subject><subject>Immune system</subject><subject>Leukocytes</subject><subject>Life Sciences</subject><subject>Lipids</subject><subject>Marine fishes</subject><subject>Oreochromis niloticus</subject><subject>Oxidizing agents</subject><subject>Peroxidation</subject><subject>Tanks</subject><subject>Tilapia</subject><subject>Whitefish</subject><subject>Zoology</subject><issn>0967-6120</issn><issn>1573-143X</issn><fulltext>true</fulltext><rsrctype>article</rsrctype><creationdate>2024</creationdate><recordtype>article</recordtype><recordid>eNp9kTFvFDEQhS1EJI4kfyCVJRooHMbrXTsuo4gAUpQUpKCzfN7ZW5927cX2Evhh_D98uUh0NGPNvPc-F4-QCw6XHEB9zBxarRk0ggFvtGTwimx4pwTjrfj-mmxAS8Ukb-ANeZvzHgCEavmG_Pk2xlRYwTTTAbH3YUeffBmppb3HQvO6LBPOGAr2L8Lk4hgn7yj-Ksm6QuNAr1PB2WdvqQ1htRTDaIPDTMuINGH2uRz2qvZ0l-JT5SyYhpjm53Ml7NefGPyE9P4wip_sUmnvHxJGN6ZY4bTKsXi35g9n5GSwU8bzl_eUPN5-erz5wu4ePn-9ub5jrlFQmJK2G66cBasaroTUUiupbcO7bd8NTsuu5baRbb-tR6E051u5lS10vRSHwCl5d8QuKf5YMRezj2sK9UcjQPKu7Tp-VV3N0eVSzDnhYJbkZ5t-Gw7m0I45tmNqO-a5HQM1JI6hXM1hh-kf-j-pv4z4lcg</recordid><startdate>20240601</startdate><enddate>20240601</enddate><creator>Soares, Michelly Pereira</creator><creator>De Angelis, Carolina Fernandes</creator><creator>Silva, Ludmila Mendes</creator><creator>Montanari, Beatriz Helena</creator><creator>de Campos, Cristiane Meldau</creator><creator>Queiroz, Sonia Claudia Nascimento</creator><creator>Fernandes, Marisa Narciso</creator><creator>Longhini, Wolney Ernesto</creator><creator>Peres, Miguel Ângelo Bassi</creator><creator>Leite, Cléo Alcantara Costa</creator><creator>Rantin, Francisco Tadeu</creator><creator>Sampaio, Fernanda Garcia</creator><general>Springer International Publishing</general><general>Springer Nature B.V</general><scope>AAYXX</scope><scope>CITATION</scope><scope>7TN</scope><scope>F1W</scope><scope>H95</scope><scope>H98</scope><scope>L.G</scope><orcidid>https://orcid.org/0000-0002-1725-183X</orcidid><orcidid>https://orcid.org/0000-0003-1604-8351</orcidid><orcidid>https://orcid.org/0000-0002-3145-8730</orcidid><orcidid>https://orcid.org/0000-0002-3697-278X</orcidid><orcidid>https://orcid.org/0000-0003-4808-9553</orcidid><orcidid>https://orcid.org/0000-0002-5648-5903</orcidid><orcidid>https://orcid.org/0000-0002-0336-5043</orcidid><orcidid>https://orcid.org/0009-0002-1827-3544</orcidid><orcidid>https://orcid.org/0000-0002-0661-6725</orcidid><orcidid>https://orcid.org/0000-0002-6511-9454</orcidid><orcidid>https://orcid.org/0000-0002-7349-7367</orcidid><orcidid>https://orcid.org/0000-0001-7082-2614</orcidid></search><sort><creationdate>20240601</creationdate><title>Short-term feeding with a diet supplemented with alcoholic extract of Artemisia annua enhances the resistance and growth performance of juvenile Nile tilapia (Oreochromis niloticus)</title><author>Soares, Michelly Pereira ; De Angelis, Carolina Fernandes ; Silva, Ludmila Mendes ; Montanari, Beatriz Helena ; de Campos, Cristiane Meldau ; Queiroz, Sonia Claudia Nascimento ; Fernandes, Marisa Narciso ; Longhini, Wolney Ernesto ; Peres, Miguel Ângelo Bassi ; Leite, Cléo Alcantara Costa ; Rantin, Francisco Tadeu ; Sampaio, Fernanda Garcia</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-LOGICAL-c270t-76a5f8ca0a721736969769a215bd5fc96541a264db9a237911b6b6405d632173</frbrgroupid><rsrctype>articles</rsrctype><prefilter>articles</prefilter><language>eng</language><creationdate>2024</creationdate><topic>Antioxidants</topic><topic>Artemisia annua</topic><topic>Bioactive compounds</topic><topic>Biomarkers</topic><topic>Biomedical and Life Sciences</topic><topic>Blood cells</topic><topic>Carrying capacity</topic><topic>Deoxyribonucleic acid</topic><topic>Diet</topic><topic>DNA</topic><topic>Feed conversion</topic><topic>Feed conversion efficiency</topic><topic>Feed