Development of PVA/sodium alginate incorporated with histidine capped silver nanoparticles for food packaging application

Packaging is a growing field of interest, and the use of nanotechnology is accelerating its expansion. The study reports the fabrication of poly(vinyl alcohol) (PVA) blended sodium alginate (SA) and incorporated with different ratios of histidine‐capped silver (H‐AgNPs) nanoparticle films. Fabricati...

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Veröffentlicht in:	Polymers for advanced technologies 2024-05, Vol.35 (5), p.n/a
Hauptverfasser:	Suganthi, Sanjeevamuthu, Vignesh, Shanmugam, Al‐Ansari, Mysoon M., Al‐Humaid, Latifah A., Oh, Tae Hwan, Raj, Vairamuthu
Format:	Artikel
Sprache:	eng
Schlagworte:	Absorption spectroscopy antibacterial activity Bonding strength composite film Contact angle Degree of crystallinity E coli Food packaging Histidine Homogeneity Infrared analysis Nanocomposites Nanoparticles Polymer films Polyvinyl alcohol PVA/SA/H‐AgNPs Silver Sodium alginate Surface plasmon resonance Surface roughness Thermal stability
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