supplements</topic><topic>Feeds</topic><topic>Fish</topic><topic>Fish feeds</topic><topic>Freshwater & Marine Ecology</topic><topic>Growth rate</topic><topic>Hormones</topic><topic>Hydrogen peroxide</topic><topic>Immune system</topic><topic>Leukocytes</topic><topic>Life Sciences</topic><topic>Lipids</topic><topic>Marine fishes</topic><topic>Oreochromis niloticus</topic><topic>Oxidizing agents</topic><topic>Peroxidation</topic><topic>Tanks</topic><topic>Tilapia</topic><topic>Whitefish</topic><topic>Zoology</topic><toplevel>peer_reviewed</toplevel><toplevel>online_resources</toplevel><creatorcontrib>Soares, Michelly Pereira</creatorcontrib><creatorcontrib>De Angelis, Carolina Fernandes</creatorcontrib><creatorcontrib>Silva, Ludmila Mendes</creatorcontrib><creatorcontrib>Montanari, Beatriz Helena</creatorcontrib><creatorcontrib>de Campos, Cristiane Meldau</creatorcontrib><creatorcontrib>Queiroz, Sonia Claudia Nascimento</creatorcontrib><creatorcontrib>Fernandes, Marisa Narciso</creatorcontrib><creatorcontrib>Longhini, Wolney Ernesto</creatorcontrib><creatorcontrib>Peres, Miguel Ângelo Bassi</creatorcontrib><creatorcontrib>Leite, Cléo Alcantara Costa</creatorcontrib><creatorcontrib>Rantin, Francisco Tadeu</creatorcontrib><creatorcontrib>Sampaio, Fernanda Garcia</creatorcontrib><collection>CrossRef</collection><collection>Oceanic Abstracts</collection><collection>ASFA: Aquatic Sciences and Fisheries Abstracts</collection><collection>Aquatic Science & Fisheries Abstracts (ASFA) 1: Biological Sciences & Living Resources</collection><collection>Aquatic Science & Fisheries Abstracts (ASFA) Aquaculture Abstracts</collection><collection>Aquatic Science & Fisheries Abstracts (ASFA) Professional</collection><jtitle>Aquaculture international</jtitle></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext</fulltext></delivery><addata><au>Soares, Michelly Pereira</au><au>De Angelis, Carolina Fernandes</au><au>Silva, Ludmila Mendes</au><au>Montanari, Beatriz Helena</au><au>de Campos, Cristiane Meldau</au><au>Queiroz, Sonia Claudia Nascimento</au><au>Fernandes, Marisa Narciso</au><au>Longhini, Wolney Ernesto</au><au>Peres, Miguel Ângelo Bassi</au><au>Leite, Cléo Alcantara Costa</au><au>Rantin, Francisco Tadeu</au><au>Sampaio, Fernanda Garcia</au><format>journal</format><genre>article</genre><ristype>JOUR</ristype><atitle>Short-term feeding with a diet supplemented with alcoholic extract of Artemisia annua enhances the resistance and growth performance of juvenile Nile tilapia (Oreochromis niloticus)</atitle><jtitle>Aquaculture international</jtitle><stitle>Aquacult Int</stitle><date>2024-06-01</date><risdate>2024</risdate><volume>32</volume><issue>3</issue><spage>2773</spage><epage>2789</epage><pages>2773-2789</pages><issn>0967-6120</issn><eissn>1573-143X</eissn><abstract>The bioactive compounds of
Artemisia annua
have been used as feed supplements due to their pharmacological activities. The present study examined the effect of short-term feeding with a supplemented diet on the growth, feed efficiency, intestinal morphology, stress, immune system, and antioxidant biomarkers of juvenile Nile tilapia (
Oreochromis niloticus
) to evaluate the efficacy of using an alcoholic extract of
A. annua
(ae-Aa) as an additive in fish feed. Juvenile fish (200 fish, 30.43 ± 0.54 g) were distributed in 10 tanks (400 L, 20 fish/tank) corresponding to two treatments, each with five replicates. The fish were fed either a control diet (37% protein, 11% lipid: ae-Aa free) or an equivalent diet containing 0.5% ae-Aa to satiation for 15 days. Subsequently, blood, liver, and intestine samples were obtained from 10 fish per treatment group (2 fish per tank). Dietary supplementation with ae-Aa affected the leukocyte count (27.9 vs. 19.7 × 103 µL
−1
, ae-Aa group vs. control group), leukocyte respiratory activity (0.3 vs. 0.2 DO), and serum lysozyme concentration (28.1 vs. 22.4 ng dL
−1
) but not blood cells or the oxygen-carrying capacity. Treatment with ae-Aa reduced the plasma cortisol level (11.0 vs. 15.1 µL
−1
) but did not affect the levels of either glucose or chloride. Dietary ae-Aa influenced hepatic catalase (453.2 vs. 255.7 µmol H
2
O
2
mg pt
−1
min
−1
), glutathione-S-transferase (406.9 vs. 279.8 nmol mg pt
−1
min
−1
), glutathione (4.5 vs. 2.9 nmol mg pt
−1
), and superoxide dismutase activity (22.4 vs. 20.1 U mg pt
−1
) and thus affected the antioxidant capacity, as reflected by reductions in lipid peroxidation (21.3 vs. 34.4 nmol mg pt
−1
) and DNA damage (26.7 vs. 32.2 µg DNA mg pt
−1
). Dietary ae-Aa increased the intestinal villus area and improved growth (body mass, 24.2 vs. 20.7 g; body length, 2.0 vs. 1.6 cm). Based on the above-described results, the administration of dietary ae-Aa, even for a short period, may have beneficial effects on immunity and oxidant defences and enhance the growth rate.</abstract><cop>Cham</cop><pub>Springer International Publishing</pub><doi>10.1007/s10499-023-01296-0</doi><tpages>17</tpages><orcidid>https://orcid.org/0000-0002-1725-183X</orcidid><orcidid>https://orcid.org/0000-0003-1604-8351</orcidid><orcidid>https://orcid.org/0000-0002-3145-8730</orcidid><orcidid>https://orcid.org/0000-0002-3697-278X</orcidid><orcidid>https://orcid.org/0000-0003-4808-9553</orcidid><orcidid>https://orcid.org/0000-0002-5648-5903</orcidid><orcidid>https://orcid.org/0000-0002-0336-5043</orcidid><orcidid>https://orcid.org/0009-0002-1827-3544</orcidid><orcidid>https://orcid.org/0000-0002-0661-6725</orcidid><orcidid>https://orcid.org/0000-0002-6511-9454</orcidid><orcidid>https://orcid.org/0000-0002-7349-7367</orcidid><orcidid>https://orcid.org/0000-0001-7082-2614</orcidid></addata></record> |
| fulltext | fulltext |
| identifier | ISSN: 0967-6120 |
| ispartof | Aquaculture international, 2024-06, Vol.32 (3), p.2773-2789 |
| issn | 0967-6120 1573-143X |
| language | eng |
| recordid | cdi_proquest_journals_3061545518 |
| source | SpringerNature Journals |
| subjects | Antioxidants Artemisia annua Bioactive compounds Biomarkers Biomedical and Life Sciences Blood cells Carrying capacity Deoxyribonucleic acid Diet DNA Feed conversion Feed conversion efficiency Feed supplements Feeds Fish Fish feeds Freshwater & Marine Ecology Growth rate Hormones Hydrogen peroxide Immune system Leukocytes Life Sciences Lipids Marine fishes Oreochromis niloticus Oxidizing agents Peroxidation Tanks Tilapia Whitefish Zoology |
| title | Short-term feeding with a diet supplemented with alcoholic extract of Artemisia annua enhances the resistance and growth performance of juvenile Nile tilapia (Oreochromis niloticus) |
| url | https://sfx.bib-bvb.de/sfx_tum?ctx_ver=Z39.88-2004&ctx_enc=info:ofi/enc:UTF-8&ctx_tim=2024-12-30T01%3A04%3A36IST&url_ver=Z39.88-2004&url_ctx_fmt=infofi/fmt:kev:mtx:ctx&rfr_id=info:sid/primo.exlibrisgroup.com:primo3-Article-proquest_cross&rft_val_fmt=info:ofi/fmt:kev:mtx:journal&rft.genre=article&rft.atitle=Short-term%20feeding%20with%20a%20diet%20supplemented%20with%20alcoholic%20extract%20of%20Artemisia%20annua%20enhances%20the%20resistance%20and%20growth%20performance%20of%20juvenile%20Nile%20tilapia%20(Oreochromis%20niloticus)&rft.jtitle=Aquaculture%20international&rft.au=Soares,%20Michelly%20Pereira&rft.date=2024-06-01&rft.volume=32&rft.issue=3&rft.spage=2773&rft.epage=2789&rft.pages=2773-2789&rft.issn=0967-6120&rft.eissn=1573-143X&rft_id=info:doi/10.1007/s10499-023-01296-0&rft_dat=%3Cproquest_cross%3E3061545518%3C/proquest_cross%3E%3Curl%3E%3C/url%3E&disable_directlink=true&sfx.directlink=off&sfx.report_link=0&rft_id=info:oai/&rft_pqid=3061545518&rft_id=info:pmid/&rfr_iscdi=true |